33290 easy style wet Recipes

boneless skinless chicken breasts, onion, thinly sliced, tarragon, poultry seasoning, kosher salt, white pepper, cream of celery soup, milk, chive & onion cream cheese, almonds (i like to use sunkist almond accents, ranch style) (optional)

ground beef, onion, chopped, stalk celery, chopped, whole kernel corn, ranch style beans, minestrone soup, rotel tomatoes, tomato juice, beef bouillon cubes

instant black bean soup, corn, mexican-style tomatoes, black beans

lean ground turkey, original rotel tomatoes, minestrone soup, ranch style beans, monterey jack cheese, shredded

ground beef, ranch style beans, rotel diced tomatoes, tomato sauce, diced tomatoes, salt, cumin, garlic powder, chili powder, cayenne pepper (optional)

plain low-fat yogurt, chocolate , nestle nesquik powder, creamy natural-style peanut butter (see directions )

le seuer pea, white corn, french style green bean, pimiento, green onion, chopped, chopped celery, vinegar, oil, sugar, salt, pepper

french style green beans, unsalted, red onion (chopped into small pieces), salt, pepper, olive oil, garlic powder

pride of the farm italian style ground turkey, wheat bread or 1 slice whole, chopped green pepper

olive oil, lime juice, garlic cloves, minced, cumin, ground, chili powder, black pepper, salsa , chunky style, cilantro leaf, loosely packed

southern style hash browns, sour cream, sharp cheddar cheese, onion, diced, butter, cream of chicken soup, barbecue potato chips

pork chop (as many as needed), brown sugar, stewed tomatoes (any style, enough to cover all the chops )

olive oil, frozen meatballs, onion, chopped, beef broth (or 5 bouillon cubes and 5 cups water), diced tomatoes, italian-style, peeled and sliced carrot, about 1/8-inch thick, sliced celery, about 1/4-inch thick, chopped green pepper, dried oregano, dried basil, chopped fresh italian parsley, elbow macaroni, kidney beans, rinsed and drained, grated parmesan cheese (to garnish )

macaroni , cooked al dente, cheddar cheese soup, black beans, mexican-style corn, four-cheese mexican blend shredded cheese (divide into 1-cup portions), nacho chips, red cayenne pepper, to garnish, cilantro (to garnish ) (optional)

your favorite eat smart mixed vegetables (broccoli, carrots and sugar snap peas were used here), garlic cloves (diced ), ginger (shredded ), red bell pepper (sliced ), tamari, canola oil, sherry wine, chicken bouillon (cube or paste)

potatoes, peeled cut into bite size pieces, canned cream-style corn, canned whole kernel corn (do not drain), onion (minced or finely diced ), bacon, cooked crispy and then broken up into bits (or more if you want), evaporated milk, butter , to taste, ground black pepper , to taste

whole boneless skinless chicken breasts, cream of chicken soup, enchilada sauce, salsa, any style, whole whole grain tortillas, shredded cheddar cheese, lettuce (optional), diced tomato (optional), sour cream (optional)

tri-color spiral pasta (can be store brand), green giant california-style frozen vegetables (can be store brand), black olives (these are optional, can be store brand), italian dressing (can be store brand), fresh cracked pepper (to taste), kraft grated parmesan cheese (can be store brand)