235063 easy kong style egg tarts Recipes

  • Restaurant Style Egg Custard Pie
    eggs, white sugar, salt, vanilla extract, whole milk and
    2 More
    eggs, white sugar, salt, vanilla extract, whole milk, butter, refrigerated pie crust
    35 min, 7 ingredients
  • Huevos Haminados (Sephardic Jewish-Style Eggs)
    eggs, pepper, salt and
    5 More
    eggs, pepper, salt, ground coffee (optional) or 1/2 tsp tea leaves (optional), yellow onion skins , the outer layers (the more, the better!), garlic clove, chopped (optional), vegetable oil, vinegar
    5 hour 5 min, 8 ingredients
  • Mini Bacon and Egg Tarts
    whole-wheat white sandwich bread, crusts removed and
    5 More
    whole-wheat white sandwich bread, crusts removed, reduced-fat milk, eggs, lightly beaten, chopped green onions (optional), smoked bacon, cooked and crumbled, shredded sharp cheddar cheese
    7 ingredients
  • Hong Kong Egg Tarts
    sugar, all-purpose flour, butter, egg, beaten and
    6 More
    sugar, all-purpose flour, butter, egg, beaten, vanilla extract, white sugar, water, eggs, beaten, vanilla extract, canned evaporated milk
    45 min, 10 ingredients
  • Hong Kong Style Sausage Rolls
    frankfurt sausages or any kind to your liking and
    11 More
    frankfurt sausages or any kind to your liking, high grade flour (bread flour ), caster sugar, salt, milk powder (optional), instant dry yeast, egg, milk (slowly add in, stop adding if dough too gooey), tangzhong (refer here for making tanzhong), butter ( softened at room temperature )
    25 min, 13 ingredients
  • Chinese Style Egg Custard Tarts
    soften butter, sugar, egg (sift through strainer), flour and
    6 More
    soften butter, sugar, egg (sift through strainer), flour, drops vanilla extract, sugar, water, drops vanilla extract, eggs (sift egg through strainer after have been beaten), evaporated milk (or regular milk is fine too)
    45 min, 10 ingredients
  • French Style Apricot Tart
    ready-made pie crust (round, 12 inches), egg, egg yolk and
    5 More
    ready-made pie crust (round, 12 inches), egg, egg yolk, sugar, ground almonds, dried shredded coconut, whipping cream, apricots in syrup (halves)
    50 min, 8 ingredients
  • Frangipane Style Plum Tart
    uncooked pie pastry shell, ground toasted almond and
    7 More
    uncooked pie pastry shell, ground toasted almond, fructose (my option) or honey or agave syrup, egg, whole yogurt, pure vanilla or almond extract (optional), ripe red plums (or the kind you like best ), brown sugar (for sprinkling on plums), juice from 1 lemon
    30 min, 9 ingredients
  • Easy Balsamic Pickled Eggs Easy Balsamic Pickled Eggs
    hard boiled eggs, shells removed, sweet onion, sliced and
    4 More
    hard boiled eggs, shells removed, sweet onion, sliced, balsamic vinegar, water, white sugar (depending on your desired sweetness level), garlic, crushed
    20 min, 6 ingredients
  • British / Texas Style Egg Mayonnaise Sandwich Filling British / Texas Style Egg Mayonnaise Sandwich Filling
    eggs, mayonnaise, lemon juice, pepper, salt and
    2 More
    eggs, mayonnaise, lemon juice, pepper, salt, eckrich sausage, liquid smoke
    13 min, 7 ingredients
  • Basic French Styled Lemon Tart Basic French Styled Lemon Tart
    all-purpose flour, cold hard butter (roughly chopped ) and
    7 More
    all-purpose flour, cold hard butter (roughly chopped ), sugar, cold water, white vinegar, eggs, separated, sugar, fresh lemon juice , also zest lemons, orange juice
    2 hour , 9 ingredients
  • Breakfast Pancetta And Egg Tarts Breakfast Pancetta And Egg Tarts
    pillsbury refrigerated pie crust, egg white beaten and
    5 More
    pillsbury refrigerated pie crust, egg white beaten, eggs (at room temperature ), mascapone, pancetta, green onions,diced, salt and pepper to taste
    7 ingredients
  • Name This Dish Egg Tart Name This Dish Egg Tart
    all-purpose flour , for dusting and
    7 More
    all-purpose flour , for dusting, sheet frozen puff pastry, thawed (half of a 17-to-18-oz package), bacon, havarti cheese, shredded, parmesan cheese, shredded, eggs, kosher salt & freshly ground black pepper, chopped fresh chives, for topping
    25 min, 8 ingredients
  • Gruyere, Chorizo and Egg Tarts Gruyere, Chorizo and Egg Tarts
    sheet ready rolled puff pastry and
    5 More
    sheet ready rolled puff pastry, gruyere cheese, cut in to small cubes, chorizo sausages, sliced, eggs, flat leaf parsley, chopped, salt and pepper, to serve
    27 min, 6 ingredients
  • Macau Style Pasteis De Nata (Egg Tarts) Macau Style Pasteis De Nata (Egg Tarts)
    flour, powdered milk and
    11 More
    flour, powdered milk, non-hydrogenated vegetable shortening, chilled, salt, egg, ice water, butter, sugar, egg yolks, milk, heavy cream, sugar, water
    3 hour 30 min, 13 ingredients
  • Singapore Style Pineapple Tarts Singapore Style Pineapple Tarts
    fresh pineapple, caster sugar, cm piece cinnamon sticks and
    12 More
    fresh pineapple, caster sugar, cm piece cinnamon sticks, star anise , use 4 segments, lemon juice or 2 tbsp lime juice, plain flour, cake flour, salt, icing sugar, butter, cubed (lurpak is great), egg yolks, vanilla essence, ice water, beaten eggs , for glaze
    1 hour 10 min, 15 ingredients
  • Country-Style Plum Tart Country-Style Plum Tart
    all purpose flour, sugar, salt and
    9 More
    all purpose flour, sugar, salt, chilled unsalted butter , cut into 1/2 inch pieces, ice water, red-skinned plums, sliced, plum jam or preserves, vanilla extract, ground allspice, sugar, egg, beaten to blend (for glaze), vanilla frozen yogurt or ice cream
    12 ingredients




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