106 egg ciabatta Recipes

fresh baked roll (preferably a ciabatta roll), extra virgin olive oil, red wine vinegar (or balsamic vinegar), best quality canned tuna, well drained, fresh red bell peppers, a medium firm fresh tomato, thinly sliced, hardboiled egg, sliced, anchovy fillets (or more , to taste), handful of fresh lettuce leaf (such as butter lettuce, endive or your favorite)

cream cheese, room temperature (about 1/2 cup), ricotta cheese, room temperature (about 1/2 cup), eggs, milk, frozen mixed berries, thawed and drained (about 10 oz), honey, warmed, ground cinnamon, ciabatta, loaf crust removed and cut into 1-inch cubes

head romaine lettuce, tomatoes, seeded, avocado, turkey breast, bacon, cooked, blue cheese, hardboiled egg, shelled and sliced, chopped fresh parsley leaves, lemon , juice of, extra virgin olive oil, plus more for drizzling, kosher salt & freshly ground black pepper, ciabatta rolls (or 1 baguette)

frozen spinach, thawed and squeezed dry, olive oil, onion, diced, egg, lightly beaten, fresh dill, minced, salt, lemon juice, feta, crumbled, black pepper, cayenne pepper, ciabatta buns , focaccia sliced, tomatoes, spinach leaves, feta, crumbled, greek yogurt, black pepper, lemon juice, cucumber, thinly cut

unsalted butter, chopped onions (about 1 lb), chopped celery (4 to 5 stalks ), chopped fresh italian parsley, chopped fresh sage, chopped fresh marjoram, generous ) 1-inch cubes day-old pain rustique or ciabatta bread with crust (about 1 1/4 lb), eggs, fine sea salt, coarsely ground black pepper, more) low-salt chicken broth

crusty baguette or 8 -12 slices ciabatta, style bread. at least a day old, milk, sugar, lemon zest, orange zest, orange juice, vanilla, cinnamon, ground nutmeg, eggs, butter, for frying, icing sugar

ahi tuna (about 1 inch thick ), vegetable oil, kosher salt, black pepper, grape tomatoes, hard-cooked eggs, x 6-inch) ciabatta loaf, mayonnaise, olive tapenade

red bell peppers, beef tenderloin, trimmed, olive oil, herbes de provence, ciabatta rolls, mayonnaise, brie cheese , chlled and cut into 1/4-inch thick slices, watercress, eggs, hard-boiled, peeled and sliced

mayonnaise, drained bottled capers, rinsed and chopped, coarse-grain mustard, anchovy paste, tomato paste, black pepper, white-wine vinegar, light tuna in olive oil, ciabatta or kaiser rolls, halved horizontally, head boston lettuce (1/2 lb), any coarse outer leaves discarded, tomatoes , cut into 1/3-inch-thick slices, hard-boiled eggs , cut into 1/2-inch-thick slices

whole milk, farm-fresh eggs, fresh, finely chopped rosemary, salt and freshly ground black pepper, ciabatta bread, cut into 1/2-inch cubes, crumbled fresh goat cheese (4-6 oz)

whole milk, eggs, chopped fresh rosemary, salt, fresh ground black pepper, ciabatta, cut into 1/2-inch cubes, crumbled fresh goat cheese (4 to 6 oz)

olive oil, divided, sour cream, prepared horseradish, onion, thinly sliced, boneless pork chops (about 12 oz total ), unbleached all-purpose flour, eggs, panko breadcrumbs (japanese breadcrumbs), eggplants or 6 tbsp pepper, spread ajvar, ciabatta rolls or 4 other crusty rolls, halved horizontally, romaine lettuce leaves , torn in half crosswise, serve with a roasted pepper and eggplant spread, available at middle eastern markets

pancetta, diced small, frozen chopped spinach, thawed not drained, olive oil, white onion, diced, ciabatta, cubed (1 lb), eggs, fat-free half-and-half, milk, parmesan cheese, salt and pepper

cubed ciabatta bread, butter, melted, olive oil, shredded gruyere or swiss cheese, shredded white cheddar cheese, green onions, sliced, smoked salmon or lox, coarsely chopped, eggs, milk, dijon mustard, salt, pepper, creme fraiche or sour cream and minced chives

swiss chard (about 1 lb.), eggs, milk, dijon mustard, salt, pepper, cubed ciabatta (about 1-inch cubes ), freshly grated parmesan cheese, divided, sliced fresh mushrooms, red bell pepper, chopped, onion, chopped, minced garlic, olive oil

nonstick cooking oil, onion, finely chopped, red bell pepper, seeded and finely chopped, white mushrooms, thinly sliced (1 cup), carrot, peeled and coarsely shredded, garlic clove, finely chopped, ripe roma tomatoes or 4 plum tomatoes, seeded and cut into 1/2 inch cubes, seasoned dried breadcrumbs, freshly grated parmesan cheese, egg, beaten, salt, fresh ground black pepper, ground chicken or 1 1/2 lbs ground turkey, soft hamburger buns or 6 ciabatta rolls, for serving

tomatoes, quartered, garlic cloves, thinly sliced, fresh thyme sprigs, olive oil, salt, fresh ground black pepper, olive oil, prosciutto, shallots, finely diced (about 1 cup), salt, fresh ground black pepper, garlic cloves, minced, freshly ground beef chuck (preferably prime grade), chopped fresh italian parsley, dijon mustard, worcestershire sauce, salt, fresh ground black pepper, crushed red pepper flakes (optional), egg, beaten to blend, ciabatta , halved horizontally, butter, room temperature, fontina cheese, thinly sliced, romaine lettuce leaves, ketchup, dijon mustard, sherry wine vinegar, worcestershire sauce, chopped fresh chives, chopped fresh tarragon (we left it out, personal preference), crushed red pepper flakes (less if you choose, you can always add more, for that extra zing!), extra virgin olive oil

unsalted butter, scallions, ends trimmed and thinly sliced (about 1 cup), asparagus, trimmed and cut into 1-inch pieces (about 2 cups), eggs, half-and-half, kosher salt, cumin, ground black pepper, ciabatta or french bread, sliced 3/4-inch thick, shredded jack cheese (about 4 oz), pickled jalapenos, rinsed and coarsely chopped, chopped fresh cilantro leaves , plus more for garnish, sour cream, for garnish, avocado, for garnish