140882 easy crock chicken noodle Recipes

wide egg noodles, uncooked (do not increase the amount stated use only 8 ounces), raisins (or use any dried fruit of choice), eggs, sour cream, melted butter, sugar (if your prefer a sweeter kugel then increase amount to taste), cinnamon, salt, full-fat milk (4 cups)

stalks celery, chopped, onion, chopped, vegetable oil, chicken legs or 2 lbs chicken thighs, ground black pepper, dried thyme, crushed, salt, bread, jumbo egg noodles or 1 (12 oz) package extra-large egg noodles, sour cream , dip or 1 (8 oz) container cheddar french onion dip or 1 (8 oz) container french onion dip, all-purpose flour, fresh parsley

chicken breasts, carrot, stalks celery, onion, dried thyme, dried basil, dried parsley, fennel seed, coriander seed, salt and pepper, chicken stock, egg noodles or 1 (16 oz) package home made noodles

onion, ground beef, egg noodles (thin , not wide ones), tomato juice, cream-style corn, chicken noodle soup, sugar

chicken stock , with all visible fat removed or 5 cups low-fat chicken broth, onion, sliced celery, sliced carrot, garlic cloves, minced, dried thyme, pepper, boneless chicken breasts , cut into 1/2 inch pieces, fresh parsley, no yolk noodles

wide egg noodles, cream of chicken soup, milk, boned chopped chicken (or may cook and chop 2/3 cup chicken meat), shredded cheddar cheese, salt, croutons or 1/2 cup breadcrumbs

chicken broth or 6 (10 3/4 oz) cans homemade chicken stock, cooked chicken breasts, chopped into 1 pieces (or use purchased rotisserie chicken), celery, sliced, onions, chopped, carrots, sliced, corn, drained, dried sage or 2 tsp fresh sage, minced, thyme, rosemary, fresh cilantro, less stems and chop, salt & freshly ground black pepper, to taste, egg noodles, cooked

chicken fillets, cut into thin strips, teriyaki sauce, hokkien noodles (use your favourite noodles), sesame oil, sesame seeds , toated, spring onions, finely sliced

chicken broth (mom used water but i think broth would be better.if using canned , use low sodium) or 2 quarts water (mom used water but i think broth would be better.if using canned , use low sodium), amish noodles (comes in a 12oz. package, we found them at walmart.if you can tsp find you can use egg noodles.), cream of chicken soup, cream of celery soup, canned chicken breast meat, chunks (i use cooked chicken breast), velveeta cheese , cut into cubes, salt and pepper

broiler-fryer chicken (pre cut and packaged pick of the chick like 2 chicken breasts, 2 chicken legs, 2 thighs, and 2 wings), water, carrot, sliced, onion, chopped, celery, chopped fine, garlic salt, seasoning salt, ground black pepper, dried parsley, egg noodles, russet potatoes, margarine, low-fat milk, salt and pepper

ground beef, egg noodles, mixed vegetables, diced tomato, dry beef stew seasoning, shredded cheddar cheese, water

butter, green onions, chopped, fresh mushrooms, chopped, salt, pepper, horseradish, fresh parsley, chopped, swiss cheese, shredded (8 oz), wide egg noodles, cooked and drained, milk, kielbasa or 1 lb smoked sausage, cut into bite size pieces, fresh broccoli, cleaned, cut into spears, carrots, cleaned, peeled , cut into 1 1/2 inch pieces, red potatoes, quartered

egg noodles, wide, flour, mustard, dry, sage, dried,and crumbled, nutmeg, ground, black pepper, skim milk, ham, reduced fat, peas, frozen,thawed and drained, croutons , fat free,crushed

ground beef, spaghetti sauce (your choice ), mushrooms (optional, you could also put in other veggies ) (optional), cottage cheese, egg, lasagna noodles, shredded mozzarella cheese

egg noodles, water, ground beef, tomato paste (1/2 of a can)

lean ground beef, chopped tomatoes, canned spaghetti sauce, uncooked lasagna noodles, part-skim ricotta cheese, grated mozzarella cheese, freshly grated parmesan cheese

top ramen noodles (you wont be needing the seasoning packet), depends if you want it really buttery i use 2, black pepper (to your taste ), soy sauce (according to taste)

whole chicken, rinsed , giblets discarded (about 3 1/2 lb), carrots, sliced, celery ribs, cut in large chunks, white onions, quartered, head garlic, halved, whole black peppercorn, carrots, sliced or 2 cups carrots, diced, celery, sliced , with leafy green tops, onion, diced, chicken base (or use 3 chicken bouillon cubes), garlic powder, onion powder, parsley (fresh or dried ), uncooked extra fine egg noodles, salt, pepper