552 egg s soup Recipes

chicken, chicken broth, shrimp, medium size,peel and deveined, baking soda, rice noodles , rice sticks/vermicelli/bean thread (or 6 small individual packages which contain 1.76 oz each, substitute yellow egg noodles), bean sprouts (remove whiskers and seed pods, blanch briefly, retain crispness), curry paste (i prefer yeo s singapore curry gravy brand or amofood saloma curry gravy brand, substitute curry pow), coconut milk, non-sweet, cornstarch , and, water (mix into a slurry), lemon juice, lemons, cut into wedges, green peppers (medium hot , reserve some for the topping) or 1/3 cup red pepper, chopped (medium hot, reserve some for the topping), cashews (not raw ), hard-boiled eggs, cut each into quarters, basil leaves , plus, basil, with leaves ,rinse under water to remove sand

chicken broth or 4 cups, water, chicken breasts, carrots, sliced, celery, sliced, onion, roughly chopped, chicken bouillon granules or 4 -5 chicken bouillon cubes, dried parsley, mashed potatoes , see recipe above, egg noodles , see recipe above it s what makes the soup or 11 oz frozen wide, salt & pepper, to taste

onion, chopped, egg noodles, cooked, carton sour cream, early english peas, drained, whole kernel corn, drained, cream of chicken soup, cream of mushroom soup, shredded cheddar cheese, salt and pepper, mushroom stems and pieces (optional)

ground beef, all-purpose flour, onion soup mix, cream of mushroom soup, carton sour cream, water, ketchup, water, butter or 1/4 cup margarine, salt, instant mashed potatoes, milk, eggs, lightly beaten, all-purpose flour, baking powder

cubed round steaks, egg noodles (or rice), mushroom soup, fresh mushrooms, sliced, onion soup mix, water

ground beef, ground turkey, bulk italian sausage, vegetable beef soup (such as campbell s), eggs, lightly beaten, plain bread crumbs, barbeque sauce, ketchup, prepared yellow mustard, minced garlic , or to taste, worcestershire sauce, browning sauce (such as kitchen bouquet), seasoned salt (such as johnny s seasoning salt), ground black pepper

cooked cubed chicken (or tuna), cream of mushroom soup, cream of chicken soup, mayonnaise, cooked broccoli, mushrooms , and juice, grated cheddar cheese, egg noodles, cooked, almonds

fresh chicken, skin removed cut up (use neck & giblets but not the liver, see note below, use a fresh chicken.), cold water, chicken broth, heated (college inn brand, (or more), onion, cut up into pieces, carrot, cleaned and cut up into pieces, stalks celery, cleaned and cut up into pieces, leek, cleaned, cut up into pieces (sand removed), potato, cleaned and cut up (or russet potato with the skin on), parsnip, cleaned and cut up, turnip, cleaned and cut up, parsley, cleaned stems removed, dill, cleaned stems removed, yellow food coloring (bijol , substitute turmeric), salt & pepper, farfel, soup nuts, schredded egg, cooked egg noodles, matzo meal (streit s or similar brand, 8oz), eggs (substitute egg beaters), oil (substitute melted margarine, no olive ), water (substitute seltzer ), salt, ground pepper

bacon cooked & crumbled, cream of chicken soup, milk, velveta, cream of mushroom soup, eggs, half-and-half

boneless skinless chicken breasts, onion soup mix (i used lipton s onion mushroom ), plain breadcrumbs, shredded sharp cheddar cheese, egg beaters egg substitute (i used southwest style )

flour, salt, whole egg, egg yolk, baby food (can use 4 oz as well ), stalk celery, diced, baby carrots, chopped, boneless skinless chicken breasts, boiled and cubed, chicken broth (store bought or the stuff that cooks off the chicken), reduced-fat cream of chicken soup (10.5 oz), water, chicken bouillon cubes, garlic powder, salt, seasoning salt, pepper, baby carrots, chopped, stalk celery, diced, onion, diced, zucchini, diced

brown and serve sausages (8-10 per package), seasoned croutons (we use brown betty), sharp cheddar cheese (shredded ), eggs, milk (mix with eggs), mushrooms (sliced or pieces), cream of mushroom soup, milk (mix with cream of mushroom soup)

cooked rice, steamed asparagus, hard-boiled eggs (sliced ), diced cooked ham (good with crab too), shredded mild cheddar cheese, cream of mushroom soup, cream of chicken soup, milk

lean ground beef or 2 -3 lbs ground turkey or 2 -3 lbs ground chicken, beef bouillon cubes or 1 knorr s vegetable bouillon cube, water, very warm, lipton onion soup mix or 1 (1 1/4 oz) package beef and onion soup mix, seasoned bread crumbs, eggs, ketchup, water, parmesan cheese, fresh parsley, finely chopped, vidalia onions or 1 medium sweet onion, a-1 steak sauce (optional), ground pepper, salt

velveeta cheese, egg noodles, ground beef, cream of mushroom soup, cream of tomato soup, onion, chopped, bell pepper, chopped

diced cooked chicken, hard-boiled eggs, shelled & diced, cooked rice, water chestnut, diced, pimientos, chopped, celery, chopped, almonds, slivered & toasted, french style green beans, drained, onion, chopped finely, butter, cream of mushroom soup, cream of chicken soup, mayonnaise, mushroom, sliced (or you can use an 8 oz can of mushrooms), pepper, salt, paprika, potato chips, crushed

olive oil, chopped yellow onion, chopped celery, garlic cloves, chopped, whole tomatoes, crushed with your hands, with their juice, tomato paste, reduced-sodium beef broth, italian seasoning (or emeril s italian essence ), salt , plus, salt, ground beef, ground pork, eggs, lightly beaten, grated parmesan cheese , plus, parmesan cheese, plus more, parmesan cheese, for garnish (optional), italian seasoned breadcrumbs, ditalini (or other small pasta), baby spinach leaves, chopped fresh basil leaves

cabbage, large, shredded chunks, onion, large, chopped, ground beef, brown and drain, rice, uncooked, eggs, tomatoes (stewed or ready cut ,can substitute tomato soup or spicy tomato juice ), tomato sauce, brown sugar (optional, i leave out ), lemon juice (optional, i leave out ), garlic clove, smashed and chopped, parsley (and extra to garnish ), salt and pepper