176 egg lavender Recipes

eggs , unshelled (placed in a bowl of warm water for 5 minutes), salt and black pepper, to taste, butter or 1 tsp olive oil, chevre cheese, crumbled, fresh lavender, minced (ok to use 1/2 tsp dried lavender-crush between your fingers), cracked black pepper, fresh lavender, fresh herb, your choice

fresh lavender , flower stems organic (or dried flower stems), heavy cream, egg yolks (medium-size eggs), superfine sugar, powdered sugar

sugar, heavy cream, whole milk, dried nontoxic and organic lavender flowers, salt, eggs, egg yolks, all-purpose flour, sugar, salt, unsalted butter, slightly softened, ice water, garnish: fresh nontoxic and organic violets

butter, softened, white sugar, extra large egg, extra large egg yolk, grated lemon zest, crushed dried lavender flowers, vanilla extract, all-purpose flour

extra virgin olive oil (good quality ), garlic cloves, unpeeled and crushed (reduced from six cloves in original recipe), fresh lavender , stems flowers bruised (be sure to use culinary grade lavender flowers), eggs, lemon juice (to desired consistency)

flour, rolled oats, baking powder, baking soda, salt, butter, walnuts, chopped, lavender flowers, fresh, egg, beaten, honey, buttermilk, vanilla

butter, sugar, eggs, vanilla extract, dried lavender blossoms, finely chopped, all-purpose flour, baking powder

unsalted butter (4 sticks), dried lavender, eggs, sugar, cake flour, salt, grated fresh lemon zest (from about 4 lemons), vanilla extract (or 1 large vanilla bean, scraped), fresh squeezed lemon juice, sugar, water, fresh squeezed lemon juice, dried lavender, divided, powdered sugar

butter or 1/3 cup margarine, light brown sugar , packed, unbleached white flour, pecans, finely chopped, dried lavender, white sugar, egg, milk, fresh lemon juice, pure vanilla extract, cream cheese, softened at room temperature, fresh lavender

egg yolks, sugar, dijon mustard, olive oil, white wine vinegar, lemons , juice of, dried lavender, finely chopped, dried lavender, salt and pepper

fresh lavender flowers, stripped from their stalks, sweet white wine (such as sauterne, muscat or beaumes de venise), heavy cream, egg whites, fresh lavender flowers, stripped from their stalks, sugar

low-fat milk or 2 1/2 cups plain rice milk or 2 1/2 cups plain soymilk, fresh lavender flowers or 2 tbsp dried lavender flowers, sugar, cornstarch, salt, egg (optional), vanilla

semisweet chocolate, chopped, butter, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, salt, cream cheese, softened, sugar, eggs, lightly beaten, sour cream, vanilla extract, dried lavender flowers, ground, sour cream, sugar, lavender buds , optional

eggs, milk, chives, fresh chopped, lavender, butter, grated asiago cheese, fresh, salt & pepper (if preferred)

egg, butter, softened, white sugar, divided, sugar, unbleached flour, dried lavender leaves (read *note), salt, egg , for wash (mixed with 1 tbsp cold water)

powdered sugar, cake flour , sifted, dried lavender flowers, crushed to release flavor, egg white (approximately 6 large eggs), cream of tartar, pure vanilla extract, unbleached cane sugar, fresh strawberries, hulled and sliced, whipping cream (to garnish )

cake flour, vanilla instant pudding mix, baking powder, baking soda, kosher salt, whole eggs, vanilla extract, milk, half-and-half, butter, sugar, sour cream, mayonnaise, drops lavender liquid herbal extract, star anise extract, drops purple food color gel, vegetable oil cooking spray, lavender buttercream , recipe follows, rice paper feathers, for garnish (see cook s note), fresh edible lavender flower petals, for garnish, candy pearls, for garnish, edible glitter, butter, softened, high ratio shortening (recommended : sweetex), sugar , sifted, vanilla extract, lemon extract, anise extract, cherry liqueur, vodka, drops lavender oil (recommended : herb farm), drops purple food color gel

sugar, lavender flowers, light corn syrup, egg whites, blanched almond, butter