17 eggplant tomato dried tomato pesto Recipes

  • Rigatoni With Eggplant and Dried Tomato Pesto
    onion, olive oil, eggplant (about 1 lb) and
    10 More
    onion, olive oil, eggplant (about 1 lb), dried rigatoni pasta (such as penne or fusilli) or 6 oz other short pasta (such as penne or fusilli), fresh ground black pepper, crumbled chevre cheese (goat cheese) (optional) or 2 tbsp feta cheese (optional), fresh italian parsley, sun-dried tomato packed in oil , reserving oil (about 3/4 of a 7-oz jar), olive oil , to equal 1/2 cup, garlic cloves, chopped, pine nuts or 1/4 cup slivered almonds, snipped fresh basil or 1 tbsp dried basil, crushed, salt
    50 min, 13 ingredients
  • Eggplant Stacks
    eggplant, coarse salt, dried-tomato pesto and
    2 More
    eggplant, coarse salt, dried-tomato pesto, freshly grated monterey jack cheese (about 1 cup), freshly grated parmesan (about 1 oz)
    5 ingredients
  • Pesto-Eggplant Dip
    eggplant (about 1 lb.), ripe tomato (about 8 oz.) and
    7 More
    eggplant (about 1 lb.), ripe tomato (about 8 oz.), olive oil, loosely packed basil leaves, rinsed and patted dry, garlic, peeled, lemon juice, salt and pepper, crumbled feta cheese, pita breads, toasted
    9 ingredients
  • Sassy Pesto Pasta and Veggies
    rotini pasta, olive oil, onion, halved and sliced and
    12 More
    rotini pasta, olive oil, onion, halved and sliced, green bell peppers or 1 red bell pepper, sliced into strips, garlic cloves, minced, zucchini, halved and sliced, acorn squash (pre roasted works best) or 1 eggplant, peeled and diced (pre roasted works best), salt, lemon pepper, sun-dried tomato , cut into strips, pesto sauce, parmesan cheese, fresh mozzarella cheese, cubed, pumpkin seeds , roasted (optional)
    25 min, 15 ingredients
  • Mediterranean Veggie Wraps
    vegetable oil (becel), onion, chopped and
    14 More
    vegetable oil (becel), onion, chopped, chopped sweet red pepper, chopped sweet green pepper, chopped peeled eggplants, chopped zucchini, garlic , smashed (to taste), dried basil or 1 tbsp fresh basil, chopped, dried thyme, dried oregano, tomato, chopped, salt, fresh ground black pepper, low-fat flour tortillas , 6 inch, crumbled feta cheese, prepared low-fat pesto
    45 min, 16 ingredients
  • Vegetarian Open Faced Sandwich
    sourdough bread, toasted, pesto sauce, eggplant, sliced and
    9 More
    sourdough bread, toasted, pesto sauce, eggplant, sliced, red bell pepper, sliced, red onion, sliced, tomatoes, sliced, sliced fresh mushrooms, mozzarella cheese, garlic, dried oregano, dried basil, salt and pepper to taste
    25 min, 12 ingredients
  • Grilled Eggplant, Tomato, Provolone, and Sun-Dried Tomato-Pesto Sandwich Grilled Eggplant, Tomato, Provolone, and Sun-Dried Tomato-Pesto Sandwich
    dried basil, dried oregano, salt, black pepper and
    8 More
    dried basil, dried oregano, salt, black pepper, thick) slices eggplant (about 1 1/2 lb), thick) slices yellow tomato (about 10 oz), thick) slices red tomato (about 10 oz), french bread, sun-dried tomato pesto, provolone cheese, each cut in half, gourmet salad greens
    12 ingredients
  • Eggplant Torte with Pesto and Sun-Dried Tomatoes Eggplant Torte with Pesto and Sun-Dried Tomatoes
    salt, eggplant , cut lengthwise into 1/2-inch-thick slices and
    6 More
    salt, eggplant , cut lengthwise into 1/2-inch-thick slices, boiling water, sun-dried tomatoes , packed without oil (about 1/2 cup), cooked lasagna noodles, cut into thirds, sliced provolone cheese, pesto, thick) slices diagonally cut french bread baguette, toasted (about 8 oz)
    9 ingredients
  • Intense Sun-dried Tomato Pesto Pizza Intense Sun-dried Tomato Pesto Pizza
    prebaked prepared pizza crust (boboli) and
    8 More
    prebaked prepared pizza crust (boboli), sun-dried tomato pesto, sun-dried tomato packed in oil, drained and sliced, shredded mozzarella cheese, parmesan cheese (or more, if you like ), sliced black olives (optional), cooked crumbled bacon (optional), mushroom (optional), roasted eggplant (optional)
    18 min, 9 ingredients
  • Roasted Vegetables with Sun-Dried Tomato Pesto Roasted Vegetables with Sun-Dried Tomato Pesto
    balsamic vinegar, olive oil, salt, pepper and
    7 More
    balsamic vinegar, olive oil, salt, pepper, sliced red potato (about 10 oz), diagonally sliced zucchini, halved mushrooms, eggplant, cut diagonally into 1/2-inch slices, vegetable cooking spray, sun-dried tomato pesto, basil sprigs (optional)
    11 ingredients
  • Pesto Rosso Penne Salad Pesto Rosso Penne Salad
    penne rigate, baby eggplants, yellow bell pepper and
    6 More
    penne rigate, baby eggplants, yellow bell pepper, red bell pepper, sun-dried tomato pesto (jarred or home made), bocconcini (mini ones , or normal size cut in half), smoked ham, sliced, balsamic vinegar, olive oil
    30 min, 9 ingredients
  • Genoese Minestrone With Pesto Genoese Minestrone With Pesto
    dried borlotti beans (red ), dried cannellini beans and
    9 More
    dried borlotti beans (red ), dried cannellini beans, zucchini, trimmed and diced, eggplants, trimmed and diced, tomatoes, peeled, seeded and diced, celery, trimmed and diced, potatoes, peeled and diced, olive oil, kosher salt, pasta , broken-up spaghetti or 5 oz shell or 5 oz anolini or 5 oz macaroni or 5 oz penne, basil pesto (such as buitoni)
    1 hour , 11 ingredients
  • Christmas Day Fettuccine Christmas Day Fettuccine
    handfuls sun-dried tomatoes (preferably whole ) and
    17 More
    handfuls sun-dried tomatoes (preferably whole ), fresh or dried fettuccine, skinless chicken breasts, white wine , to taste, oregano , to taste, chopped garlic, pepper , to taste, pine nuts, olive oil, green peppers, red peppers, eggplant chopped, combined basil , olive oil, pine nuts, parmesan cheese and garlic blended very well (i.e., pesto), green peas, cilantro, margarine, curry powder
    18 ingredients
  • Roasted Mediterranean Pizza Roasted Mediterranean Pizza
    pre-made pizza crust (large and thin crust ) and
    14 More
    pre-made pizza crust (large and thin crust ), japanese eggplant, cut in thin rounds, red pepper, cut in thin slices, water-packed artichoke hearts, chopped, onion , cut in half then thin sliced, sun-dried tomatoes, chopped, greek olives, cut in half (use more if you like ), green olives, cut in half (use more if you like ), minced garlic, olive oil (1/8 cup for the vegetables, 1/8 cup for the crust), red pepper flakes (to taste), store bought pesto sauce, crumbled feta (use more if desired), salt, pepper
    45 min, 15 ingredients
  • Grilled-Vegetable Sandwich Grilled-Vegetable Sandwich
    dried oregano, chopped fresh basil (optional), salt and
    11 More
    dried oregano, chopped fresh basil (optional), salt, fresh-ground black pepper, wine vinegar, olive oil, eggplant , cut into 1/2-inch slices, zucchini , cut into 1/2-inch slices, red bell peppers, cut into wedges, red onion , cut into 1/2-inch slices, crusty rolls, split, store-bought or homemade pesto, leaves romaine lettuce, tomatoes, sliced
    14 ingredients




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