15096 easy soufflee mark Recipes

  • Mark's Fave Chocolate Chip Pancakes
    all-purpose flour, baking powder, baking soda and
    7 More
    all-purpose flour, baking powder, baking soda, sugar or 2 tsp splenda substitute, salt, milk, vinegar, egg beaters egg substitute, mild oil, chocolate chips
    15 min, 10 ingredients
  • Mark Bittman's Teriyaki Sauce
    soy sauce, mirin or 1/2 cup honey and
    3 More
    soy sauce, mirin or 1/2 cup honey, ginger, peeled and finely minced, garlic clove, minced, scallion, minced
    7 min, 5 ingredients
  • Soufflé Au Crabe
    crabmeat, butter, flour, light cream, dry mustard and
    5 More
    crabmeat, butter, flour, light cream, dry mustard, worcestershire sauce, red hot sauce, egg yolks, egg whites, room temperature, salt & freshly ground black pepper
    40 min, 10 ingredients
  • Marks' Chocolate-Cream Cheese Cake With Pecans
    butter, softened, caster sugar, vanilla essence, flour and
    16 More
    butter, softened, caster sugar, vanilla essence, flour, baking powder, cocoa powder, buttermilk, cream cheese, cream, vanilla essence, gelatin, instant, icing sugar, pecans, icing sugar, water, butter, softened, egg, egg yolks, icing sugar, dark chocolate, melted and cooled
    2 hour 25 min, 20 ingredients
  • Mark Bittman's Autumn Millet Bake
    extra virgin olive oil, millet and
    8 More
    extra virgin olive oil, millet, butternut squash, peeled seeded and cut into 1-inch cubes, fresh cranberries, salt & freshly ground black pepper, minced sage leaves or 1 tsp dried sage, maple syrup or 2 tbsp honey, vegetable stock, cream, pumpkin seeds or 1/4 cup coarsely chopped hazelnuts
    1 hour , 10 ingredients
  • Soufflé Au Fromage
    unsalted butter, unsalted butter and
    11 More
    unsalted butter, unsalted butter, swiss cheese or 1 tbsp parmesan cheese, grated, flour, milk, boiling, salt, pepper, cayenne pepper , pinch, nutmeg , pinch, egg yolks, salt , pinch, egg whites, parmesan cheese or 1 cup swiss cheese, grated
    40 min, 13 ingredients
  • Mark Bittman's Senegalese Peanut Soup Mark Bittman's Senegalese Peanut Soup
    shelled roasted peanuts, peanut oil and
    11 More
    shelled roasted peanuts, peanut oil, red onion, halved and thinly sliced, fresh ginger, peeled and minced, garlic, minced, cayenne (more or less to taste), salt, fresh ground black pepper, vegetable stock or 6 cups water, sweet potatoes or 2 yams, peeled and cut into thick slices, tomatoes, cored and halved (canned are fine, drain and reserve liquid for another use), collard greens or 1/2 lb kale, washed thoroughly and cut into wide ribbons, chunky peanut butter
    35 min, 13 ingredients
  • Mark Bittman's Pasta With Garlic, Tomatoes and Anchovies Mark Bittman's Pasta With Garlic, Tomatoes and Anchovies
    salt, extra virgin olive oil, garlic cloves, peeled and
    7 More
    salt, extra virgin olive oil, garlic cloves, peeled, dried chilies (optional) or 1 1/2 tsp chili pepper flakes (optional), anchovy fillets, approximately, halved cherry tomatoes, fresh ground black pepper, cut pasta (bittman recommends penne but i prefer something with more to it, like cavatelli or gemelli), chopped fresh parsley leaves (to garnish ), grated parmesan cheese (to garnish )
    20 min, 10 ingredients
  • Mark's Beef Stroganoff Mark's Beef Stroganoff
    extra lean beef, red wine, onions, mushrooms and
    8 More
    extra lean beef, red wine, onions, mushrooms, garlic cloves, tinned whole canned tomatoes, tomato paste, oregano, coriander seed, cumin, mustard seeds, soy sauce
    40 min, 12 ingredients
  • Mark's Ezekiel 4:9 Bread Mark's Ezekiel 4:9 Bread
    hard red winter whole wheat (other whole varieties ok) and
    13 More
    hard red winter whole wheat (other whole varieties ok), whole spelt, hulled or hull-less barley (pearled is not whole grain), millet, red or pink lentils, soybeans (substitute garbanzo for less savory and more sweet), coriander, paprika (sweet or domestic), salt, xanthan gum (substitute 4-5g guar gum), active dry yeast, caraway seeds (crushed ), molasses (1 tsp, substitute maple syrup, honey), filtered water (barely >1.5 cups)
    1 hour 40 min, 14 ingredients
  • Mark Bittman's Fast Vegetable Soup Mark Bittman's Fast Vegetable Soup
    olive oil (45 ml), onion, chopped, carrot, chopped and
    7 More
    olive oil (45 ml), onion, chopped, carrot, chopped, celery, chopped, garlic cloves, chopped, salt & freshly ground black pepper, vegetable stock or 6 cups chicken stock or 6 cups water, (1.5 litre), tomatoes, peeled, seeded, chopped or 3 canned tomatoes, with their juice or 1/4 cup tomato paste, (45 ml), quick-cooking vegetables , such as string beans, cauliflower, broccoli, asparagus, corn kernels, cooked beans, zucchini, squash (1 litre to 1.5 l), chopped fresh flat-leaf parsley (125 ml)
    30 min, 10 ingredients
  • Mark Bittman's Crunchy Curried Fish Mark Bittman's Crunchy Curried Fish
    skinless white fish fillets (like cod, catfish or perch) and
    10 More
    skinless white fish fillets (like cod, catfish or perch), vinegar, salt, fresh ground black pepper, ground turmeric, curry powder, cayenne pepper (optional), peanut oil or vegetable oil (for frying), flour, chopped fresh cilantro leaves (or 4 pieces for garnish ), lime wedges (to garnish )
    30 min, 11 ingredients
  • Mark's Blueberry Meat Sauce Mark's Blueberry Meat Sauce
    blueberry sauce or 1/4 cup blueberry jam and
    8 More
    blueberry sauce or 1/4 cup blueberry jam, brown sugar , loose pack, worcestershire sauce, lemon juice, cider vinegar or 2 tbsp red wine vinegar, red wine (optional), hot chili sauce or 2 tsp hot sauce (adjust amount to your liking, mild to hot), garlic, minced, salt and pepper
    25 min, 9 ingredients
  • Mark Darcy's Emergency Omelette (A La Bridget Jones) Mark Darcy's Emergency Omelette (A La Bridget Jones)
    eggs, chopped chives, potatoes or 2 medium, scallion and
    4 More
    eggs, chopped chives, potatoes or 2 medium, scallion, lemon juice, butter, salt & pepper, shredded cheese (optional)
    10 min, 8 ingredients
  • Mark's Aussie Bolognaise Mark's Aussie Bolognaise
    ground lamb, red onion, chopped and
    10 More
    ground lamb, red onion, chopped, garlic cloves, minced (to taste), stalk celery, chopped, carrot, shredded, green pepper, seeded and finely chopped (capsicum), zucchini, diced, fresh tomatoes, peeled and diced, brown lentils, rinsed and drained, passata (we like leggo s brand), mixed herbs, cooked pasta, to serve
    1 hour 15 min, 12 ingredients
  • Mark Mitchell's Spicy Squash, Cauliflower and Fresh Ginger Soup Mark Mitchell's Spicy Squash, Cauliflower and Fresh Ginger Soup
    canola oil, onion, chopped and
    8 More
    canola oil, onion, chopped, garlic cloves, coarsely chopped, red pepper flakes, fresh ginger, chopped, winter squash, peeled & cubed, cauliflower, chopped, chicken stock or 3 cups vegetable stock, salt & pepper, plain yogurt (optional) or buttermilk (optional)
    25 min, 10 ingredients
  • Mark Bittman's Chicken and Rice Soup Mark Bittman's Chicken and Rice Soup
    chicken broth, grain white rice and
    4 More
    chicken broth, grain white rice, carrot, peeled and cut into thin slices, stalk celery, thinly sliced, chicken, raw, salt and pepper, to taste
    30 min, 6 ingredients
  • Mark's Perfectly Perfect Potato Salad Mark's Perfectly Perfect Potato Salad
    organic red potatoes, mayonnaise , not sandwich spread and
    4 More
    organic red potatoes, mayonnaise , not sandwich spread, chopped fresh dill , it must be fresh, dried tarragon , must be dried, lemon , juice of, pepper
    30 min, 6 ingredients




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