85 easy sauce salsa Recipes

english muffin (split and toasted ), pizza sauce (or spaghetti sauce or salsa), pepperoni (optional), mushrooms (chopped canned ), mozzarella cheese, oregano (fresh chopped or 2/3 tsp dried ), olive oil

onion, sliced into rings, sirloin beef, water, taco seasoning mix, divided, flour tortillas, shredded cheddar cheese or 16 oz monterey jack cheese (4 cups), diced tomato (optional), diced onion (optional), chopped black olives (optional), sliced jalapeno pepper (optional), sour cream (optional), salsa (optional), chopped green chilies (optional) or green chili sauce (green chile sauce) (optional)

premium chicken breasts, fiesta nacho cheese soup, cream of chicken soup, soup cans milk (10 1/2 oz x 2), your favorite salsa, enchilada sauce, tortilla chips (optional), drop louisiana hot sauce (optional), sour cream (optional)

peeled tomatoes (rosedale brand preferred), fresh jalapenos, seeded, onion, lime juice, minced garlic or 2 garlic cloves, minced, coarsely chopped cilantro (basically 1 store-bought bunch), salt, pepper, white vinegar, serrano pepper (optional), tabasco sauce (optional)

turkey variation, ground turkey, onion, diced, tomato sauce (8 oz.), monterey jack, grated, beef variation, ground beef, onion, diced, taco seasoning plus water according to package. directions, salsa, monterey jack cheese, grated, refrigerated biscuits (7.5 oz., 10 biscuits), egg, beaten, oil for frying

ground beef, ground sausage, yellow onion, chopped, stewed tomatoes, tomato sauce, light red kidney beans, drained and rinsed, dark red kidney beans, drained and rinsed, mild salsa, chili seasoning mix, garlic powder

oil, chopped onion, fresh finely chopped garlic, crushed red pepper flakes (adjust to heat level) (optional), uncooked white rice (i use converted white rice), water or 2 cups low sodium chicken broth, pace picante sauce, fresh ground black pepper (to taste) (optional), salt (optional and to taste)

ground beef (cooked and drained of grease), diced onion (cook with the g. beef), enchilada seasoning or 1 tbsp taco seasoning, mild rotel tomatoes, drained or 1 cup diced tomato, refried beans, tabasco sauce (optional), shredded monterey jack pepper cheese, kraft shredded mexican blend cheese or 2 cups sharp cheddar cheese, chunky salsa (mild or medium), sliced jalapeno (optional), soft taco-size flour tortillas

lean ground beef, chopped onion, crushed garlic, mild salsa, ketchup, yellow mustard, white vinegar, brown sugar, worcestershire sauce, salt and pepper to taste, hamburger buns

white rice, cooked, spicy salsa, marco polo red pepper sauce (optional)

pizza, pillsbury refrigerated classic pizza dough, canned old el paso refried beans, old el paso red enchilada sauce, shredded mexican blend cheese, garnishes, as desired, green onions, chopped, sour cream, old el paso thick n chunky salsa

extra lean ground turkey, mild salsa, tomato sauce, water, uncooked regular elbow macaroni (or multi-grain), frozen corn, shredded reduced-fat sharp cheddar cheese (2 oz)

ground beef, salsa, nacho cheese sauce, tortillas, refried beans, mexican blend cheese

chicken pieces, cooked, salsa (medium is best ), tomato sauce, cheddar cheese, grated, corn tortillas, sliced olive (optional), chopped jalapano chile (from jar of pickled jalapanos) (optional)

chicken breasts, flour tortillas , 10-inch (you can use any flavour), fiesta tomato soup (i have used the plain 1), cheese soup, cream of chicken soup (i use low fat ), salsa , sauce (i use a thick and chunky 1), sour cream (i use low fat ), green onion, chopped, cilantro, chopped (i don tsp use it because we don tsp like it), monterey jack cheese, grated, cumin, chili powder, turmeric, salt & pepper, hot sauce , to taste, worcestershire sauce, oil

lean ground beef, minced onion, worcestershire sauce, chili powder, mexican oregano, ground cumin, garlic powder, tabasco sauce, monterey jack cheese, red onions, salsa, avocado, peeled,seeded,and sliced, jalapeno , slices (optional), flour tortillas, warmed (10-inch or larger)

boneless skinless chicken breasts, salsa (old el paso restaurant style), cheese sauce (old el paso queso), sour cream, flour tortillas (soft taco size), cayenne pepper, paprika, adobo seasoning, tomato sauce, shredded cheddar cheese (package mexican blend )

bay leaves, black pepper, el pato jalapeno salsa, las palmas red chile sauce (29oz), lean pork stew meat, minced garlic (from jar), olive oil, salt, spice hunter mexican seasoning blend, teasdale yellow hominy (108 oz), water, carton wolfgang puck chicken stock