31533 easy special stove casserole Recipes

ground beef or 2 lbs ground venison, onion, chopped, garlic, minced, olive oil, spaghetti sauce, rotini pasta, cooked and drained, shredded mozzarella cheese (20 oz), sliced pepperoni

white bread , torn into pieces, bulk pork sausage, cooked and drained, cheddar cheese, shredded, eggs, milk, salt, pepper

lean ground beef, seasoning salt, garlic powder, black pepper, onion, chopped, zucchini, grated, margarine, three-cheese pasta sauce, portabella mushroom ravioli, cooked, shredded mozzarella cheese

whole kernel corn, drained, cream-style corn, cooked wide egg noodles (can use a bit more), onion, chopped, carrot, peeled and shredded, cubed velveeta cheese, salt and pepper, crushed saltine crackers (about 10), butter, melted, grated parmesan cheese (optional)

chicken breasts, cooked and shredded, sugar, thick & chunky salsa, mild enchilada sauce, whole kernel corn, drained, tortilla chips, coarsely broken, green onion, sliced, tomato, chopped (3/4 cup), monterey jack and cheddar cheese blend, shredded (try to use the kind with jalapeno peppers cheese blend)

half-and-half, eggs, flour, whole green chilies, monterey jack cheese, grated, cheddar cheese, grated, tomato sauce

whole kernel corn, cream-style corn, butter or 1/2 cup oleo, jiffy corn muffin mix, eggs, slightly beaten, dried onion flakes, sour cream, cheddar cheese, grated

vidalia onions, peeled and sliced very thinly, salt and pepper, butter, ritz crackers (use 1 sleeve of crackers, coarsely crushed), grated parmesan cheese

lean ground beef, spray vegetable oil, onions, chopped, garlic, chopped (or less ), chili powder (or more ), crushed red pepper flakes, kernel corn or 4 ears fresh corn, cooked, diced tomatoes (ilike to use italian flavored), beef broth, cornstarch

shredded monterey jack cheese or 1 1/2 cups shredded mild cheddar cheese, divided, diced green chilies, flour, milk, eggs, lightly beaten, chili powder, sour cream, salsa, sliced black olives, chopped green onion

chopped cooked chicken breasts, flour tortillas , ripped into 1/4ths, cream of mushroom soup, ro-tel tomatoes, velveeta cheese, cut into bite size chunks

kraft macaroni and cheese, cream of mushroom soup, ground beef, mushrooms, chopped onion (optional), salt (to taste), pepper (to taste), milk (1 soup can full)

rice (long grain), onion soup mix, soya sauce, cooking oil, water, mushroom (juice included), salt and pepper

shredded monterey jack cheese or 1 1/2 cups shredded mild cheddar cheese, divided, diced green chilies, flour, milk, eggs, lightly beaten

boneless pork, cubed, onion, chopped, fresh minced garlic cloves (optional), stalks celery, chopped, sauerkraut, undrained, noodles, cooked and drained (any kind is good ), cream of mushroom soup, undiluted, canned mushroom stems and pieces, drained, salt and pepper

lean ground beef, taco seasoning, salsa, refrigerated crescent dinner rolls, cheddar cheese

whole roasting chickens, cut up or 4 chicken breasts, halved, flour, butter, melted, orange juice, lemon juice, brown sugar, cornstarch, soya sauce, papayas, sliced

olive oil, yellow onion, chopped, garlic cloves, minced, red pasta sauce, dry red wine, tomato sauce, dried basil (or 1-2 tsp. chopped fresh basil) or 1 -2 tsp italian seasoning (or 1-2 tsp. chopped fresh basil), frozen ravioli (do not defrost), shredded mozzarella cheese, freshly grated parmesan cheese