72514 easy hamburger biscuits mushroom Recipes

biscuit mix, shredded sharp cheddar cheese, poppy seeds, red pepper seasoning, egg, beaten, milk

biscuit mix, shredded cheese, poppy seeds, egg, beaten, milk

mushroom stems and pieces, drained, bacon strips, cooked and crumbled, diced green onions, worcestershire sauce, soy sauce, salt, ground beef, hamburger buns, tomato slices, optional

penne pasta, cooked, thick uncooked bacon, finely chopped, sliced fresh mushrooms, chopped fresh garlic, crushed red pepper flakes (or adjust to suit heat level), heavy 35% cream , unwhipped, grated parmesan cheese (or to taste), green onions, chopped (can use more ), salt & freshly ground black pepper (to taste)

white button mushrooms, stems removed, kraft zesty italian salad dressing

dry pasta (i use penne), campbells condensed cream of mushroom & garlic soup, chopped fresh rosemary, heavy cream, salt and pepper, to taste

mushrooms, sleeve ritz cracker, breadcrumbs, parmesan cheese, minced garlic, butter, olive oil

biscuits , 10 biscuit size, italian sausage, sweet, lean ground beef, sweet onion, chopped, egg, divided, half-and-half, corn flakes , crushed into crumbs, salt, pepper, mayonnaise, sriracha hot chili sauce , plus additional 1 tsp, swiss cheese (cut into 2x2 inch squares, making 10 ), dried basil

biscuit pockets, separate biscuits from 1 can (17 1/3 oz.) refrigerated southern style biscuits. press each to flatten into a 4 inch round. place 4 rounds on a cookie sheet. top with about 1/2 cup filling(suggestions follow). brush edges with water, then top each with another round. press edges with tines of a fork to seal. bake in a 375 degree oven 12-18 minutes, until golden brown., diced corned beef , 1/2 cup shredded swiss cheese, 1/2 cup sauerkraut and thousand island dressing., shredded cooked pork or beef mixed with your favorite bbq sauce, to moisten., diced smoked sausage , 1 cup part skim ricotta cheese, 1/4 cup sliced scallions, 1/2 tsp dried thyme and 1/8 tsp crushed red pepper.

mushrooms, bacon, mushroom stems, finely chopped, onion, finely chopped, cream cheese, room temperature, shredded cheddar cheese

beurre fondu, biscuit graham, biscuit graham, biscuits graham, creme patissiere, creme patissiere, creme patissiere, farine, glacage, glacage, jaune d oeuf, lait, lait, montage, oeuf, sucre, sucre en poudre, vanille

hamburger , 85% lean, hamburger bun, plain 4.5, thousand island dressing, dill pickle slices, lettuce leaves, purple onion slice, tomato slices, yellow mustard, ketchup

hamburger patty, whole wheat hamburger bun, tomato, sliced, onion, sliced & grilled, head lettuce, potato (1 3/4- inch to 2 1/2-inch diameter), herb seasoning mix

chopped clams, garlic cloves, minced, dry white wine, butter or 2 tbsp margarine, cream of mushroom soup, parmesan cheese (you may wish to sprinkle with additional parmesean cheese upon serving), fettuccine pasta, parsley (optional) or lemon slice, for garnishing (optional)

mushrooms, rinsed and trimmed, water, vegetable oil or 1/2 cup olive oil, lemon juice, white vinegar, stalk celery, washed and cut into large pieces, garlic cloves, peeled and pierced, rosemary, sage, thyme, bay leaf, black peppercorns (or a blend), salt

mushrooms, stems removed, minced garlic, green onions, chopped, olive oil, butter

hamburger meat, hamburger buns, pickles, onions, mustard, mayonnaise, ketchup