78 eggplant caponata pepper Recipes

salt, eggplant, cut into 1/2-inch cubes, diced tomatoes, undrained, red wine vinegar, capers, drained, sugar, dried basil, salt, pepper, olive oil, divided, chopped onion, chopped celery, garlic clove, minced

eggplant, zucchini squash, onion - optional, bell peppers - optional, mushrooms - optional, olive oil, sugar or splenda, white or red wine vinegar, garlic minced, fresh chopped herbs as desired

olive oil, eggplants, unpeeled, spanish onions, peeled, garlic, crushed, celery, finely diced, tomato puree or 2 cups tomato sauce, pitted green olives, coarsely chopped, pitted black olives, coarsely chopped, capers, drained, red wine vinegar or 1/4 cup white wine vinegar, brown sugar, salt, pepper, dried oregano, dried thyme, parsley, minced

vegetable oil, eggplant , cut into cubes, spanish onion, chopped, red bell pepper, chopped, garlic, minced, condensed tomato soup (regular orhealthy request), water, dried oregano leaves, crushed, assorted pepperidge farm crackers

olive oil, unpeeled eggplant, cut into 3/4-inch cubes, coarsely chopped red bell peppers, coarsely chopped fresh fennel bulb (about 1 medium), garlic cloves, chopped, pitted kalamata olives, coarsely chopped, golden raisins, tomato sauce, red wine vinegar, chopped fresh basil

grape or cherry tomatoes, quartered lengthwise, celery stalks, finely diced, chopped vidalia or maui onion, green olives, pitted, thinly sliced (about 2 tbsp), coarsely chopped fresh oregano plus sprigs for garnish, drained capers, rinsed, garlic clove, minced, dried crushed red pepper, red wine vinegar, extra-virgin olive oil plus additional for brushing, eggplant (1 1/2 to 1 3/4 lb), trimmed

olive oil, eggplants (cut into 1-inch cubes ), diced zucchini, onions (chopped ), celery (sliced 1/3-inch thick ), bell peppers (red or green, cut into 1-inch chunks ), garlic cloves (minced ), tomatoes (seeded and diced ), vinegar , 5% acidity, lemon juice, canning salt, sugar, chopped fresh basil, chopped fresh italian parsley, fresh minced oregano, fresh ground black pepper, stuffed green olives (sliced ) or 3/4 cup kalamata olives or 3/4 cup black olives, capers, drained, pine nuts, toasted, raisins, garlic cloves, black pepper, tomato paste (optional)

eggplant, olive oil (160 ml), onions, tomatoes (800 ml), sugar, salt and pepper, pitted olive (120 ml), capers, pine nuts

eggplant, cut into 3/4 inch cubes, garlic, in their skins ,pierced once, pine nuts, toasted, celery, finely chopped, fresh parsley, preferably flat leaf,chopped, capers, drained and rinsed, raisins, roughly chopped, kalamata olives or 2 tbsp other oil-cured olives, of choice,pitted and chopped, fresh thyme, balsamic vinegar, fresh lemon juice, sugar, red pepper flakes (optional), olive oil, tomatoes, cored,halved and seeded (4 lbs), salt

eggplants, olive oil, onions, diced, tomato sauce, celery ribs, diced, capers, pitted green olives, chopped, pitted black olives, chopped, sugar, white vinegar, salt, pepper, garnish: fresh oregano sprigs

eggplant (chopped ), sugar, green olives (whole) or (chopped ), more of black olives, olive oil, onions (chopped ), celery (chopped or diced ), tomato sauce (your own ) or hunts, salt, pepper

olive oil, red onions, chopped, celery ribs or 1 fennel bulb, diced, red pepper , deseeded and diced, eggplants, diced, salt, roma tomatoes, green olives, capers, superfine sugar , to taste, red wine vinegar or 7 tbsp white wine vinegar, pine nuts (optional), fresh basil leaves (optional) or mint leaf (optional)

olive oil, unpeeled eggplants, cut into 3/4-inch cubes, coarsely chopped red bell peppers, coarsely chopped fresh fennel bulbs (about 1 medium), garlic cloves, chopped, pitted kalamata olive, coarsely chopped, golden raisin, tomato sauce, red wine vinegar, chopped fresh basil, sugar (or to taste)

swordfish steaks , 8 oz each, olive oil, salt and freshly ground pepper, grilled caponata , recipe follows, eggplant , sliced lengthwise, red onion, peeled and sliced into 1/4-inch thick slices, tomatoes, halved, olive oil , for brushing vegetables, plus 1/2 cup, salt and freshly ground pepper, green olives, chopped, capers, drained, golden raisins , plumped in hot water and drained, pine nuts, toasted, garlic, finely chopped, red pepper flakes, red wine vinegar, honey, chopped flat-leaf parsley

basil leaves, olive oil, garlic, red wine vinegar, boneless chicken breasts, salt and freshly ground pepper, spinach flat breads, smoked mozzarella, spinach leaves, caponata , recipe follows, olive oil, eggplants, cut into 1/2-inch dice, red onion, finely sliced, stalks celery, sliced 1/2-inch thick, tomatoes, cut into 1/2-inch dice, green olives, coarsely chopped, capers, toasted pine nuts, raisins, red wine vinegar, sugar, coarsely chopped flat leaf parsley

extra-virgin olive oil, diced onion, minced garlic, coarsely chopped fresh basil, whole tomatoes , with the juice, salt, black pepper, eggplants , cut lengthwise into 1/2-inch slices, extra-virgin olive oil, divided, salt, divided, black pepper, diced onion, minced garlic, fresh oregano, chopped, fresh thyme, chopped, fresh italian parsley, chopped, basic tomato sauce, crushed red pepper flakes, diced roasted red pepper, cut into 1/4 to 1/2 inch dice, red wine vinegar, extra-virgin olive oil, ground lamb, dry red wine, veal or 1/2 cup beef demi-glace, basic tomato sauce, fresh mint, chopped, salt & freshly ground black pepper, to taste, tomatoes, extra virgin olive oil, divided, salt & freshly ground black pepper, to taste, mafalda pasta, broken into 2 to 3 inch-long pieces, shallots, minced (from about 1 shallot), prepared lamb , sauce divided, prepared eggplant caponata, grated grana padano, sherry wine vinegar, fresh goat cheese, crumbled, italian parsley, chopped

extra-virgin olive oil, anchovy fillets, coarsely chopped, red pepper flakes, japanese eggplants or 1 large italian eggplant, cubed, tomatoes, halved and seeds squeezed out, coarsely chopped, red bell pepper, chopped, onion, diced, garlic cloves, minced, capers, drained, raisins, pitted kalamata olives, balsamic vinegar, sugar, fresh basil , hand-torn, kosher salt and freshly ground black pepper, chicken stock, garlic clove, lemon , zest finely grated, creme fraiche, extra-virgin olive oil, sushi-quality tuna loin, kosher salt and freshly ground black pepper, chopped fresh herbs , such as basil, parsley, and chives

green pepper, chopped, red pepper, chopped, yellow pepper, chopped, red onion, chopped, garlic, peeled, eggplants, cubed, jalapeno pepper, seeded and minced, chopped cilantro leaf, drained capers, dried currant, chopped pine nuts, red wine vinegar, morton lite salt, fresh ground black pepper