205613 egg custard martha Recipes
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eggs, separated, superfine sugar, whole milk and5 Moreeggs, separated, superfine sugar, whole milk, heavy cream , plus more for garnish, bourbon , preferably maker s mark, dark rum , preferably mount gay, cognac , preferably remy martin grand cru, freshly grated nutmeg, for sprinkling15 min, 8 ingredients
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soften butter, sugar, egg (sift through strainer), flour and6 Moresoften butter, sugar, egg (sift through strainer), flour, drops vanilla extract, sugar, water, drops vanilla extract, eggs (sift egg through strainer after have been beaten), evaporated milk (or regular milk is fine too)45 min, 10 ingredients
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plain flour , plus a little extra for dusting, salt and9 Moreplain flour , plus a little extra for dusting, salt, softened lard or 1 oz white vegetable fat, softened butter, eggs , plus, egg yolks, lightly beaten, cream, caster sugar, vanilla extract, whole nutmegs, freshly grated, softened butter1 hour , 11 ingredients
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dried chinese black mushrooms, water, kombu (dried kelp) and17 Moredried chinese black mushrooms, water, kombu (dried kelp), bonito flakes, eggs, heavy cream, shaoxing wine, dry oloroso sherry, soy sauce, kosher salt, sugar, asian sesame oil, flowering chinese chives , tough bottoms discarded, jumbo lump crabmeat , picked over, asian sesame oil, sugar, kosher salt, shaoxing wine, dry oloroso sherry, white pepper40 min, 20 ingredients
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Martha's Perfect French Toasteggs, milk, orange , juice of, pure vanilla extract and11 Moreeggs, milk, orange , juice of, pure vanilla extract, liquor (i use almond or orange flavored, martha s recipe states cognac), sugar (splenda works equally well), lemon , zest of, ground cinnamon, ground nutmeg, salt, bread , 1-2 days old (1 inch pieces, challah or brioche are best), canola oil, for frying (any neutral oil will do, may add unsalted butter for more flavor), powdered sugar, maple syrup, mixed berry35 min, 15 ingredients
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Martha P's Pumpkin Pieeggs, canned pumpkin (not pie filling), condensed milk and9 Moreeggs, canned pumpkin (not pie filling), condensed milk, brown sugar , packed, corn syrup, molasses, dark rum, cinnamon, nutmeg, ginger, salt1 hour 15 min, 12 ingredients
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Martha Washington's Great Cakeeggs, separated, butter, softened, sugar, flour and5 Moreeggs, separated, butter, softened, sugar, flour, fruit (pears & apples), mace, nutmeg, wine, french brandy2 hour 30 min, 9 ingredients
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A Taste of Home - Baked Egg Custard Tartplain flour, cornmeal, ground almonds, butter and10 Moreplain flour, cornmeal, ground almonds, butter, caster sugar, egg, egg yolks, whole milk, cream, eggs, vanilla bean, caster sugar, nutmeg, icing sugar1 hour 30 min, 14 ingredients
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Old Fashioned Egg Custard Piegranulated sugar, flour, salt, nutmeg, egg yolks and5 Moregranulated sugar, flour, salt, nutmeg, egg yolks, egg whites, milk, butter melted, egg whites, sugar45 min, 10 ingredients
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Baked Egg Custardlow-fat milk, eggs, egg whites, sugar, brown sugar and3 Morelow-fat milk, eggs, egg whites, sugar, brown sugar, vanilla extract, almond extract, ground nutmeg8 ingredients
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Egg and Coconut Custard Jellieseggs, palm sugar, coconut cream and4 Moreeggs, palm sugar, coconut cream, pandan leaves , cut into 1-inch pieces, agar-agar powder, water, white sugar30 min, 7 ingredients
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Claire's Egg Custard - Low Fat, Low Sugarmilk, non fat, egg beaters, sugar, brown, salt, table5 ingredients
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Baked Egg Custard with Gruyère and Chivescoarsely grated gruyere (6 oz), chopped chives, eggs and3 Morecoarsely grated gruyere (6 oz), chopped chives, eggs, whole milk, cream cheese, softened, grated nutmeg1 hour , 6 ingredients
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