25715 egg bread Recipes

eggs, brandy-based orange liqueur (such as grand marnier), ground nutmeg, thick slices egg bread, mascarpone cheese, blueberry preserves, sugar, clarified butter, real maple syrup

dozen hard-boiled eggs, chopped, celery ribs, chopped, carrots , finely shrdded, green peppers, finely chopped, onions, finely chopped, sliced ripe olives, drained, parsley, mayonnaise, milk, ground mustard, salt and pepper, lettuce leaf (optional), halved cherry tomatoes (optional), sliced hard-boiled egg (optional), bread (about 6 loaves )

egg, bread, unsalted butter, salt and pepper, paprika or tabasco sauce

shortening, honey, eggs, yeast (1 tsp), plain yogurt, potato starch, cornstarch, baking soda, baking powder, xanthan gum, salt, vinegar

egg, bread, butter, cookie cutter (circle, heart, star, or flower)

eggs, bread, toasted, thick , rustic style, caesar salad dressing or 4 tbsp dijonnaise mustard, chives, finely chopped

egg, bread, toasted, mayonnaise , to taste, salami (or ham), cheese, tomato , slices, yellow mustard , to taste, hot and spicy mustard , to taste, shredded lettuce

water, butter softened, whole egg, bread flour, sugar, salt, yeast

water, butter, eggs, bread flour, sugar (use larger amount for king cake), ground dried lemon peel, saf yeast, salt, vital wheat gluten or 1 tbsp bread enhancer, butter (optional) or 4 tbsp margarine, melted (optional), brown sugar, ground cinnamon, flour or 1/4 cup oatmeal, powdered sugar, fresh lemon juice, grated fresh lemon rind, salt, water, butter

active dry yeast, warm water (110 degrees f), egg yolks, eggs, room temperature, vegetable oil, white sugar, salt, all-purpose flour, egg, salt

water, rice wine vinegar, quail eggs, bread flour, cake flour, salt, sugar, ancho chile powder, baking powder, minced fresh thyme, zest of 1 lemon, minced, chilled butter (4 oz), eggs, buttermilk (place 2 eggs in a pint sized measuring cup and fill to the top with milk), extra virgin olive oil, stalks lemongrass, white part only, finely minced, scallions, sliced 1/16-inch thick, green/white separated, salt and white pepper to taste, juice of 1 lemon, coarsely ground coriander, toasted, fresh crab leg meat , picked through, head fennel, cored and shaved paper thin

active dry yeast, warm water (110o to 115o), egg yolks, canola oil, sugar, salt, king arthur unbleached all-purpose flour, egg white, water

yeast, sugar, lukewarm water, flour, salt, eggs, virgin oil, egg yolk, poppy seeds

eggs, bread (preferably whole wheat/grain), mayo , ranch, or other creamy dressing, salsa, cheese, salt and pepper to taste, mrs. dash no salt spice

eggs, whole milk, kosher salt, unsalted butter (3/4 stick), day-old sweet baguette, sliced into 1-inch cubes (about 8 to 9 cups), cinnamon sugar or maple syrup, for serving