64136 easy french cognac creme fraiche ice Recipes
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short pastry , for a 10 inch tart pan (pate brisee) and10 Moreshort pastry , for a 10 inch tart pan (pate brisee), firm granny smith apples, sugar , plus, sugar, ground cinnamon, egg, granulated sugar, flour, whipping cream, cognac or 3 tbsp brandy or 3 tbsp calvados, icing sugar45 min, 11 ingredients
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fresh strawberries and9 Morefresh strawberries, fresh pineapple , cut in triangle chunks (must be fresh, not canned!), fresh blackberries, fresh star fruit, sliced thin for garnish (if you can tsp find/get star fruit, make butter cookies instead and use a star cookie cutter!), bamboo skewers, creme fraiche, quality brand cream cheese, sugar to taste, zest of 2 lemons, pure vanilla extract10 ingredients
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cake flour (not self-rising), salt, baking soda and18 Morecake flour (not self-rising), salt, baking soda, double-acting baking powder, poppy seeds, unsalted butter, softened, sugar, freshly grated orange zest, eggs, separated, sour cream, vanilla, cream of tartar, fresh orange juice, grand marnier or other orange-flavored liqueur, sugar, julienne strips of orange zest (preferably removed with a zester), mixed berries, sugar for sifting over the cake, creme fraiche as an accompaniment, chill time included in prep time21 ingredients
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Tuscan Pizza With Basil Crème Fraicheprepared pizza crust (boboli or frozen) and11 Moreprepared pizza crust (boboli or frozen), cooked diced chicken, dried cranberries, green onion, finely chopped, sun-dried tomatoes, drained, mozzarella cheese, shredded, red pepper, chopped, rosemary, creme fraiche, basil, finely chopped, basil, for garnish , if desired25 min, 12 ingredients
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Maple Creme Flan With Maple-Glazed Pearspure maple syrup, whipping cream, egg yolks, salt, sugar and7 Morepure maple syrup, whipping cream, egg yolks, salt, sugar, water, light corn syrup, unsalted butter, ripe bartlett pears, unpeeled, quartered, cored, pure maple syrup, creme fraiche or 1/4 cup sour cream, salt4 hour , 12 ingredients
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Butterscotch Pots De Creme With Caramel Sauceunsalted butter (1 1/2 sticks), dark brown sugar and8 Moreunsalted butter (1 1/2 sticks), dark brown sugar, heavy cream, fine sea salt, vanilla bean , seeds scraped, egg yolks, boiling water, sugar, pure vanilla extract, creme fraiche and maldon sea salt, for serving5 hour 30 min, 10 ingredients
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Spicy Carrot Soup With Ginger Oil and Lime Cremecanola oil, ground ginger, turmeric, creme fraiche and12 Morecanola oil, ground ginger, turmeric, creme fraiche, lime , zest of, grated, lime juice, minced cilantro, salt , to taste, extra virgin olive oil, white onion, thinly sliced, garlic clove, minced, jalapeno, seeded, thinly sliced, peeled finely grated ginger, carrot, peeled, sliced (about 4 large carrots), chicken stock, salt , to taste50 min, 16 ingredients
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Chef Stuart's Traditional Pot De Cremegood quality bittersweet chocolate drops, heavy cream and5 Moregood quality bittersweet chocolate drops, heavy cream, whole milk, instant espresso powder or your favorite extract, optional, egg yolks, sugar, creme fraiche, for garnish50 min, 7 ingredients
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Chocolate-Hazelnut Pots De Creme (Aarti Sequeira)chocolate-hazelnut spread , such as nutella and13 Morechocolate-hazelnut spread , such as nutella, dark or semisweet chocolate (70 percent and over), chopped, whole milk, heavy cream, granulated sugar, kosher salt, egg yolks, sriracha sauce, instant espresso powder , optional, vanilla extract, cream or creme fraiche, for topping, cocoa or grated chocolate, for dusting, minced hazelnuts , for garnishing, sea salt , for garnishing30 min, 14 ingredients
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Couer a la Creme (Gale Gand)cottage cheese, cream cheese, sour cream or creme fraiche and5 Morecottage cheese, cream cheese, sour cream or creme fraiche, sugar, heavy cream, chilled and whipped until stiff, heavy cream, for garnish, granulated sugar, strawberries , raspberries, blackberries, or blueberries2 hour 25 min, 8 ingredients
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Saffron Champagne Creme Brulee (Emeril Lagasse)butter, shallots, chopped, champagne, tarragon leavess and6 Morebutter, shallots, chopped, champagne, tarragon leavess, salt and pepper, heavy cream, saffron, egg yolks, beaten, sugar in the raw, creme fraiche, for garnish1 hour 30 min, 10 ingredients
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Cognac-Sauternes-Champagne Punchcognac , 1 bottle, lemons, sliced into thin rings and6 Morecognac , 1 bottle, lemons, sliced into thin rings, pineapple, sliced into thin rings, wine , 1 bottle (pale sherry), apple brandy , 1 375-ml bottle (sauternes), superfine sugar, champagne , 3 bottles, ice4 hour , 8 ingredients
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Very Easy French Breadyeast, water 90-100 degrees, all-purpose flour, salt and1 Moreyeast, water 90-100 degrees, all-purpose flour, salt, ice cubes , just a handful30 min, 5 ingredients
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