36171 easy steps zucchini jam Recipes

zucchini, sliced thinly, onion, chopped, tomato, chopped, bisquick, salt, oregano, eggs, beaten, parsley, garlic (or 2 cloves), parmesan cheese, grated, oil

zucchini, ground beef, your choice cheese, stove top stuffing mix

zucchini (i also used magda squash) or 2 medium squash (i also used magda squash) or 3 small (i also used magda squash) or 3 small squash, of your choice trimmed, cut into 1/4 inch rounds (i also used magda squash), ripe tomatoes , cut into 1/4 inch slices, red onion, thinly sliced, olive oil, garlic powder , to taste, salt and pepper, dried basil or 1 tsp dried thyme, parmesan cheese

zucchini or 1 medium , sliced, margarine, water, chicken bouillon or 1 tsp beef bouillon, mushrooms or 4 oz fresh, soy sauce, cornstarch, salt

zucchini or 1 large , sliced, sliced mushrooms, sliced onions, flour tortillas, vegetable oil, chili (optional) or taco seasoning (optional), sour cream, tomato, onion, salsa, shredded cheese, lettuce

zucchini (or yellow squash) or 6 small , peeled and diced (or yellow squash), butter, melted, salt, pepper, eggs, well beaten, milk, flour, gruyere cheese, shredded

zucchini , hollowed out, flesh reserved and chopped, bacon, chopped, minced onion, salt and freshly ground black pepper, garlic clove, minced, vine-ripened tomatoes, seeded and chopped, fresh corn kernels (from about 2 ears of corn), zucchini, diced into 1/4-inch pieces, chopped fresh cilantro leaves, grape tomatoes, zucchini slices, halved, green onions, green parts only

chocolate cake mix, vegetable oil, eggs, milk, shredded zucchini, chocolate frosting

zucchini (1-1 1/2 per person ), garlic powder, for sprinkling, table salt (to taste), paprika, for sprinkling, butter , patties, bacon , of choice, grated fresh parmesan cheese (optional)

zucchini (12-inch -14-inch), salsa, mozzarella cheese, shredded

zucchini , grated on the coarse side of a box grater, shallots minced, garlic minced, canola oil, unsalted butter, coarse of salt, several grinds of black pepper, freshly grated nutmeg , about 4 passes on the microplane, sour cream

zucchini in 1 cubes, light cottage cheese, eggs beaten, dill seed, monterey jack or cheddar shredded, bread crumbs or crushed croutons

zucchini, olive oil, garlic cloves, minced, chopped onions, diced red bell pepper, edamame, shelled (i used 1 bag frozen), italian-style diced tomatoes, orange juice, chopped basil, cooked long-grain brown rice, basil (to garnish ), orange slice (to garnish )

zucchini, ear of corn, red bell pepper, fresh rosemary, head broccoli, yellow onion, jalapeno, monterey jack cheese, fat-free italian salad dressing, seasoning, of choice (i prefer fajita seasoning), reynolds wrap foil

zucchini, sliced, garlic clove, minced, butter or 1 tsp margarine, pork and beans, in tomato sauce (i prefer bush s), tomato juice, cooked elbow macaroni, grated romano cheese, mozzarella cheese, shredded for garnish

zucchini, chopped, tomato, chopped, onion, chopped, parmesan cheese, grated, skim milk, bisquick, eggs, salt, pepper

zucchini, kosher salt, simple syrup , recipe follows, zucchini water, unfiltered sake, cold, gin, zucchini, for garnish, sugar, water

easy soft waffle mix, flour, nonfat dry milk, sugar, baking powder, baking soda, salt, cinnamon, nutmeg, whisk together all ingredients in medium bowl. layer mixture into 1-pint jar with tight-fitting lid, 1-fifth at a time, packing down lightly before adding the next layer., cover top of jar with fabric; attach gift tag/recipe car with ribbon., gift tag/recipe card, easy soft waffles, makes 3 9-inch waffles, easy soft waffle mix, sparkling or still water, corn or vegetable oil, egg, orange extract, preheat and prepare waffle iron according to manufacturers directions., place contents of jar in medium mixing bowl; add water, oil, egg and orange extract. stir with wire whisk or fork until most lumps are gone. let mix rest for 5 minutes., pour 1/3 cup batter ( a generous 1/3 cup portion) onto prepared waffle iron. cook until there s no longer any steam coming from the waffle. repeat with remaining batter. serve immediately with your favorite waffle toppings.