300 eggplant onion squash Recipes

eggplant, butternut squash, canola oil, cumin seeds, onions, diced, tomatoes, in 1 1/2 inch dice, turmeric, ground fenugreek, ground coriander, ground pepper, jalapeno pepper, chopped, salt, green onions, chopped in 1-inch pieces, chopped fresh cilantro

eggplant, sliced, salt, olive oil, ground beef, onion, sliced, yellow squash, sliced, mushroom, sliced, marinara sauce, low fat cottage cheese, shredded mozzarella cheese, parmesan cheese

eggplant, zucchini or 2 large mexican squash, carrots, yellow onions, bell peppers of mixed colors, ripe tomatoes, fresh chinese celery (celery leaves), salt , pepper, all purpose flour, cooking oil

eggplants, yellow squash , small to medium size, roma tomatoes, kosher salt, freshly ground black pepper, garlic powder, real bacon bits, red bell pepper, small diced, green bell peppers, small diced, red onion, small diced, grated parmesan, extra-virgin olive oil

eggplants, cut into 1 inch cubes, yellow squash, cut into 1 inch cubes, margarine, onion, fine diced, bell pepper, fine diced, celery, fine diced, garlic, minced, salt, black pepper, plain flour, light cream, grated parmesan cheese, canned sliced mushrooms, drained, italian seasoned breadcrumbs

chopped onion, garlic clove, minced, nonstick olive oil flavored cooking spray, part-skim ricotta cheese, grated parmesan cheese, milk, dried marjoram, dried tarragon, salt, ground nutmeg, black pepper, meatless spaghetti sauce, divided, eggplant, peeled and cut into thin crosswise slices, zucchini , cut in half then lengthwise into thin slices, summer squash , cut in half then lengthwise into thin slices, shredded mozzarella cheese

tomatoes or 1 (14-oz) can diced or stewed, peeled kuri , pumpkin or butternut squash, cut into bite-size pieces, extra-virgin olive oil, plus more for drizzling, salt and freshly ground black pepper, freshly grated nutmeg, mild red frying peppers or 2 small red bell peppers, seeded and quartered lengthwise then thinly sliced, onions or 1 large, quartered lengthwise and thinly sliced, garlic, sliced, fresh gingerroot, peeled and grated, firm eggplant, diced into bite-size pieces (1 to 1 1/4 lb), west indian curry powder* (a couple of scant palmfuls ), chile powder (a palmful), ground cardamom (1/3 palmful), mango chutney , plus some more to pass at table, chicken stock, red rice , cooked according to package directions, or brown rice, zest and juice of 1 lime or kaffir lime leaves, scallions , thinly sliced on an angle, note : west indian curry powder is common in grocery stores. it is primarily cumin, coriander, and turmeric and bright yellow-orange in color)

squash or 2 eggplants, onion, diced, garlic clove, cube chicken bouillon, water, white bread, toasted, egg, beaten, gralic salt, pepper, cheddar cheese

onion, chopped, olive oil, turmeric, garam masala, water, vegetarian chicken-like flavoring, eggplant, peeled and diced, cubed winter squash (pre-cooked ), salt, coconut milk (light is best )

onion, chopped, olive oil, eggplant, peeled and cubed, yellow squash , halved lengthwise and diced, tomatoes, chopped, fresh oregano, chopped, salt, minced garlic, ground red pepper

extra virgin olive oil, onion, chopped, garlic cloves, finely chopped, butternut squash, peeled, seeded , and cut into 1/2-inch pieces (about 5 cups), japanese eggplants, cut into 1-inch cubes, dried rosemary, crumbled, chopped fresh thyme leave, dry white wine, fish stock (or vegetable broth), uncooked large shrimp, peeled and deveined, salt and pepper, fresh spaghetti (i used dry) or 17 1/2 oz linguine (i used dry), unsalted butter

extra-virgin olive oil, onion, chopped, garlic cloves, finely chopped, butternut squash, peeled, seeded , and cut into 1/2-inch pieces (about 5 cups), japanese eggplants, cut into 1-inch cubes, dried rosemary, crumbled, chopped fresh thyme leaves, dry white wine, fish broth, fresh or frozen , or canned vegetable broth, uncooked large shrimp, peeled and deveined, salt and pepper, orange-colored fresh spaghetti or linguine, unsalted butter

zucchini, eggplant, heaping tbsp flour, diced chiles, seeded and diced jalapeno, onion diced, fresh chopped garlic, shredded cheddar cheese, salsa, diced red onion, sliced green onion, salt and pepper to taste

eggplants, peeled and cubed, boneless skinless chicken breast, cubed, zucchini, sliced, yellow squash, sliced, carrot, sliced, stalks celery, sliced, onion, chopped, garlic clove, diced (or use a garlic press), stewed tomatoes, diced tomatoes, tomato juice, dried basil, salt, pepper, splenda sugar substitute (or sugar, if you re not worried about calories), whole wheat alphabet pasta (or try the organic vegetable variety)

eggplants, peeled, onions, sliced thin, newmans own italian sausage spaghetti sauce, mozzarella cheese, fresh parmesan cheese, shredded, fresh basil leaves, yellow squash , cut into 1/4-inch slices (optional), all-purpose flour

olive oil or other fat, zucchini, approx 4-inch long, ground beef or 3/4 lb ground lamb, thyme, oregano, parsley, salt, fresh ground black pepper, onions, chopped, garlic cloves, minced, tomatoes, chopped, dry wine, butter, unseasoned breadcrumbs, parmesan cheese, egg, unseasoned breadcrumbs

vegetable broth or 3/4 cup water, eggplant, zucchini, yellow squash, onion, tofu, soy sauce, rice or 1 tbsp other mild vinegar, crushed red pepper flakes, powdered ginger or 1 tsp minced fresh ginger, cornstarch , dissolved in (optional), cold water

eggplant, peeled and cubed, tb olive oil, lamb shoulder, cubed, chopped onion, chopped yellow squash, chopped green pepper, minced garlic, crushed tomatoes, salt, curry, thyme, basil, raw rice