48280 easy skillet pork gravy Recipes

boneless pork loin chops, olive oil, onions, minced, pork gravy, sour cream

pork chops (thin chops are best), brown gravy mix, minute success rice, flour, pepper, garlic salt, vegetable oil (about 1/4 inch deep in pan ), water

pork chops, seasoning salt (or to taste), black pepper (add in more to the soup mixture also!), butter, onion, chopped, fresh minced garlic, sliced mushrooms, well drained or 10 oz fresh mushrooms, sauteed, condensed golden mushroom soup, undiluted, grated parmesan cheese or 1/4 cup grated cheddar cheese

pork loin, apples, peeled and cut in thick slices, sauerkraut, pork gravy or 1 (12 oz) can beef gravy, applesauce

pork tenderloins (1 lb each), ready-to-serve whole grain brown and wild rice medley, frozen broccoli , carrots and water chestnuts, thawed and coarsely chopped, chopped dried apricots, minced fresh parsley, salt, garlic powder, dried thyme, dried sage leaves, pepper, water, pork gravy mix, dijon mustard, dried sage leaves, minced fresh parsley

pork tenderloin, ground black pepper to taste, condensed cream of celery soup

pork chops, onion seasoning, salt, pepper, cream of chicken soup, milk, ketchup, worcestershire sauce

pork loin chop, salt, pepper, low sodium soy sauce, ketchup, honey

whole pork tenderloin, chili powder, granulated garlic, granulated onion, garlic salt, ground cumin, cayenne, flour, garlic cloves, minced (i use 2tsp refrigerated minced garlic), oil, yellow onion, diced, diced green chilies, chicken broth (i use an herb-ox packet), sour cream, at room temperature (full-fat or fat-free), water , if needed

thick pork chops (bone in or out ), flour, dried thyme, ground sage, salt and pepper to taste, onions, thinly sliced, country gravy mix, pork gravy mix, water, olive oil

rubbed sage, garlic salt, ground ginger, black pepper, boneless center cut pork loin roast (3 lb), vegetable oil, apple juice, cold water, pork gravy mix

pork steaks, about 1/2 to 1 inch thick, onion, sliced in 1 inch pieces, celery ribs, cut into 1 inch pieces, water, chicken bouillon cubes, crushed, salt, pepper, garlic powder, seasoned salt, potatoes, peeled, carrots, peeled and cut in half, dry pork gravy mix

pork chops, 1/2-inch thick, salt, dry white wine (or apple juice), brown sugar , packed, lime juice, cornstarch, water, cold, kiwi, peeled and sliced

pork chops, grain and wild rice blend, water, whole tomatoes, broken up, scallions, sliced, golden raisin

pork medallions (lean and boneless), yellow onion, mushrooms, red wine vinegar, unsalted butter, minced garlic clove, apple butter, olive oil, warm water, pork gravy mix (pork flavored-just add water mix), dried parsley, fresh ground pepper, salt

pork chops, red currant jelly (or black currant jelly), dijon mustard, salt, pepper

pork chops, vegetable oil, onion, chopped, chicken broth, grape jelly, ground ginger, cornstarch, cold water

pork tenderloin (about 11/2 lb), trimmed, kosher salt, extra-virgin olive oil, onion, thickly sliced, red and/or yellow bell peppers, sliced into wide strips, garlic , smashed, fresh sage leaves, tomato paste, sliced pickled pepperoncini, plus 2 tsp liquid from the jar, dry white wine, low-sodium chicken broth, grated parmesan cheese