1037 eggplant tomato dried tomato Recipes
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eggplant (1lb), cooked polenta and9 Moreeggplant (1lb), cooked polenta, olive oil flavored cooking spray, onion, peeled and chopped (8oz), garlic cloves, peeled, minced, fresh basil leaves or 2 tsp dried basil, tomato puree, salt and pepper, shredded part-skim mozzarella cheese (6-oz), parmesan cheese, fresh rosemary (optional)40 min, 11 ingredients
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sized eggplant (aubergine), olive oil, shallots, chopped and13 Moresized eggplant (aubergine), olive oil, shallots, chopped, garlic clove, chopped, sun-dried tomatoes in oil, drained and julienned, dried pepper flakes, fresh thyme, chopped, mozzarella cheese, cubed, salt & pepper to taste, freshly grated parmesan cheese, dough ), warm water, active dry yeast, all-purpose flour, olive oil, salt16 ingredients
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olive oil, balsamic vinegar, garlic cloves, minced and15 Moreolive oil, balsamic vinegar, garlic cloves, minced, fresh basil, chopped, dried oregano, salt & fresh ground pepper, to taste, eggplants, peeled and cut into 1/2-inch slices, yellow bell pepper , cut into 1/2-inch strips, ripe tomatoes , cut into 1/4-inch slices, chopped fresh parsley, whole wheat breadcrumbs, dried thyme, chopped fresh rosemary, freshly grated parmesan cheese, fresh lemon juice, olive oil, salt & fresh ground pepper, to taste, basil leaves, for garnish50 min, 18 ingredients
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Eggplant and Kalamata Olive Spreadeggplants, olive oil, shallots, finely chopped and6 Moreeggplants, olive oil, shallots, finely chopped, garlic cloves, minced, sun-dried tomato paste (such as amore), salt, pepper, plain fat-free yogurt, kalamata olives, pitted and chopped29 min, 9 ingredients
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Intense Sun-dried Tomato Pesto Pizzaprebaked prepared pizza crust (boboli) and8 Moreprebaked prepared pizza crust (boboli), sun-dried tomato pesto, sun-dried tomato packed in oil, drained and sliced, shredded mozzarella cheese, parmesan cheese (or more, if you like ), sliced black olives (optional), cooked crumbled bacon (optional), mushroom (optional), roasted eggplant (optional)18 min, 9 ingredients
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Eggplant Tartines with Hummus and Arugulaeggplant , cut crosswise into 1/2-inch slices and6 Moreeggplant , cut crosswise into 1/2-inch slices, extra-virgin olive oil, divided, sun-dried tomatoes packed in oil, drained and finely chopped, sriracha (southeast asian chile sauce; optional), baby arugula (4 cups), hummus, baguette , quartered crosswise, then each quarter halved horizontally and lightly toasted30 min, 7 ingredients
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Basil-Coated Grilled Sturgeon with Eggplantolive oil, divided and9 Moreolive oil, divided, sweet onion, halved and cut into 1/4-inch slices, coarse salt, divided, sherry vinegar, loosely packed fresh basil leaves, chopped, freshly ground pepper, divided, thick) sturgeon or swordfish steaks (about 1 1/2 lb), eggplant, unpeeled and cut crosswise in 1-inch slices, dried-tomato tapenade, garnish: fresh basil sprigs10 ingredients
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Sun-Dried Tomato-Basil Rice Cakeswater, uncooked jasmine or long-grain rice, boiling water and14 Morewater, uncooked jasmine or long-grain rice, boiling water, sun-dried tomatoes , packed without oil (about 24), diced peeled eggplant, salt, divided, olive oil, chopped onion, garlic clove, minced, dry breadcrumbs, chopped fresh basil, capers, chopped, eggs, lightly beaten, olive oil, divided, red pepper sauce (optional), basil leaves (optional)17 ingredients
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Sun-Dried Tomato Pasta With Chilesspaghetti , cooked al dente, cream and9 Morespaghetti , cooked al dente, cream, shallots, sliced finely, eggplant , cut into tiny cubes, sun-dried tomato packed in oil, sliced, diced green chilis, garlic cloves, minced, salt and pepper, olive oil, parmesan cheese30 min, 11 ingredients
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Roasted Vegetables with Sun-Dried Tomato Pestobalsamic vinegar, olive oil, salt, pepper and7 Morebalsamic vinegar, olive oil, salt, pepper, sliced red potato (about 10 oz), diagonally sliced zucchini, halved mushrooms, eggplant, cut diagonally into 1/2-inch slices, vegetable cooking spray, sun-dried tomato pesto, basil sprigs (optional)11 ingredients
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Dried Tomato Caponataeggplant, cut into 3/4 inch cubes and15 Moreeggplant, cut into 3/4 inch cubes, garlic, in their skins ,pierced once, pine nuts, toasted, celery, finely chopped, fresh parsley, preferably flat leaf,chopped, capers, drained and rinsed, raisins, roughly chopped, kalamata olives or 2 tbsp other oil-cured olives, of choice,pitted and chopped, fresh thyme, balsamic vinegar, fresh lemon juice, sugar, red pepper flakes (optional), olive oil, tomatoes, cored,halved and seeded (4 lbs), salt40 hour 20 min, 16 ingredients
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Eggplant Parmesan (Eggplant Parmigiana)hunts chunky crushed tomatoes, hunts tomato paste and20 Morehunts chunky crushed tomatoes, hunts tomato paste, stewed tomatoes (italian ), extra virgin olive oil, chopped garlic cloves (cut in halves or thirds ), garlic juice (from jar), shallot (diced ), dried oregano, dried basil, splenda granular (sugar substitute ), salt, black pepper, eggplants (about 1 lb), unseasoned breadcrumbs, flour, eggs (beaten ), extra virgin olive oil, marinara sauce, parmesan cheese (grated ), fratella cheese (crumbled ) or 8 slices fontina, pepper21 min, 22 ingredients
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Turkey Eggplant (Aubergine) Lasagnaeggplants , sliced lengthwise as thinly as possible, plac... and18 Moreeggplants , sliced lengthwise as thinly as possible, place in a bowl and lightly salt, olive oil, ground turkey, crushed tomatoes, fresh mushrooms, thinly sliced, onion, finely chopped, garlic cloves, fresh basil or 2 tsp dried, fresh thyme or 2 tsp dried, fresh oregano or 2 tsp dried, white wine, balsamic vinegar, sun-dried tomato, salt and pepper, ricotta cheese (light is fine ), mild goat cheese, egg, mozzarella cheese, thinly sliced, grated parmesan cheese1 hour 20 min, 19 ingredients
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Eggplant Involtini (Emeril Lagasse)extra-virgin olive oil , plus more if needed and24 Moreextra-virgin olive oil , plus more if needed, eggplants, stem end trimmed , sliced lengthwise into 1/4-inch slices, ricotta cheese, mozzarella cheese, shredded, egg plus 1 yolk, lightly beaten, chopped green onions, minced fresh marjoram or oregano, grated fresh nutmeg, salt, freshly ground black pepper, basic red sauce , recipe follows, freshly grated parmigiana-reggiano, chiffonade fresh basil leaves, olive oil, chopped yellow onion, minced garlic, salt, dried basil, dried oregano, crushed red pepper, whole peeled tomatoes, broken into pieces, and their juices, tomato sauce, tomato paste, water, sugar1 hour 20 min, 25 ingredients
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Eggplant Stew over Couscouscubed peeled eggplant, water, salt, olive oil and12 Morecubed peeled eggplant, water, salt, olive oil, bell pepper strips, chopped onion, garlic cloves, minced, zucchini , halved lengthwise and thinly sliced, dried basil, dried oregano, dried dill, black pepper, no salt-added diced tomatoes, undrained, tomato sauce, cooked couscous, grated fresh parmesan cheese16 ingredients
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Eggplant (Aubergine) Parmigianasalad oil or 1/3 cup olive oil, plus and17 Moresalad oil or 1/3 cup olive oil, plus, salad oil or 2 tbsp olive oil, chopped onion, garlic clove, crushed, ground beef, crushed tomatoes, undrained, tomato paste, dried oregano leaves, dried basil leaves, salt, pepper, brown sugar, eggplants, eggs, slightly beaten, water, dry italian seasoned breadcrumbs, grated parmesan cheese, mozzarella cheese, sliced26 min, 18 ingredients
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Roasted Eggplant Pasta Sauceeggplants, 1/2-inch cubes, olive oil, divided and10 Moreeggplants, 1/2-inch cubes, olive oil, divided, onion, chopped, garlic cloves, minced, bay leaf, kosher salt, fresh rosemary, chopped or 1 tsp dried rosemary, fresh oregano, chopped or 1 tsp dried oregano, crushed tomatoes, diced tomatoes, salt and pepper, grated romano cheese (optional)40 min, 12 ingredients
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