47 eggplant curry mustard seed Recipes
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eggplant, onions, garlic cloves, ginger, red chili pepper and10 Moreeggplant, onions, garlic cloves, ginger, red chili pepper, green chili pepper, ground coriander, brown mustard seeds, cumin seed, curry leaves, ghee, tamarind puree, tomato paste, coconut milk, salt , to taste35 min, 15 ingredients
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eggplants (looking for 1 lb, which is roughly 2 regular o... and14 Moreeggplants (looking for 1 lb, which is roughly 2 regular or italian ...or use the japanese ones inst), canola oil (or any light oil), sea salt, ground black pepper, ground cumin, ground coriander, ground turmeric, ground fennel, cayenne (to taste), fresh lime juice (sub lemon if need be), cinnamon bark, fresh curry leaves (or sub basil), onion, cut into fine half rings, light coconut milk (stirred well in the can before measuring), ground brown mustard seeds40 min, 15 ingredients
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eggplants (aka aubergine), salt and13 Moreeggplants (aka aubergine), salt, rice bran oil (or other healthy-option oil), whole mustard seeds, sliced onion (slice each half-onion thinly, making half-moon shapes), ginger paste, garlic cloves, chopped finely, cayenne pepper (depending on taste), turmeric, ground cumin, garam masala, water, tomato paste, lemon juice, salt1 hour , 15 ingredients
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eggplant, lentils, white basmati rice, olive oil, turmeric and12 Moreeggplant, lentils, white basmati rice, olive oil, turmeric, salt, cumin seeds, water, olive oil, mustard seeds, chopped onion, minced garlic, salt, curry powder, baby spinach, tomato puree or 1/4 cup tomato soup, cayenne powder (optional)1 hour 15 min, 17 ingredients
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eggplants, salt (optional) and15 Moreeggplants, salt (optional), vegetable oil , for deep frying, vegetable oil, extra, onion, finely chopped, turmeric powder, cumin powder, coriander powder, whole mustard seeds , ground in a mortar and pestle, garlic cloves, finely chopped, fresh ginger, grated, green chilies, chopped (optionally seeded to reduce the heat), fresh curry leaves, malt vinegar or 1 tbsp cider vinegar or 1 tbsp wine vinegar, coconut milk, brown sugar, salt50 min, 17 ingredients
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eggplants (1-1 1/4 lb each), vegetable oil, divided and10 Moreeggplants (1-1 1/4 lb each), vegetable oil, divided, salt (to taste), fresh ground pepper (to taste), brown mustard seeds, coarsely chopped onions, mild curry powder, diced tomatoes, with liquid, cooked chickpeas, drained and rinsed (or 1.5 cups cooked ), unsweetened dried shredded coconut, cayenne powder (to taste), chopped cilantro (to garnish )1 hour , 12 ingredients
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big eggplant 1-sliced, tomatoes 2-chopped, red chilli 2 and9 Morebig eggplant 1-sliced, tomatoes 2-chopped, red chilli 2, green chilli 2, gingergarlic paste 1/2 tsp, curry leaf, oninon 1 chopped, turmeric powder 1/2 tsp, coriender powder 1 tsp, chilly powder 1 tsp, cumin seeds 1/2 tsp, mustard seed 1 tsp10 min, 12 ingredients
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Easy Black-Eyed Peas With Eggplant Curryeggplant, turmeric, water, oil, split white urad dal and9 Moreeggplant, turmeric, water, oil, split white urad dal, black mustard seeds, dried red chilies, broken into pieces, curry leaves, ginger paste, hing, black-eyed peas, rinsed and drained, green serrano chilies , slit half-way up, salt, chopped fresh cilantro40 min, 14 ingredients
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Eggplant Spinach Curryeggplant, diced, with skin, coarse salt for sprinkling and17 Moreeggplant, diced, with skin, coarse salt for sprinkling, black mustard seeds, clarified butter, onion, diced, salt, pureed garlic, freshly grated ginger, ground cumin, ground coriander, ground cardamom, garam masala, turmeric, cayenne, tomatoes, peeled, seeded, and diced, water, palm or brown sugar, spinach, stems removed, washed, and cut in 2inch pieces1 hour 10 min, 19 ingredients
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Curry Eggplant and Mango Chutney (Emeril Lagasse)fresh eggplant, vegetable oil, salt, diced onions and20 Morefresh eggplant, vegetable oil, salt, diced onions, yellow curry , recipe follows, lemon, juiced, recipe mango chutney , recipe follows, coriander seeds, cumin seeds, fenugreek seeds, fennel seeds, yellow mustard seeds, white peppercorns, turmeric, ground red pepper, butter, chopped onions, salt, diced mango, white vinegar, sugar, cornstarch, water35 min, 24 ingredients
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Eggplant In Curry-Coconut Sauce (Tyler Florence)ghee , recipe follows, yellow onion, chopped and21 Moreghee , recipe follows, yellow onion, chopped, curry powder , recipe follows, unsalted cashews, coarsely chopped, shredded coconut, unsweetened coconut milk, vegetable broth, baby eggplants, cinnamon stick, dried red chile, salt, lemon, juiced, mint leaves, for garnish, unsalted butter, coriander seeds, cumin seeds, fennel seeds, mustard seeds, cardamom seeds, whole black peppercorns, dried red chiles, broken in pieces, seeds discarded, turmeric1 hour , 23 ingredients
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Broiled Salmon with Curried Eggplant Chutney and Steamed Haricots Verts and Potatoeseggplant, cut into 1/2-inch cubes and14 Moreeggplant, cut into 1/2-inch cubes, red bell pepper , cut into 1/2-inch pieces, onion , cut into 1/2-inch pieces, water, fresh lemon juice, cider vinegar, curry powder, mustard seeds, light brown sugar, chopped fresh flat-leafed parsley leaves, balsamic vinegar, dijon mustard, cayenne, four 4-oz salmon fillet with skin, steamed haricots verts and potatoes15 ingredients
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Curried (Aubergine) Eggplantjapanese eggplants, cut into 13 inch thick rounds, salt and13 Morejapanese eggplants, cut into 13 inch thick rounds, salt, garlic clove, chopped, chopped peeled fresh ginger, chopped fresh jalapeno chile, including seeds, yellow mustard seeds or 1 tsp brown mustard seeds, cumin seed, turmeric, canola oil, onion , halved lengthwise and thinly sliced lengthwise, cinnamon sticks, water, brown sugar, chopped fresh cilantro, roasted cashews, chopped1 hour 20 min, 15 ingredients
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Brinjal Eggplant (Aubergine) Pickle (Goa, India)eggplants (brinjal), ginger (5 inch) and12 Moreeggplants (brinjal), ginger (5 inch), garlic cloves (3 north american large pods or 6 small pods), chili powder, turmeric powder, black mustard seeds, powdered, fenugreek seeds , roasted and powdered, cumin seeds , roasted and powdered, salt, sugar, mustard oil (indian grocery store) or 1 1/2 cups vegetable oil, tamarind pulp or 1 1/2 tbsp paste, curry leaf , from indian grocery store (optional), vinegar6 hour 30 min, 14 ingredients
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Eggplant With 3 Sauceswater, salt and26 Morewater, salt, eggplants (approximately 3 lbs) or equivalent medium eggplants, peanut or corn oil, for deep frying, tomato/chickpea sauce, peanut oil, whole hot dried red chiles, whole brown mustard seeds, garlic, crushed and finely chopped, good-quality whole tomatoes, finely chopped, with the liquid, fresh curry leaves , if available. (i often substitute mint or basil as an alternative for a different flavor), cooked and drained chickpeas (or 1 15 oz can rinsed and drained ), salt, toasted and ground cumin seeds, toasted and ground coriander, ground turmeric, yogurt sauce, plain yogurt, salt, toasted ground cumin seeds, tamarind chutney, thick tamarind paste, sugar, salt, toasted and ground cumin seeds, a little sea salt and freshly ground black pepper, fresh mint or cilantro leaves45 min, 29 ingredients
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Eggplant and Spinach Curry (Emeril Lagasse)vegetable oil, mustard seeds, ground cumin and12 Morevegetable oil, mustard seeds, ground cumin, ground coriander, turmeric powder, cayenne, chopped yellow onions, minced garlic, minced fresh ginger, minced jalapeno peppers, eggplant (about 1 1/2 lb) in 1/2-inch cubes, salt, fresh spinach, rinsed, stems removed, and chopped, tomatoes, seeded and chopped, chopped fresh cilantro leaves1 hour 15 min, 15 ingredients
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