19 egg ham cheese benedict Recipes

eggs, ham (thin), swiss cheese, halved, heavy cream, parmesan cheese

crepes (use your favorite crepe recipe), eggs, whipping cream (or use half and half cream), grated swiss cheese (or use similar cheese), butter, tabasco sauce, salt and pepper, cooked ham, hollandaise sauce

egg yolks, lemon juice, dijon mustard, butter, melted, cayenne pepper, cubed fully cooked ham, green onions, chopped, butter, eggs, milk, frozen puff pastry, thawed, shredded cheddar cheese, egg, water, minced fresh tarragon , optional

egg yolks, lemon juice, dijon mustard, butter, melted, cayenne pepper, cooked ham, cubed, green onions, chopped, butter, eggs, divided, milk, frozen puff pastry, thawed, cheddar cheese, shredded, water, tarragon leaf, minced (optional)

milk, cornstarch, butter or 2 tbsp margarine, salt, pepper, ground nutmeg, cheddar cheese, shredded, eggs, english muffins, split and toasted, ham , thin, shredded cheddar cheese, chopped fresh parsley

eggs, heavy whipping cream, white sugar, salt, cayenne pepper, ground cinnamon, ground allspice, thick slices day-old french bread, butter, cooked ham, cheddar cheese, havarti cheese, poached eggs, chopped fresh chives , or to taste, kosher salt , or to taste, cayenne pepper , or to taste

fresh asparagus, butter, flour , all purpose, milk, chicken broth, cubed ham, shredded cheddar cheese, hard-boiled eggs, cut into quarters, salt, cayenne or 1/8 tsp black pepper, biscuits, cut in half

thick cooked bacon or 12 slices canadian bacon or 12 slices ham, eggs, beaten, milk, salt and pepper, butter, flour, milk, shredded cheddar cheese, toasted english muffins

thick cooked ham, eggs, beaten, milk, salt and pepper, butter, flour, milk, salt and pepper, shredded cheddar cheese, toasted english muffins (12 halves)

fresh asparagus, butter, flour, milk, chicken broth, cooked ham, cubed, shredded sharp cheddar cheese, hardboiled egg, quartered, salt, cayenne (or more ), refrigerated grand biscuit, baked and hot

fresh asparagus, trimmed, butter, cubed, king arthur unbleached all-purpose flour, milk, chicken broth, cubed fully cooked ham, shredded cheddar cheese, hard-cooked eggs, quartered, salt, cayenne pepper, biscuits, warmed

olive oil, tomato, chopped fine, white onion, chopped fine, garlic clove, minced, fresh thyme, chopped, fresh rosemary, chopped, fresh parsley, chopped, salt and pepper, english muffin, eggs , placed into individual cups, white wine vinegar, salt, ham or 1 slice prosciutto, cut into four, mozzarella cheese, olive oil

bacon, white vinegar, whole-wheat bread, toasted, eggs, egg yolks , whites reserved for ham and cheese souffle recipe, fresh lemon juice, worcestershire sauce, salt, cayenne pepper, butter, melted , should be hot to the touch, chopped fresh parsley leaves

sliced country ham, yellow cornmeal, all-purpose flour, baking powder, sugar, salt, eggs, lightly beaten, buttermilk, cream-style corn, vegetable oil, eggs, poached, swiss cheese sauce

good white bread, honey-roasted ham, cheddar cheese (or your choice ), butter (approx ), eggs, lemon juice, water (approx ), salt, fresh ground nutmeg

fresh asparagus , cut into 1/2 inch pieces, butter, all-purpose flour, milk or half and half, chicken broth, cooked ham, diced, cheddar cheese, shredded, hard cooked eggs, peeled and quartered, salt, cayenne pepper, buttermilk biscuits, warmed and split

english muffins, split, buttered, and toasted, eggs, beaten, water, salt and pepper to taste, butter, four cheese alfredo sauce, canadian bacon or ham