182988 easy orange basting sauce Recipes
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heavy cream, light corn syrup, granulated sugar and5 Moreheavy cream, light corn syrup, granulated sugar, orange , zest of (removed in strips), bittersweet chocolate, coarsely chopped, unsweetened chocolate, coarsely chopped, unsalted butter, cold , cut into 1/2-inch pieces, grand marnier (optional)15 min, 8 ingredients
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Orange Marmalade Sauce
low-fat milk, sugar, cornstarch, egg, orange marmalade and3 Morelow-fat milk, sugar, cornstarch, egg, orange marmalade, margarine or butter, softened, grated orange rind, vanilla extract8 ingredients -
Orange Blueberry Sauce
sugar, orange juice, grated orange peel and5 Moresugar, orange juice, grated orange peel, fresh or frozen blueberries, cornstarch, water, ground cinnamon, ice cream of your choice20 min, 8 ingredients -
Braised Orange-Ginger Short Ribs with Dried Apricots
oranges, hoisin sauce, tomato paste, garlic cloves, minced and4 Moreoranges, hoisin sauce, tomato paste, garlic cloves, minced, fresh ginger, peeled , cut crosswise into thin slices, meaty beef short ribs (about 4 1/2 lb), top membrane trimmed, dried apricots, chopped fresh parsley8 ingredients -
Pretzel Crusted Pork Chops With Orange Mustard Sauce
oranges, water, sugar, whipping cream, dijon mustard and5 Moreoranges, water, sugar, whipping cream, dijon mustard, all-purpose flour, eggs, pretzel sticks, crushed, boneless center cut pork chops, 1 inch thick, butter, divided45 min, 10 ingredients -
Lobster Vol Au Vent With Orange Cognac Sauce
orange juice, freshly squeezed, sugar, salt and pepper and11 Moreorange juice, freshly squeezed, sugar, salt and pepper, chicken stock, heavy cream, cognac, olive oil, lobster meat, shiitake mushrooms, diced, shallot, chopped, fresh tarragon leaves, chopped, white pepper, vol-au-vent cases, parsley, flat leaf, for garnish35 min, 14 ingredients -
Broiled Fish Fillets With Orange Butter Sauce
orange juice, butter, olive oil, salt and pepper and2 Moreorange juice, butter, olive oil, salt and pepper, diced fresh tomato (, i peel and seed them), skinless boneless white fish fillets (i like red snapper)10 min, 6 ingredients -
Orange-Lime Sauce from the Plaza Hotel
limes, orange marmalade, green ginger, peeled15 min, 3 ingredients -
Broiled Lamb Chops with a Mint-Orange Liqueur Sauce and White Asparagus (Vic Vegas Moea)
orange liqueur (recommended : grand marnier) and11 Moreorange liqueur (recommended : grand marnier), fresh mint, leaves chopped, beef stock, butter, kosher salt and freshly ground black pepper, racks of lamb , frenched and cut into chops, kosher salt and freshly ground black pepper, fresh rosemary, leaves chopped, butter, olive oil, white asparagus , bottoms trimmed, kosher salt and freshly ground black pepper50 min, 12 ingredients
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