18636 easy poblano alfredo Recipes

fettuccine pasta, whipping cream, butter, grated parmesan cheese, salt, pepper, parsley

melted butter, whipping cream, shredded parmesan cheese, garlic cloves, diced, pepper, cooked chicken breast, sliced into small pieces, pasta , cooked according to directions on package

bertollii alfredo with portabella mushrooms, stem and pieces mushrooms, rotini noodles, lemon pepper, chicken breast

butter, minced garlic, half-and-half cream, heavy cream, shredded extra-sharp cheddar cheese, canned grated parmesan cheese, nutmeg, parsley flakes, salt and pepper, mushrooms, drained (optional), cooked chicken breasts (optional) or 1 lb cooked shrimp (optional) or 1 lb cooked crabmeat (optional), pasta , prepared according package directions

uncooked fettuccine, cottage cheese, evaporated milk, butter-flavored sprinkles, garlic clove, minced, grated parmesan cheese, minced fresh parsley, coarsely ground pepper, cubed cooked chicken breast, chopped sun-dried tomatoes (not packed in oil), sliced ripe olives

penne pasta (use barilla brand!), boneless chicken breasts, classico alfredo with sun dried tomatoes, chopped frozen spinach, diced italian tomatoes, salt and pepper, to taste

alfredo sauce (i use better than olive garden ) or 6 -7 tbsp your favorite, pizza dough , could use ready made of the stuff in a tube (i use restaurant style recipe by weight), chicken (2 cooked shredded breast s work great), mozzarella cheese, deli ham (sliced or torn), parmesan cheese, mushrooms, sliced

cheese tortellini, marinara sauce, alfredo sauce, frozen chopped spinach, thawed and squeezed dry, shredded mozzarella cheese, freshly grated parmesan cheese

olive oil, shallot, minced, garlic clove, minced, diced tomatoes, grated parmesan cheese, dried oregano or 1 tsp minced fresh oregano, salt , to taste, fresh ground black pepper , to taste, crushed red pepper flakes (optional), low-fat sour cream (not fat-free), dried fettuccine pasta, frozen green pea, minced fresh basil

frozen cheese tortellini, heavy whipping cream, ground nutmeg, butter, cubed, shredded parmesan cheese

elbow macaroni or 4 1/2 oz other stubby pasta, vegetable alfredo sauce (ww vegetable with alfredo sauce), cooked cauliflower and broccoli floret (it says and or or), shredded fat-free cheddar cheese, dijon-style mustard

dry penne pasta, frozen peas, classico brand roasted garlic alfredo sauce, spanish onions or 1/4 cup white onion, chopped, bacon, sun-dried tomato, boiling water

head broccoli , crown cut into bite sized pieces, alfredo sauce (any type ), smoked salmon (previously frozen from the deli section of your grocery store is fine), pasta , penne is the best (any type), salt & pepper

fettuccine pasta (more or less if desired), olive oil, alfredo sauce (or more ), artichokes , hearts (or more), minced garlic or 1 -2 crushed garlic clove, lemon pepper, olive oil

low-carb linguine (dreamfields), surimi (imitation crab or imitation lobster), low-fat alfredo sauce (ragu light parmesan), garlic clove, minced, mushrooms, sliced, olive oil, white wine (optional)

no-boil lasagna noodles (1 box), ricotta cheese, shredded mozzarella cheese, shredded parmesan cheese, eggs, ground beef, ground sausage (1 package), salt, alfredo sauce

yukon gold potatoes, peeled, cubed, alfredo sauce, butter, salt, pepper, salad dressing mix, dry

classico sun dried tomato alfredo sauce, bacon, shell pasta or 1 lb ravioli, milk