19539 easy shepherd romano Recipes
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prepared chili (use your favorite recipe for this ) and5 Moreprepared chili (use your favorite recipe for this ), tortilla chips, shredded cheddar cheese (or to taste), salsa , to taste, prepared guacamole, to taste (i use my own easy guacamole really easy and good creamy guacamole for this), sour cream (i use lots!)22 min, 6 ingredients
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Romano Bow-Tie Skillet
farfalle pasta, cooked and drained (bow-tie pasta) and4 Morefarfalle pasta, cooked and drained (bow-tie pasta), spaghetti sauce, ricotta cheese, mozzarella cheese, shredded, romano cheese, grated and divided35 min, 5 ingredients -
Romano, Spinach and Roasted Red Pepper Pasta Bake
penne pasta, uncooked, heavy cream, salt and5 Morepenne pasta, uncooked, heavy cream, salt, roasted red peppers, baby spinach, romano cheese, gorgonzola, cream cheese or 8 oz neufchatel cheese35 min, 8 ingredients -
Garlic and Romano Dipping Sauce
romano cheese, freshly grated, crushed red pepper flakes and2 Moreromano cheese, freshly grated, crushed red pepper flakes, extra virgin olive oil, garlic clove, crushed with press10 min, 4 ingredients -
Romano Cheese Spinach Bread
olive oil, ripe tomatoes, sliced thin, onion, sliced thin and7 Moreolive oil, ripe tomatoes, sliced thin, onion, sliced thin, garlic clove, finely chopped, basil, oregano, frozen chopped spinach, thawed and well drained, french bread , split lengthwise, shredded romano cheese, divided, red pepper, cored, seeded and sliced into thin strips27 min, 10 ingredients -
Romano Ranch Chicken and Rice Skillet Dinner
boneless skinless chicken breasts and12 Moreboneless skinless chicken breasts, ranch dressing, dry mix divided, extra virgin olive oil, onion, finely diced, green bell pepper, diced, fresh garlic cloves, minced, fresh spinach leaves, coarsely chopped, diced peas and carrots, drained, steamed long grain brown rice, kosher salt, fresh cracked black pepper, garlic salt with parsley, shredded romano cheese55 min, 13 ingredients -
Toasted Romano Crostini
romano cheese (shredded ), mayonnaise and3 Moreromano cheese (shredded ), mayonnaise, green onions (chopped ), roasted red peppers (chopped ), french bread (cut into slices)24 min, 5 ingredients -
Garlicy Yellow Romano Bean Salad Romanian
romano beans, yellow, water, olive oil and4 Moreromano beans, yellow, water, olive oil, garlic cloves, mashed, dill, minced, parsley, minced, mayonnaise50 min, 7 ingredients -
Romano Shrimp-stuffed Mushrooms
fresh mushrooms (2-2 1/2 inch diameter) and6 Morefresh mushrooms (2-2 1/2 inch diameter), shrimp, drained, rinsed, and broken up, cream cheese with chives, worcestershire sauce, garlic powder, bottled hot pepper sauce, grated romano cheese7 ingredients -
Romano Chicken, Eggplant, and Potatoes
grated romano cheese, freshly ground pepper, dried oregano and8 Moregrated romano cheese, freshly ground pepper, dried oregano, garlic powder, salt, paprika, baking potatoes, eggplants (about 2 1/4 lb), olive oil-flavored vegetable cooking spray, skinned chicken breast halves, olive oil11 ingredients -
Romano-Oregano Bread
bread flour, water, grated fresh romano cheese, sugar and4 Morebread flour, water, grated fresh romano cheese, sugar, dried oregano, olive oil, salt, dry yeast8 ingredients -
Romano Walnut Risotto
frozen english peas, chopped carrot and10 Morefrozen english peas, chopped carrot, canned ready-to-serve chicken broth, chablis or other dry white wine, chopped onion, chopped green onions, margarine, melted, olive oil, arborio rice, uncooked, freshly grated romano cheese, divided, chopped walnuts, toasted, chopped fresh parsley12 ingredients -
Zucchini-potato Soup - Fast And Easy
zucchini-potato soup - fast and easy and12 Morezucchini-potato soup - fast and easy, this is a quick and easy, as well as delicious soup for anytime of the year, chicken broth, zucchini (4 small), thinly sliced, potato, thinly sliced, onion, thinly sliced, eggs, lemon juice, salt and pepper to taste, in a large saucepan , bring the broth to a boil. add the zucchini, potato, and onion. reduce the heat and simmer, covered, for 15 minutes., in a small bowl, beat the eggs. add the lemon juice and 1/2 cup of the broth. stir into the soup. increase the heat to medium and heat for 1 minute, stirring constantly; do not boil. season to taste with salt and pepper and serve immediately., be careful when adding the lemon juice and eggs - to prevent curdling - temper by beating the eggs in a small bowl, adding the lemon juice and then add 1/2 cup. of the hot broth (after it has simmered the 15 min.); stir to blend; slowly add to hot soup., when soup is done , transfer to blender and puree until smooth.20 min, 13 ingredients -
Easy Scalloped Chicken
roasting chicken , for easy dish (buy a roasted chicken f... and6 Moreroasting chicken , for easy dish (buy a roasted chicken from the supermarket), whole wheat bread or 14 slices white bread, toasted, chicken broth, water, butter, softened, salt, fresh coarse ground black pepper (we like a lot of pepper on ours)50 min, 7 ingredients
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