20 easy fast easy lemon Recipes

spaghetti, olive oil, blackening seasoning (i use paul prudhomme s blackened steak magic), shrimp, peeled and deveined, lemon juice, diced tomatoes with garlic, drained, pepper

garbanzo beans (chick peas), lemon, onion, garlic, crushed, salt, black pepper, cayenne pepper or 1/8 tsp dry chili pepper, oregano or 1 tsp marjoram, olive oil

canned salmon, soft breadcrumbs, milk, fresh parsley (can substitute dried ), salt, eggs, melted butter, lemon juice

hearts of romaine lettuce, half cup croutons (we use perfect croutons because they are ), half cup grated parmesan cheese, garlic, aa ) egg (raw or lightly poached), generous tbsp of worcestershire sauce, generous tsp salt, generous tsp pepper, generous tbsp of anchovie paste, lemon juice (i get 4 salads from 1 lemon), third cup olive oil (the taste will be somewhat dominated by the oil, so you might want to try a few until you find one you like. we use bertoli s classico)

zucchini-potato soup - fast and easy, this is a quick and easy, as well as delicious soup for anytime of the year, chicken broth, zucchini (4 small), thinly sliced, potato, thinly sliced, onion, thinly sliced, eggs, lemon juice, salt and pepper to taste, in a large saucepan , bring the broth to a boil. add the zucchini, potato, and onion. reduce the heat and simmer, covered, for 15 minutes., in a small bowl, beat the eggs. add the lemon juice and 1/2 cup of the broth. stir into the soup. increase the heat to medium and heat for 1 minute, stirring constantly; do not boil. season to taste with salt and pepper and serve immediately., be careful when adding the lemon juice and eggs - to prevent curdling - temper by beating the eggs in a small bowl, adding the lemon juice and then add 1/2 cup. of the hot broth (after it has simmered the 15 min.); stir to blend; slowly add to hot soup., when soup is done , transfer to blender and puree until smooth.

chicken breasts, lemon, salad dressing (olive oil & vinegar), lemon, tomatoes, feta cheese, salt and pepper, pasta noodles (optional)

frozen fish fillets (i like talapia), olive oil, butter, seafood seasoning, lemon wedges

tangerine juice (no pulp), fresh lemon juice, cornstarch, butter, salt

onions, sliced, head cabbage, sliced, ground beef , for meatballs, whole berry cranberry sauce, chili sauce, lemon juice

salmon fillets, tamari soy sauce (or soy sauce), lemon juice, fresh ground pepper (cubeb), brown sugar, garlic salt

cod or 1 lb red snapper or 1 lb halibut steaks, cut into 1 inch cubes, butter (olive oil ok), onion, chopped, green pepper, chopped, garlic cloves, minced, fresh oregano, fresh thyme, stewed tomatoes, chicken broth (veg will do), clam juice, red potatoes (optional), sourdough bread (rolls or baguette), white wine, mayonnaise, garlic cloves (to taste), lemon juice, cayenne pepper (to taste)

raw medium tail on shrimp, unsalted butter, olive oil, garlic cloves, worcestershire sauce, lemon juice, old bay seasoning, gluten free bread, catsup, horseradish

boneless skinless chicken breasts, olive oil, divided, lemon juice, oregano, white vinegar, sugar, salt, parsley, oregano, dry mustard, lettuce, tomato, feta cheese, red onion (optional topping ), black olives (optional topping ), pita bread , if desired

frozen lemonade, sweetened condensed milk, prepared graham cracker crust

butter, softened, sugar, eggs, separated, flour, juice and grated zest of 1 1/2 lemons, evaporated milk, lemon extract

stewed tomatoes, chopped green onions, minced garlic cloves, cilantro leaves (i use less because i m not a big fan of cilantro), jalapeno sliced (remove seeds if you don tsp want it hot!!), lemon or lime juice, salf (more or less if desired), pepper, cumin (optional)

chili beans , i use brooks mild, vegetable juice , i use v8, tomato sauce, diced tomatoes, tomato paste, garlic powder, onion powder, lemon pepper, black pepper, celery seed, cumin, cheddar cheese, shredded (optional), sour cream (optional)

chopped onion, chopped celery, chopped green pepper, butter, shrimp, v 8 vegetable juice or 1 3/4 cups tomato juice, minute rice or 1 3/4 cups rice, of your choice, sugar, bay leaf, worcestershire sauce, lemon juice, salt and pepper, old bay seasoning (optional)