197684 easy green chili potato enchilada fix Recipes

chopped onion, lean ground beef (90% lean), tomato juice, tomato paste, chopped green chilies, drained, enchilada sauce mix, shredded monterey jack cheese, divided, coarsely crushed corn chips, corn chips , optional

boneless beef chuck roast (3 lb), beef broth, green enchilada sauce, chopped green chilies, mexican-style hot tomato sauce, salt, garlic powder, pepper, flour tortillas (12 inches), toppings: shredded lettuce , chopped tomatoes, shredded cheddar cheese and sour cream

onion, chopped, garlic cloves, minced, butter, flour, chicken broth, green chilies, chopped, coriander, pepper, monterey jack cheese, shredded, full-fat sour cream, cooked chicken, cubed, flour tortillas, ripe olives, chopped, tomato, chopped, green onion, chopped

ground turkey, diced onion, pace picante sauce, light sour cream, skim milk, cream of chicken soup, diced green chilies, shredded cheddar cheese, tortillas

chopped onion, butter, garlic cloves, minced, king arthur unbleached all-purpose flour, chicken broth, chopped green chilies, ground coriander, pepper, shredded monterey jack cheese, divided, sour cream, chopped cooked chicken, flour tortillas (8 inches), sliced ripe olives , chopped tomatoes and green onions, optional

onion, thinly sliced, butter, cream cheese, cubed, canned chopped green chilies, salt, flour tortillas (8 inches), canola oil, shredded cooked chicken, milk, shredded monterey jack cheese, chopped green onions and sliced ripe olives, optional

chicken thighs, salt, vegetable oil, tortillas, chili verde starter (this is a product available at william sonoma), monterey jack cheese, shredded, diced red onion, fresh cilantro, crumbles queso anejo or 1 cup feta cheese

potato , green chili, bacon and cheese cream soup with onions, water, chicken bouillon cubes, russet potatoes, medium to large dice about 1/2 to 3/4 of an inch square, yellow onion small dice , 1/4 inch, chopped dried parsley or fresh if you have it, unsalted butter or your favorite low cal substitute, chopped green chilies , if you have them fresh great, canned evaporated milk, bay leaf, accent , optional, oscar mayer real bacon bits, white american cheese or use low fat

boiled chicken breasts, shredded, sour cream, condensed cream of chicken soup, diced green chilies, white onion, finely chopped, shredded monterey jack and cheddar cheese blend, flour tortillas

shredded cooked boneless chicken breast, green chilies , roasted, peeled and diced, cream of mushroom soup, cream of chicken soup, water or milk, to fill both cans, salt, garlic, dozen corn tortillas, shredded cheese (colby, munster, jack or mixture)

olive oil, onion, chopped, garlic, minced, flour, diced green chili peppers (fresh roasted or frozen), reduced-sodium chicken broth, cooked chicken breasts, shredded, cornstarch, water, corn tortillas, cheddar cheese, grated fine

shredded rotisserie-cooked chicken, olive oil or butter, onion, chopped, garlic clove, minced, light cream cheese, salt and pepper, corn tortillas, light sour cream, fat-free cream of chicken soup, green chilies, milk, ground cumin, monterey jack pepper cheese (i sometimes use half sharp cheddar for color)

chicken breast tenders, bottled green salsa, green chilies, shreddded mexican-style four-cheese blend (6oz.), flour tortillas, refrigerated fresh salsa, lime wedges(optional)

ground beef, velveeta cheese, onion (chopped ), ortega green chilies (small can chopped ), cheddar cheese (shredded ), pimientos (small jar chopped with juice), cream of chicken soup, tortilla chips

corn tortillas, cut in half ., chicken, boiled , boned and ....shredded ........can used a broasted chicken bought at deli......., cream of chicken soup, cream of mushroom soup, chopped green chile s, minced garlic, salt, cumin, chili powder, black pepper, crushed red pepper, monterey jack cheese, grated, carton ( 16 oz) sour cream, chicken broth

rice-a-roni , spanish rice flavor, ground beef (lean), onion, chopped, green pepper, diced, beef broth plus 1 can water (in empty broth can), pinto beans, drained (you can use light red kidney beans if you prefer), crushed tomatoes, corn, drained, diced green chilies, chili powder (i used 2), sliced green onion , grated cheese, salsa and sour cream for garnish

boneless skinless chicken breasts (pounded flat ), cheese crackers, crushed, taco seasoning, monterey jack pepper cheese, whole fresh roasted green chilies (or use canned diced green chile)

skinless chicken breasts, cooked and cubed, dozen flour tortilla (soft taco size), las palmas green chile verde enchilada sauce (mild, medium or hot ), shredded monterey jack cheese, chopped onions (frozen work great ), sliced black olives, scallion, chopped (green onions), vegetable oil, cooking spray (like pam ), seasoning salt, ground black pepper