161 egg chocolate biscuits Recipes

chocolate, egg, icing sugar, double cream, drops vanilla extract, almonds, biscuit, chocolate syrup, raspberries

chocolate, butter, condensed milk, cinnamon powder, chopped almonds and broken biscuits ( made of sugar, egg whites, and crushed almonds ), dried apricots , chopped

biscuit mix, sugar, cocoa, cinnamon, soft butter, egg, milk, vanilla ice cream, chocolate syrup, mixed with, cinnamon

butter, dark chocolate, digestive biscuits , whizzed into crumbs (or any other plain biscuits), cream, eggs, lightly mixed, orange zest, orange curd, dark chocolate, melted, to decorate

white chocolate chips, brown sugar , packed, low-fat biscuit mix, almonds, chopped and toasted, butter or 1/2 cup margarine, egg substitute or 1 egg, vanilla

cook time inlcudes 30 minutes should you decide to make your own cake base: genoise, sponge, or a biscuit., cake, sugar, frangelico hazelnut liquer/rum, salt, warm water, warm corn oil, cake flour, hazelnut meal, less than 1/2 tsp baking powder, egg whites, sugar, cream of tartar, chocolate praline, chocolate, praline, milk + 50g whipping cream, sugar, frangelico hazelnut liquer/rum/grand marnier, whipping cream (whipped), gelatine sheet, chocolate ganache, chocolate, butter, skim milk, decoration, hazelnuts roasted and skin rubbed off, sugar, water, cream tartar, sweet whipping cream + 1 tbsp cocoa powder (whipped)

cook time inlcudes 30 minutes should you decide to make your own cake base: genoise, sponge, or a biscuit., cake, sugar, frangelico hazelnut liquer/rum, salt, warm water, warm corn oil, cake flour, hazelnut meal, less than 1/2 tsp baking powder, egg whites, sugar, cream of tartar, chocolate praline, chocolate, praline, milk + 50g whipping cream, sugar, frangelico hazelnut liquer/rum/grand marnier, whipping cream (whipped), gelatine sheet, chocolate ganache, chocolate, butter, skim milk, decoration, hazelnuts roasted and skin rubbed off, sugar, water, cream tartar, sweet whipping cream + 1 tbsp cocoa powder (whipped)

dark chocolate digestive biscuits (graham crackers in north america)., butter, melted and cooled, ingredients for the filling, us sticks) cream cheese, scant ) caster (fine granulated) sugar, vanilla essence, dark chocolate, melted, egg yolks, us cup) double cream, egg white

eggs, biscuit mix (bisquick), sugar, milk, vegetable oil, semi-sweet chocolate chips or 1 cup semisweet chocolate, coarsely chopped

digestive biscuits, salted peanuts, dark chocolate chips, soft unsalted butter, cream cheese, eggs, egg yolks, caster sugar, sour cream, smooth peanut butter, sour cream, milk chocolate chips, soft brown sugar

biscuit/baking mix, sugar, egg, milk, canola oil, white baking chips, apricot preserves, biscuit/baking mix, sugar, cold butter

milk chocolate or 200 g dark chocolate, chopped, butter, softened, brown sugar, egg, gluten-free flour or 1 1/2 cups plain flour, baking powder, raisins, roughly chopped

sweet biscuits, butter, melted, dark chocolate, butter, eggs, caster sugar, plain flour, gelatin, cream , whipped, grated chocolate

egg yolks, eggs, granulated sugar, salt, heavy cream, dark chocolate, vanilla extract, prepared refrigerated buttermilk biscuits, cut into 1 in . pieces, cocoa rubbed almonds, chopped, reynolds wrap foil

egg, sugar, orange juice, biscuit/baking mix, unsweetened chocolate, melted, chopped nuts, vanilla extract, cream cheese or orange marmalade, optional

egg yolks, caster sugar, sweet marsala wine, black chocolate (70% cocoa at least), digestive biscuits, margarine

egg whites, caster sugar, almond meal, dark chocolate, grated

biscuit and baking mix, sugar, cocoa, half-and-half, chocolate syrup, vegetable oil, vanilla extract, egg, lightly beaten, semisweet chocolate mini-morsels, sliced almonds