211 easy potatoes and carrots Recipes

ground beef, onion, chopped, chili powder, worcestershire sauce (optional), russet potatoes, peeled and chopped (or 3 sweet potatoes), milk, heated, shredded monterey jack cheese (optional), frozen carrots, thawed, frozen peas, thawed, salt , to taste

boneless beef roast (chuck, shoulder, arm, trimmed of fat), lipton onion soup mix or 1 (1 1/4 oz) envelope mushroom soup mix, water (approximate), dry sherry (kind you drink, not cooking sherry), potatoes, peeled (waxy, not baking potatoes), carrots, peeled, cut in half (i prefer california carrots because they are sweeter), black pepper, low-sodium beef bouillon cube, mushrooms, drained (optional), cornstarch, cold water

red salmon, drained, bones and skin removed, flaked or 2 cans (7 ounces each) tuna, red potatoes, cooked, drained and diced, diced celery, grated carrot, chopped onion, hard-cooked egg, chopped, cottage cheese, milk, white vinegar, miracle whip, dill weed, salt, freshly ground pepper, fresh dill sprigs

salad potatoes, plain non-fat yogurt, white wine vinegar, minced fresh dill, minced fresh parsley, minced fresh tarragon, onion, chopped, celery rib, chopped, carrot, coarsely shredded

whole chicken, onion, cut in chunks, potatoes, cut in chunks , don tsp peel (optional), carrot (i use a large handful of baby s), frozen green beans, garlic powder, pepper (other spices can be used to taste such as rosemary, poultry seasoning, sage, etc.)

russet potatoes, peeled and cubed into 1/2-inch chunks, ground beef, sweet peas, carrots, milk , to taste, all-purpose flour, beef broth, extra virgin olive oil, unsalted butter, to taste (reserve 2 tbsp), salt and pepper, to taste

water, hidden valley original ranch dips mix, water, chicken breasts, cut into bite size pieces, evaporated milk or 1 1/2 cups fat-free half-and-half, butter, shallot, peeled and chopped, red potatoes, washed and cut into pieces to easily fit a spoon, baby carrots, washed, salt and pepper, fresh spinach, chopped for garnish

chuck roast, potatoes, cubed, carrots, sliced or 1 lb baby carrots, celery ribs, sliced thin (optional), dry onion soup mix, water, flour

head broccoli, cut into florets, whole button mushrooms, zucchini, chopped, chopped carrots, olive oil, salt and pepper to taste, water, milk, butter, instant mashed potato flakes, corn tortillas, enchilada sauce, shredded cheddar cheese

boneless chuck roast, water, dry onion and mushroom soup mix, worcestershire sauce, potatoes, peeled and chopped, stalks celery, chopped, carrots, chopped

butter, onion, diced, water, carrots, peeled and coarsely chopped, potatoes, peeled and coarsely chopped, shredded lettuce, celery ribs, chopped, curry powder, heavy cream, salt , as needed, black pepper , as needed

simply potatoes traditional mashed potatoes, lean ground beef, carrot, chopped, peas, onion, chopped

water, potatoes - peeled and cubed, stalks celery, chopped, cucumbers, sliced, baby carrots, sliced, garlic, minced, onions, sliced, button mushrooms, chopped, cubes chicken bouillon

cubed roast beef (leftover roast beef is good), sliced cooked carrot, chopped white pearl onion, savory beef gravy, simply potatoes traditional mashed potatoes

butter, stalk celery, diced, green onions, diced, red bell pepper, minced, carrot, shredded, chicken broth, low-sodium, mashed potatoes, sour cream, room temperature, ground black pepper

chicken broth, fresh sweet potatoes, diced, diced carrots, diced onions, butter, garlic clove, minced, orange juice, cream (add to taste), salt and pepper

butter, divided, salt, ground black pepper, all-purpose flour, chicken broth, center-cut pork chops, onion, thin sliced, potatoes, thinly sliced, carrot, shredded, garlic powder, mrs. dash seasoning mix, paprika, olive oil flavored cooking spray

chicken breast, cut up in bite size pieces, carrots, grated, potatoes, cut up in bite size pieces if you like ((or more ), garlic cloves (i usually add more, we love ), fresh parsley, chopped, chicken stock or 1 cup water, ketchup, whipping cream or 1/2 cup half-and-half, salt, pepper, meat tenderizer (optional), olive oil (to saute chicken and veggies) or butter (to saute chicken and veggies)