Orange Marmalade Sauce Recipe

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Ingredients

Count

Nutrition

645

Calories

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Ingredients:

Serving

1 3/4 cups 1% low-fat milk
3 tbsp sugar
1 tbsp cornstarch
1 large egg
2 tbsp orange marmalade
1 tsp stick margarine or butter, softened
1/2 tsp grated orange rind
1/2 tsp vanilla extract

Directions:

Combine first 4 ingredients in the top of a double boiler; stir well with a whisk. Cook over simmering water until thick (about 6 minutes), stirring constantly. Remove from heat; stir in marmalade and remaining ingredients. Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	645.12 Kcal (2701 kJ)
Calories from fat	453.6 Kcal
		% Daily Value*
Total Fat	50.4g	78%
Cholesterol	103.68mg	35%
Sodium	142.46mg	6%
Potassium	375.93mg	8%
Total Carbs	40.58g	14%
Sugars	34.66g	139%
Dietary Fiber	0.26g	1%
Protein	9.66g	19%
Vitamin C	1.5mg	2%
Vitamin A	0.6mg	19%
Iron	0.5mg	3%
Calcium	290.9mg	29%

Amount Per 100 g
Calories	193.74 Kcal (811 kJ)
Calories from fat	136.22 Kcal
		% Daily Value*
Total Fat	15.14g	78%
Cholesterol	31.13mg	35%
Sodium	42.78mg	6%
Potassium	112.9mg	8%
Total Carbs	12.19g	14%
Sugars	10.41g	139%
Dietary Fiber	0.08g	1%
Protein	2.9g	19%
Vitamin C	0.4mg	2%
Vitamin A	0.2mg	19%
Iron	0.2mg	3%
Calcium	87.3mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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