241820 eggplant rolls garlic dressing Recipes
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globe eggplant , sliced lengthwise about 1/4-inch thick and8 Moreglobe eggplant , sliced lengthwise about 1/4-inch thick, kosher salt, raw walnut halves and pieces, part-skim ricotta, garlic, minced, minced fresh mint leaves, plus more whole leaves for garnish, date or 1 prune, finely chopped, lemon, juiced, extra-virgin olive oil15 min, 9 ingredients
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ripe plum tomatoes, cut in half and seeded (2 2/3 lbs) and10 Moreripe plum tomatoes, cut in half and seeded (2 2/3 lbs), olive oil, salt, minced fresh basil, fresh ground black pepper , to taste, eggplants (about 9-inch long each), frozen chopped spinach, thawed and well drained, ricotta cheese, grated parmesan cheese, shredded swiss cheese (gruyere is best)31 min, 11 ingredients
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onion, chopped, olive oil, garlic, minced and8 Moreonion, chopped, olive oil, garlic, minced, tomatoes, peeled,seeded and chopped coarse, sugar, flask-type eggplant , cut lengthwise into 1/4 inch thick slices,sprinkle both sides of eggplant slices lightly with salt and, grated mozzarella cheese, chevre cheese or 1/2 cup boursin cheese, at room temperature, shredded basil leaves, olive oil, fresh basil leaf (to garnish )55 min, 11 ingredients
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eggplant, onion, garlic (increase or decrease to taste) and7 Moreeggplant, onion, garlic (increase or decrease to taste), extra virgin olive oil, balsamic vinegar, freshly squeezed lemon juice, grated parmesan cheese, salt, black pepper, coarsely ground, cilantro, loosely packed roughly chopped30 min, 10 ingredients
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Eggplant Roll-Ups (Rachael Ray)firm eggplant, salt and pepper and8 Morefirm eggplant, salt and pepper, grill seasoning blend (recommended: mccormick montreal seasoning ), semi-soft garlic and herb cheese (recommended: alouette or boursin), ricotta cheese, freshly grated parmigiano , a couple of handfuls, a few grinds black pepper, soft sun-dried tomatoes, chopped (tender sun-dried tomatoes are available in small pouches in produce department), arugula leaves, chopped, basil leaves, chopped25 min, 10 ingredients
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Stuffed Roasted Eggplant Rolls (Greece) (Anne Burrell)eggplant, cut into 1/4-inch thick rounds and12 Moreeggplant, cut into 1/4-inch thick rounds, extra-virgin olive oil, red onion, cut into 1/2-inch dice, kosher salt, feta cheese, crumbled, plain bread crumbs, grated kasseri, lemon , zested, freshly chopped oregano leaves, crushed red pepper flakes, garlic , smashed, greek yogurt, chiffonade fresh mint leaves45 min, 13 ingredients
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Pig's Grilled Eggplanteggplant, onion, italian dressing, cayenne pepper and2 Moreeggplant, onion, italian dressing, cayenne pepper, garlic salt, shredded mozzarella cheese30 min, 6 ingredients
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Eggplant and Oyster Dressing (Emeril Lagasse)olive oil, chopped onion, chopped celery, diced eggplant and11 Moreolive oil, chopped onion, chopped celery, diced eggplant, chopped red bell pepper, chopped green bell pepper, salt and cayenne, chopped garlic, chopped green onion, shucked oysters, roughly chopped, oyster liqueur, eggs, lightly beaten, heavy cream, day old bread, cubed, grated parmesan cheese1 hour 30 min, 15 ingredients
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Eggplant Roll Stuffed with Ricotta and Vegetablestomatoes, olive oil, salt and pepper, freshly ground and11 Moretomatoes, olive oil, salt and pepper, freshly ground, fresh basil, finely chopped, salt, eggplants, zucchini , carrots,string beans,broccoli,etc. diced, olive oil, egg yolk, parmesan cheese, ricotta cheese, basil leaves, olive oil, cream3 hour 25 min, 14 ingredients
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Weight Watchers Two-Cheese Eggplant Rolls (5 Points)eggplant, peeled and cut lengthwise into 12 1/4 inch slic... and8 Moreeggplant, peeled and cut lengthwise into 12 1/4 inch slices, salt, fat-free ricotta cheese, shredded part-skim mozzarella cheese, fat free egg substitute, fresh flat-leaf parsley or 1/4 basil leaves, thinly sliced, black pepper, allspice, marinara sauce1 hour 10 min, 9 ingredients
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Cheese-Filled Eggplant Rollseggplant (about 1 lb), trimmed, olive oil, kosher salt and6 Moreeggplant (about 1 lb), trimmed, olive oil, kosher salt, freshly ground black pepper, bottled marinara sauce, divided, part-skim ricotta cheese, goat cheese, chopped fresh parsley, shredded part-skim mozzarella cheese58 min, 10 ingredients
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Grilled Eggplant (Aubergine) & Garlic Spreadeggplant, garlic cloves, cut into slivers, olive oil and1 Moreeggplant, garlic cloves, cut into slivers, olive oil, salt and pepper40 min, 4 ingredients
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Middle Eastern Eggplant With Garlic Sauceeggplants , cut into 1/4-inch thick round slices, salt and9 Moreeggplants , cut into 1/4-inch thick round slices, salt, olive oil , for shallow frying, garlic cloves, white vinegar, ground almonds, olive oil, lemon juice, white bread, fresh mint, chopped, salt30 min, 11 ingredients
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Winter Pot Au Feu With Eggplant and Garlic Pureeeggplant, olive oil, head garlic, salt and13 Moreeggplant, olive oil, head garlic, salt, fresh ground pepper, vegetable stock, sweet potatoes , peel julienned, potatoes, unpeeled, parsnip, peeled thin sliced, leek, thin sliced, rutabaga, peeled cubed, carrot, thin sliced, green beans, french cut, zucchini, cut 1/2 inch rounds, swiss chard, coarsely chopped, lemon , zest of, fresh parsley, minced20 min, 17 ingredients
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