15221 easy philly cheesesteaks Recipes

rib eye, frozen , then cut very thin, onion, mushroom, provolone cheese or cheese whiz, hoagie rolls

steak-ums (i use 2), white onion, sliced, green bell pepper, sliced, minced garlic, seasoning salt, ground red pepper, ground black pepper, cooking oil, hoagie rolls, sliced in half, garlic butter, sliced provolone cheese, cheese whiz

flank steak, trimmed, white mushroom, bell pepper, quartered, onion , thickly sliced crosswise, extra virgin olive oil, salt and pepper, taco shells, shredded monterey jack cheese

rib eye, thinly sliced (i put it in the freezer for an hour to make slicing easier), oil, cheez whiz, crusty italian rolls, red onion, sweet green and red peppers, sauteed

green pepper , julienned, sweet red pepper , julienned, sliced fresh mushrooms, onion, halved and sliced, canola oil, garlic cloves, minced, prebaked 12-inch pizza crust, pizza sauce, cream cheese, cubed, shredded provolone cheese, divided, shredded or julienned cooked roast beef, pickled pepper rings, grated parmesan cheese, dried oregano

oreo chocolate sandwich cookies, finely crushed, divided, philly cream cheese softened, semisweet baking chocolate,melted, fourth ingredient...cherries , of course, see recipe made with liquor , as well, if desired.

top sirloin steaks (partly frozen for easy cutting), head broccoli, sweet onion, mushrooms, hoisin sauce, soya sauce, steak spice, cornstarch, grapeseed oil (or other frying oil), water

quick & easy chicken , broccoli & brown rice, prep : 5 min. cook: 25 min. stand: 5 min. makes 4 servings, vegetable oil, skinless, boneless chicken breast halves, condensed cream of chicken soup (regular, 98% fat free or healthy request), water, paprika, ground black pepper, minute brown rice, uncooked, fresh or frozen broccoli flowerets

penne pasta , cooked al dente & drained, steak-umms steak, sliced into strips or 1/2 lb beef, cut for steak sandwiches (paper-thin), onions, sliced thin, green pepper, sliced thin, mushrooms, sliced, american cheese, extra-sharp cheddar cheese, shredded, beef broth (approx ), oregano, basil, steak sauce, ketchup, seasoned tomato sauce (your choice )

steak-ums, onion (about 1/2 cup.), olive oil, salsa, egg beaters egg substitute (or that many eggs), cheddar cheese, pepper

water (about 70 degrees f), salt, sugar, olive oil, bread flour , a strong flour like a hi-gluten flour, yeast

filet mignon, vidalia onion, red bell pepper, shallot, portabello mushroom, french bread, smoked gouda cheese, olive oil, salt, pepper , medley, garlic powder

extra virgin olive oil, yellow onions, thinly sliced, coarse salt, pepper or steak seasoning, extra virgin olive oil, lean beef tenderloin or 1 1/2 lbs sirloin, thinly sliced, garlic salt, fresh ground black pepper, provolone cheese, sandwich hoagie rolls , split lengthwise (i use sara lee)

yellow onion, sliced, green bell pepper , julienned, sirloin steak, thinly sliced and lean, worcestershire sauce, whole wheat rolls , the low calorie hot dog kind, velveeta cheese, fat-free half-and-half, salt , to taste, pepper , to taste

chunky peanut butter (we use maranatha or earth balance...real peanut butter), brown sugar (i only have dark brown in the house, but i m sure golden brown is fine), egg, baking soda, vanilla, chocolate chips (original recipe says 6 oz., but 1 cup. is a good theme & easy for a young boy to remember as he bake)

martha white quick and easy cheddar garlic biscuit mix, chopped pepperoni, dried basil leaves, red pepper (cayenne), milk

pork tenderloin, kikkoman quick & easy marinade or 1/3 cup garlic and herb marinade or 1/3 cup toasted sesame marinade or 1/3 cup honey & mustard marinade or 1/3 cup gourmet teriyaki marinade

eggs , patties already cooked & cut into rectangles (prefer ct s baked egg patties - easy & lean), flour tortillas (8 inch size), salsa (prefer ct s - pantry friendly & easy), cheddar cheese, shredded, baking potatoes (already cooked & diced)