107 easy skillet skillet Recipes

chopped onion, lean ground beef, garlic powder, vegetable oil, elbow macaroni , cooked al dente, kidney beans, undrained, tomato sauce, water, chili powder, cumin (optional), salt, shredded cheddar cheese

vegetable oil, ground beef, onions, chopped, green pepper, chopped (optional), tomatoes, undrained, corn, undrained, elbow macaroni, uncooked, chili powder, garlic salt, shredded cheese , or, shredded cheese , combination, parmesan cheese , cheddar, mozzerella, etc

farfalle pasta, uncooked (bow tie pasta), italian sausage, casings removed, green pepper, diced, yellow pepper, diced, spaghetti sauce, mozzarella cheese, garlic cloves, crushed, chicken stock cube, fresh herb , to taste

olive oil, garlic cloves, chopped, diced chili-ready tomatoes, pickled jalapeno pepper, cayenne pepper, garlic salt, salt and pepper, tuna fish, drained, great northern beans, drained

these blueberry ricotta pancakes are perfect for a special breakfast or brunch, and they re easy to prepare. ricotta cheese gives them a wonderful texture and orange juice gives them extra flavor., all-purpose flour, baking powder, baking soda, salt, sugar, melted butter, ricotta cheese, egg, orange juice, milk, vanilla extract, blueberries, grated orange zest, optional, oil, in a bowl, combine the flour with baking powder, soda, salt, and sugar., in another bowl, whisk together the butter , ricotta cheese, egg, orange juice, milk, and vanilla., combine the wet and dry ingredients just until blended., gently stir in the blueberries and orange zest, if using., in a skillet or griddle, heat oil over medium heat., spoon a small amount of batter onto the hot skillet and spread gently with the back of the spoon.

this recipe is easy and can be adjusted accordingly - today i used half italian bread crumbs from progresso and half of my bread crumbs i made from my sun-dried tomato bread i had made earlier this month. this is a nice spicy and chunky styled crab cake - so enjoy! you can also make small balls of them and deep fry - but i do fine with sauteeing them in the skillet to make it less fattening., ok here we go ..., onion chopped fine, green pepper chopped fine, red pepper chopped fine, more of lump crab meat (ok to use more affordable imitation crab meat- sssh i won tsp tell a soul if you don t, i promise!), olive oil, pepper, old bay seasoning, herbs de province, worcestershire sauce, zest and juice of 1 lemon, bread crumbs, eggs, mayonnaise, dijon mustard, dry mustard, butter, white wine (optional - but it did add that extra something, equipment needed, skillet , bowl

bone-in pork chops, 3/4-inch thick, condensed cream of celery soup or campbell s condensed 98% fat free cream of celery soup, honey, ground black pepper, egg noodles

penne pasta, all-purpose flour, low-fat milk, shredded monterey jack cheese, chopped green chiles, undrained, salt, pepper, paprika

ground beef, onion, chopped, fresh minced garlic, green bell pepper, seeded and finely chopped, jalapeno pepper, seeded and finely chopped (optional), oxo beef bouillon powder (or use 2 small packages bouillon powder), seasoning salt or white salt, to taste, black pepper , to taste, cooked rice, cream of mushroom soup, undiluted, green chili (or to taste), beef broth or 1/2 cup water, hot sauce or tabasco sauce, grated cheddar cheese, coarsley crushed corn chips

oil, butter, boneless skinless chicken breasts (cut into bite-size pieces, can use a little more), onion, chopped, fresh minced garlic (or to taste), green bell pepper, seeded and chopped, diced tomatoes (undrained ), water, sliced mushrooms, drained, mac n cheese deluxe, for this (use kraft deluxe macaroni & cheese dinner), grated parmesan cheese, black pepper, salt (optional)

whole pork tenderloin, chili powder, granulated garlic, granulated onion, garlic salt, ground cumin, cayenne, flour, garlic cloves, minced (i use 2tsp refrigerated minced garlic), oil, yellow onion, diced, diced green chilies, chicken broth (i use an herb-ox packet), sour cream, at room temperature (full-fat or fat-free), water , if needed

bulk italian sausage, no-boil lasagna noodles, ragu, any flavor, onion, chopped, garlic, tri-colored peppers, sliced, sliced mushrooms, fresh, ripe tomatoes, fresh spinach leaves, fresh basil, ricotta cheese, shredded mozzarella or italian blend cheese, sprinkle type parmesan cheese

bunuelos (mexican fritters), bunuelos may be served sprinkled with a cinnamon-sugar mixture or with warmed honey. another favorite way is to serve them drizzled with a brown sugar syrup flavored with a stick of cinnamon., all-purpose flour, granulated sugar, baking powder, salt, beaten eggs, milk, melted butter, vegetable oil for frying, cinnamon-sugar mixture, brown sugar syrup, powdered sugar for sprinkling (optional), whisk flour , sugar, baking powder and salt together in a bowl; set aside., in a small bowl, beat together the eggs and milk. stir egg/milk mixture into flour mixture; add the melted butter and mix well. (dough should be easy to handle, if too stiff add 1 to 2 tbsp more milk; be careful not to make dough sticky.), turn dough out onto a lightly floured surface and knead until very smooth., divide into 18 to 24 pieces. shape into balls; cover with a cloth and let stand for 20 minutes., roll each ball on a lightly floured surface into 4 to 6-inch rounds. let the rounds stand for 5 minutes., in large, deep skillet , heat about 2-inches of oil over medium-high heat or to 375*f (190*cup). fry dough, 1 or two pieces at a time, until puffed and golden on both side. drain well on paper toweling. sprinkle with cinnamon-sugar mixture or drizzle with brown sugar syrup and sprinkle lightly with powdered sugar, if desired. serve warm., makes about 1 1/2 to 2 dozen ., cinnamon-sugar mixture : combine 2 tsp ground cinnamon with 1/3 cup sugar. sprinkle mixture over hot bunuelos., brown sugar syrup : in a small saucepan, combine 2 cups packed dark brown sugar; 1 cup water; 2 tbsp light corn syrup and 1 (2-inch) cinnamon stick. bring to a boil and simmer, uncovered, for 10 minutes. cool to room temperature. drizzle over hot bunuelos and sprinkle lightly with powdered sugar

ground beef, spaghetti sauce, curly-edged lasagna noodles broken into small pieces, ricotta cheese, parmagiano reggiano grated, parmagiano reggiano grated, fresh basil chopped

chopped onion, spaghetti sauce, water, pasta , i use rotelle, ricotta cheese, mozzarella cheese, shredded

chopped bacon, uncooked, fresh mushrooms, dry red wine, ground beef, onion, finely chopped, fresh minced garlic (or to taste), dried chili pepper flakes , to taste (optional), tomato and basil pasta sauce, salt and pepper, whipping cream , unwhipped, linguine, cooked and drained, grated parmesan cheese

butter (no subs), fresh corn kernels, half-and-half cream, cornstarch, sugar, salt (or to taste, i use seasoned for this), black pepper