119140 eggplant tomato rag Recipes

  • Eggplant and Tomato Bake
    eggplants, salt, onions, chopped, garlic, crushed and
    9 More
    eggplants, salt, onions, chopped, garlic, crushed, olive oil, dried basil, dried oregano, tomato puree, water, ground black pepper, plain low-fat yogurt, wheat germ or whole wheat breadcrumbs, grated parmesan cheese
    1 hour 10 min, 13 ingredients
  • Eggplant and Tomato Casserole
    eggplant, sliced into 1/4 inch rounds, salt to taste and
    7 More
    eggplant, sliced into 1/4 inch rounds, salt to taste, olive oil, onion, halved and sliced, tomatoes, sliced, balsamic vinegar, olive oil, dry bread crumbs for topping, salt and pepper to taste
    50 min, 9 ingredients
  • Tomato Eggplant Bake
    eggplant (1 lb), peeled and cut into 1/2-inch slices and
    7 More
    eggplant (1 lb), peeled and cut into 1/2-inch slices, salt to taste, tomato, sliced, onion, sliced, margarine, melted, dried basil, mozzarella cheese, grated parmesan cheese
    8 ingredients
  • Eggplants with Tomatoes and Chickpeas
    eggplants, olive oil, salt, garlic, tomatoes, sugar and
    4 More
    eggplants, olive oil, salt, garlic, tomatoes, sugar, black pepper, molasses, chickpeas, parsley
    10 ingredients
  • Garlicky Eggplant, Tomato and Basil Bobolis
    japanese eggplants , thinly sliced lengthwise, olive oil and
    6 More
    japanese eggplants , thinly sliced lengthwise, olive oil, freshly grated mozzarella cheese, bobolis (baked cheese pizza crusts), tomatoes, halved, seeded, chopped, fresh soft goat cheese (such as montrachet), coarsely crumbled, garlic cloves, very thinly sliced, sliced fresh basil leaves (about 2 bunches)
    8 ingredients
  • Quinoa Cakes with Eggplant-Tomato Ragù and Smoked Mozzarella
    water, quinoa, egg, lightly beaten, olive oil, divided and
    10 More
    water, quinoa, egg, lightly beaten, olive oil, divided, eggplant, cut into 1/2-inch cubes, onion, finely chopped, chopped garlic, dried oregano, olive oil, grape or cherry tomatoes, halved, drained bottled roasted red peppers, rinsed and chopped, water, chopped flat-leaf parsley, smoked mozzarella, diced (1 cup)
    1 hour 15 min, 14 ingredients
  • Eggplant (Aubergine) Caponata
    eggplant, unpeeled, cut in 1/2 inch cubes, onion, chopped and
    11 More
    eggplant, unpeeled, cut in 1/2 inch cubes, onion, chopped, green pepper, seeded and chopped, tomatoes, ripe and chopped or 1 (14 oz) can crushed tomatoes, chopped green olives, minced garlic cloves, extra virgin olive oil, red wine vinegar, sea salt, sugar, dried oregano, dried basil, capers, chopped
    1 hour 35 min, 13 ingredients
  • Eggplant and Tomato Gratin
    eggplants (250 g total ), garlic cloves, finely chopped and
    8 More
    eggplants (250 g total ), garlic cloves, finely chopped, olive oil, salt, black pepper, onion, finely sliced in rings (vidalia or spanish), tomatoes, finely sliced, asiago cheese, grated, mozzarella cheese, grated
    47 min, 10 ingredients
  • Garlicky Eggplant, Tomato and Basil Bobolis
    japanese eggplant , thinly sliced lengthwise, olive oil and
    7 More
    japanese eggplant , thinly sliced lengthwise, olive oil, mozzarella cheese, freshly grated, boboli thin pizza crust, roma tomatoes, sliced, fresh goat cheese, crumbled, garlic cloves, very thinly sliced, fresh basil, thinly sliced, fresh mozzarella cheese, sliced
    15 min, 9 ingredients
  • Eggplant and Tomato Packets Eggplant and Tomato Packets
    eggplant, peeled and halved lengthwise, tomato, halved and
    4 More
    eggplant, peeled and halved lengthwise, tomato, halved, garlic salt, ground black pepper to taste, olive oil, sheets heavy duty aluminum foil
    25 min, 6 ingredients
  • Eggplant Matzo Mina Eggplant Matzo Mina
    eggplant, olive oil, onion, finely chopped and
    12 More
    eggplant, olive oil, onion, finely chopped, garlic cloves, minced, canned tomato sauce, canned tomatoes, drained & chopped, chopped fresh parsley, oregano, basil, paprika, salt, pepper, matzo, mozzarella, shredded, cinnamon, ground
    15 ingredients
  • Eggplant and Portobello (Lasagnas) with Roasted Tomato Vinaigrette Eggplant and Portobello (Lasagnas) with Roasted Tomato Vinaigrette
    tomatoes, quartered, coarsely chopped fennel bulb and
    9 More
    tomatoes, quartered, coarsely chopped fennel bulb, olive oil, nonstick vegetable oil spray, japanese eggplants, trimmed , each cut lengthwise into four, portobello mushrooms, stems trimmed, caps sliced, rice vinegar, spinach leaves, rinsed, low-fat mozzarella cheese, roasted red bell peppers from jar, drained , cut into 1/2-inch-wide strips, basil leaves
    11 ingredients
  • Polenta Stacks with Eggplant, Tomato and Mozzarella Polenta Stacks with Eggplant, Tomato and Mozzarella
    water, salt, yellow cornmeal, freshly grated romano cheese and
    9 More
    water, salt, yellow cornmeal, freshly grated romano cheese, butter, chopped fresh basil, japanese eggplants , each cut into six 1/2-inch-thick rounds, olive oil, tomatoes, each cut into 1/2-inch-thick rounds, balsamic vinegar, dried oregano, fresh mozzarella balls in water, drained, fresh basil leaves
    13 ingredients
  • Eggplant Steaks with Sun-Dried Tomatoes and Olives Eggplant Steaks with Sun-Dried Tomatoes and Olives
    eggplants (about 1 lb each), coarse sea salt and
    6 More
    eggplants (about 1 lb each), coarse sea salt, extra-virgin olive oil, crumbled goat cheese or sheep s milk feta, sun-dried tomato halves packed in olive oil, drained, and coarsely chopped, pitted kalamata olives, coarsely chopped, grated pecorino romano cheese, fresh basil leaves, for garnish
    8 ingredients
  • Eggplant Crisps with Skordalia and Oven-Dried Tomatoes Eggplant Crisps with Skordalia and Oven-Dried Tomatoes
    tomatoes, cored , halved lengthwise, seeded and
    19 More
    tomatoes, cored , halved lengthwise, seeded, extra-virgin olive oil, garlic clove, chopped, chopped fresh thyme, head of garlic, extra-virgin olive oil, russet potatoes, peeled, cut into 3/4-inch cubes, whipping cream, butter, sour cream, sliced almonds, toasted, cooled, finely ground, fresh lemon juice, garlic clove, minced, thick round eggplant slices (cut from 1 large), whole milk, egg whites, dry breadcrumbs, vegetable oil (for frying ), sliced fresh basil, oil-cured olives
    20 ingredients
  • Eggplant (Aubergine) Rigatoni Bake Eggplant (Aubergine) Rigatoni Bake
    eggplant, cut in 1/4 inch slices (about 1 pd), olive oil and
    14 More
    eggplant, cut in 1/4 inch slices (about 1 pd), olive oil, lean ground beef, zucchini , halved lengthwise and sliced, green bell pepper, quartered and sliced, onion, sliced, fresh minced garlic (or more to taste), stewed tomatoes, tomato sauce (hunt s is best), salt and pepper, ground cinnamon, rigatoni pasta, cooked and drained to only firm-tender (can use more pasta if desired), cream of celery soup, undiluted, whole milk or 1 cup half-and-half cream, monterey jack cheese, grated (or any similar cheese), grated parmesan cheese (can use more to taste)
    45 min, 16 ingredients
  • Eggplant (Aubergine)  With Cheese and Tomatoes Eggplant (Aubergine) With Cheese and Tomatoes
    eggplant, beaten egg, canned tomatoes and
    4 More
    eggplant, beaten egg, canned tomatoes, melted butter or 2 tbsp margarine, onion, chopped, dry breadcrumbs, shredded sharp cheddar cheese
    50 min, 7 ingredients
  • Eggplant (Aubergine) Tomato and Cheese Bake Eggplant (Aubergine) Tomato and Cheese Bake
    eggplant, cut into 1/2 inch rounds, flour and
    8 More
    eggplant, cut into 1/2 inch rounds, flour, seasoned bread crumbs, egg, slightly beaten, garlic clove, sliced, tomatoes, sliced, olive oil, grated parmesan cheese, sliced mozzarella cheese, salt and pepper
    1 hour 25 min, 10 ingredients




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