32 edible herbs Recipes
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Marinated Goat Cheeses (Emeril Lagasse)crottins chavignol , or other french goat cheese and13 Morecrottins chavignol , or other french goat cheese, fresh thyme, garlic cloves, peeled and smashed, whole black peppercorns, dried lavender blossoms, kosher salt, olive oil, edible flowers , such as pansies or nasturtiums, garnish, minced fresh soft herbs , such as parsley, dill or tarragon, garnish, homemade croutons , recipe follows, french or italian bread , cut into 1/4-inch or 1/2-inch slices, olive oil, salt, freshly ground pepper25 min, 14 ingredients
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Dressed-Up Deli Chicken (Better Homes and Gardens)roasted deli chicken (pre-roasted, plain flavor) and2 Moreroasted deli chicken (pre-roasted, plain flavor), mixed fresh herbs (such as thyme, sage, oregano, mint, lavender leaves, and parsley... and edible flowers if desired), balsamic vinaigrette or 1/3 cup olive oil and vinegar dressing3 min, 3 ingredients
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Butterhead and Mesclun Salad W/Grilled Star Fruit (Carambola) anchampagne vinegar, minced garlic and8 Morechampagne vinegar, minced garlic, chopped mixed herbs such as thyme , tarragon, chives or 1/4 parsley, olive oil, salt and pepper, star fruit , cut crossways into 1/4 inch slices, head butterhead lettuce, washed and leaves separated, head radicchio, finely sliced, fresh edible flowers (such as nasturtiums, chive blossoms or pansies)21 min, 10 ingredients
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Chicken in Tarragon Cream Sauce, White and Wild Rice With Walnutextra virgin olive oil , 2 turns of the pan and10 Moreextra virgin olive oil , 2 turns of the pan, grain and wild rice blend, cooked to package directions (recommended uncle ben s or near east brands), salt and pepper, boneless skinless chicken breasts, balsamic vinegar , eyeball it, water, tomato paste, chopped fresh tarragon leaves, plus extra for garnish, heavy cream or 1/2 cup half-and-half or 1/3 cup sour cream, chopped fresh parsley leaves, fresh edible flower (to garnish , available in produce section with herbs)40 min, 11 ingredients
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Caviar: Traditional Ideas Traditional Garnishes (Emeril Lagasse)caviar, hard-boiled eggs, red onion, parsley, capers and16 Morecaviar, hard-boiled eggs, red onion, parsley, capers, toast points, chive cream, sour cream, white wine, lemon, chopped chives, salt and white pepper, salmon rosettes, smoked salmon , already sliced, new potatoes, new potatoes, blanched with skin on, crepes (4-inches round), chives, blanched, edible flowers, herb salad ( chervil sprigs, snipped chives, tarragon leaves, small basil leaves)21 ingredients
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Chicken in Tarragon Cream Sauce, White and Wild Rice with Walnuts (Rachael Ray)white and wild rice (recommended : uncle ben s or near ea... and11 Morewhite and wild rice (recommended : uncle ben s or near east brands) cooked to package directions -- either chicken or herb flavors are fine, extra virgin olive oil , 2 turns of the pan, salt and pepper, boneless, skinless chicken breast, balsamic vinegar , eyeball it, water , eyeball it, tomato paste, chopped fresh tarragon leaves, plus extra for garnish, heavy cream , half-and-half or 1/3 cup sour cream, chopped walnuts , available on baking aisle, toasted, chopped parsley leaves, edible flowers (available in produce section with herbs) for garnish25 min, 12 ingredients
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