23729 easy dough truffles Recipes

cooling time 30 minutes, nestle toll house refrigerated chocolate chip cookie bar dough, nestle toll house semi-sweet chocolate morsels

cream cheese, softened, light brown sugar, orange zest, refrigerated french bread dough, granulated sugar, butter, melted, powdered sugar, orange juice

refrigerated pizza dough, cinnamon, sugar, butter, melted, plus more for the pan

loaves (16 oz each) frozen bread dough, thawed, butter, softened, sugar, ground cinnamon, brown sugar, butter, cubed, water, molasses

raisins, water, almond extract, coarsely chopped peeled apples, sugar, divided, king arthur unbleached all-purpose flour, ground cinnamon, sheets phyllo dough (14 inches x 9 inches), butter, melted, canola oil

white truffle oil, dried parsley, grated parmesan cheese, microwave popcorn, popped, sea salt , or to taste

butter, leek (white part only), chopped, fennel bulb, chopped, onion, chopped, head of garlic , halved crosswise, tomato paste, parmesan cheese rinds, broken into 2- to 3-inch squares, fresh thyme sprigs, fresh parsley sprigs, water, fresh thyme sprigs, fresh italian parsley sprigs, bay leaves, whole black peppercorns, fennel seeds, low-salt chicken broth, beef broth, butter, minced onion, garlic clove, minced, carnaroli rice or arborio rice, pinot noir, white truffle butter, red or white verjus or 1 tbsp red or white wine vinegar, minced fresh italian parsley, minced fresh chives

uncooked lobster tails, canned low-salt chicken broth, white or black truffle oil, chopped peeled carrots, chopped shallots, arborio rice, brandy, whipping cream, chopped fresh chives

radicchio (preferably di treviso), cored and coarsely chopped, salt, black pepper, olive oil, distilled white vinegar, eggs, thick) slices country-style bread , cut in half crosswise, truffle butter, sliced italian fontina

russet potatoes, peeled, sliced 1/4 inch thick, warm whole milk, creme fraiche or sour cream, chopped fresh chives, truffle oil

olive oil, truffle oil, white wine vinegar, sugar, salt , to taste, fresh ground black pepper , to taste, mesclun, radicchio , chiffonade, parsley, chopped, dill, chopped, chives, sliced 1/2 inch long

russet potatoes, peeled and cut into chunks, butter, milk, salt, ground white pepper, truffle oil

rolled refrigerated pie dough(1 crust ), sugar, cornstarch, sliced ,peeled peaches or 1 16oz. package frozen unsweetened peach slices, fresh or frozen raspberries, disposable pie pan, vanilla ice cream (optional

whole onions sliced thin, apples sliced thin, divided, olive oil, refrigerated pizza dough (13.8 oz), crumbled goat cheese, fresh parsley chopped

phyllo dough, fat-free vanilla pudding, fresh fruit, non-dairy topping

loaves (1 lb each) frozen bread dough, johnsonville mild ground italian sausage, frozen chopped spinach, thawed and squeezed dry, shredded part-skim mozzarella cheese, grated parmesan cheese, dried oregano, garlic powder, butter, cubed, egg, lightly beaten

flat bread, fresh asiago cheese or 3 cups grana padano, fresh rosemary, roughly chopped, white truffle oil, olive oil