59255 easy one bowl apple snack brownie Recipes

all-purpose flour, sugar (can use 1-1/4 cup for a less sweeter taste ,or can use 3/4 cup splenda), baking powder, salt, shortening (very soft but not melted, crisco is best ), milk (or half and half cream), vanilla (or use 1-1/2 tsp almond extract), eggs

cream of chicken soup, undiluted, cream of mushroom soup, undiluted, water, cus milk, melted butter or 1/2 cup margarine, dry onion soup mix, uncooked instant minute rice, sliced mushrooms, well drained (can use 2 cans), onion, finely chopped, stalk celery, finely diced (optional), garlic powder, fresh ground black pepper (or to taste), shredded mozzarella cheese, divided

apple brownies, butter, melted, sugar, eggs, apples, peeled, cored and chopped, walnuts (optional), flour, baking soda, baking powder, salt, cinnamon

brownie mix, all-purpose flour, vegetable oil, water, eggs, semisweet chocolate chips

apple, splenda sugar substitute , to taste, cinnamon , to taste

flour, baking powder, cinnmaon, vanilla, salt, eggs , fork beaten, sugar, vegetable oil, apples, peeled, seeded and sliced, topping or whipped cream as garnish

yellow cake mix, butter or margarine, softened, brown sugar, cinnamon, apples , pared and thinly sliced, sour cream, egg

unsweetened chocolate squares, butter or 3/4 cup margarine, sugar, eggs, vanilla, flour, coarsely chopped planters pecans (optional), oreo cookies, coarsely chopped (optional), jet-puffed marshmallow creme, semi-sweet chocolate baking square, melted

margarine or 1/4 cup butter, semisweet chocolate, sugar, all-purpose flour, vanilla, baking powder, salt, eggs, semi-sweet chocolate chips

brownie mix , from my recipe, eggs, separated, milk, vanilla

apple pie bars, all-purpose flour, sugar, salt, baking soda, vegetable shortening (not oil), eggs milk (up to 2/3 cup), crushed corn flakes, apples (peeled, cored, and sliced ), sugar, cinnamon, glaze, powdered sugar, lemon juice, preheat oven to 350 degrees ., crust: in a large bowl, combine flour, sugar, salt, and baking soda. cut-in 1 cup vegetable shortening. separate the eggs. place egg yolks in a 1 cup measuring cup and add milk to the egg yolks until milk and egg yolks equal 2/3 cups., blend the egg mixture into flour mixture until it reaches a dough consistency ., divide the dough in half. roll out 1/2 of the dough to fit the bottom of the jelly roll pan. the crust will be very thin., filling: cover crust with crushed corn flakes. cover corn flakes with prepared apple slices. in separate bowl, combine sugar and cinnamon. sprinkle evenly over apple slices. roll out the remaining dough and cover the apple mixture with it. the dough will be very thin., beat remaining egg whites until they appear semi-stiff. brush them onto the crust ., bake for 35 to 40 minutes. remove from oven., glaze : in a small bowl, combine powdered sugar and lemon juice for . blend until smooth. adjust consistency (add lemon juice if too dry; add powdered sugar if too runny). drizzle over the top of the warm bars., be served warm or cold , and they freeze well, too.

apple swirl cake, apples, tb sugar, ts cinnamon, sugar, cooking oil, ea eggs, orange juice, ts vanilla, flour, tb baking powder, ts salt, peel, core , and chop apples into small pieces., mix together with 3 tbsp sugar and cinnamon., aside ., in large bowl, combine sugar and cooking oil; beat., add eggs , orange juice, and vanilla., sift together flour , baking powder, and salt; add to creamed mixture., beat until smooth ., pour 1 third batter into greased and floured 12 cup bundt pan alternating with 1 half apple mixture., repeat ., end with layer of batter on top ., bake at 325 degrees f for 60 minutes or until cake tests done., cool in pan 10 to 15 minutes ; turn out on wire rack or serving plate to complete cooling., sprinkle with confectioners sugar.

low fat cottage cheese, peanut butter, ground cinnamon or 1/4 tsp apple pie spice, skim milk, apples or 3 medium pears, cored and slic

golden delicious apples, peeled, cored and cut into rings, apple juice, ground cinnamon, grated lemon peel

brownie mix, coarsely chopped nuts (use either walnuts, pecans or almonds), eggs, water or 2 tbsp milk, almond extract

brownie mix, grand marnier (or orange juice), orange zest, canned chocolate frosting, slivers orange rind (to garnish )