25412 easy refried crock pot Recipes

boneless skinless chicken breasts (5 pack boneless or skinless winn-dixie), barbecue sauce (hickory, winn-dixie, or any brand of your choosing), red onions (diced winn-dixie), green peppers (diced winn-dixie), jalapenos (diced jar or fresh ), hot sauce (cajun chef green chili sauce), liquid smoke, seasoning (kevin s bayou blend dry seasoning )

stew meat (beef), onion soup mix (dry ), cream of mushroom soup, water, rice, to serve

baked beans (any variety ), pink beans, brown sugar, ketchup, mustard powder, red pepper flakes, dried onion, beef hot dogs (i like kosher hot dogs)

beef chuck roast, dry onion soup mix, brown gravy mix, apple juice

boneless beef chuck roast, onions , cut into 1 inch pieces, red sweet bell pepper , cut into 1 inch pieces, spaghetti sauce (your choice ), minced garlic, salt, dried oregano, crushed, ground black pepper, zucchini , cut into 3/4 inch pieces, hot cooked spaghetti (your choice ) or 4 1/2 cups mashed potatoes (your choice) or 4 1/2 cups polenta (your choice), grated parmesan cheese

stew meat, beef gravy, white rice , prepared according to package directions

lean chuck, roast cut into 1-inch pieces, dry onion soup mix, cream of mushroom soup, soda 7-up, mushroom, sliced

new england clam chowder, cream of potato soup, half-and-half, minced clams, butter or 1/2 cup margarine, onion, finely chopped

boneless skinless chicken breasts, salsa verde, diced anaheim chilies, great northern beans, drained, black beans, drained, steamed rice

rabbit, cleaned cut into pieces (not too small), white potatoes, sliced, cream of mushroom soup, onions, sliced, carrots, sliced, bay leaf, paprika, fresh oregano (or about 1/8 dried ), salt and pepper

ground sausage, ground beef, diced italian tomatoes, onion, chopped, tomato sauce, tomato paste, diced bell pepper, sugar, salt, garlic cloves, crushed then minced, dried basil, black pepper, red pepper

beef brisket, salt and pepper, onions, sliced, whole berry cranberry sauce, tomato sauce, dry red wine, minced fresh garlic, prepared mustard

boneless chicken (i use a mix of thighs & breasts), southwest marinade (or anything else you like), ears corn, shucked & cleaned, butter, salt, pepper, oven cooking bags

ground chuck, velveeta cheese, onion, diced, green pepper, diced, pickle relish, mustard, ketchup, applesauce, maple syrup, oregano

fresh pumpkin (doesn tsp matter what type), potatoes (or for a sweeter soup, sweet potato), beef bouillon cubes (can be beef, chicken or veg, i just use it instead of salt) or 2 chicken stock cubes (can be beef, chicken or veg, i just use it instead of salt) or 2 vegetable bouillon cubes (can be beef, chicken or veg, i just use it instead of salt), dark brown sugar, really to taste mixed italian herbs, garlic cloves, onions, diced

beef (i used pepper steak, you can use any stewing type ), onion, chopped, portabella mushroom caps, sliced (or, 1/2 lb of mushrooms, sliced), mushroom soup (i used a small box of the portobello mush. soup made by imagine soups), white wine, tamari (to taste), water, salt

beef roast, apple cider vinegar, barbecue sauce, coleslaw (optional)

country-style pork ribs, water, barbecue sauce (i use famous dave s rich & sassy or ken davis original)