102 easy cooker Recipes

chuck roast, salt and pepper to taste, dry onion soup mix, water, carrots, chopped, onion, chopped, potatoes, peeled and cubed, stalk celery, chopped

red potatoes , cut into cubes, all-purpose flour, real bacon bits, red onion, chopped, garlic, minced, chicken bouillon granules, ranch dressing mix, dried parsley, seasoned salt, ground black pepper, water, half-and-half, shredded cheddar cheese , or to taste, chopped green onion , or to taste

boneless skinless chicken breast halves, bottled italian salad dressing, condensed cream of chicken soup, chicken broth, cream cheese, dried basil, dried thyme, salt , to taste, pepper , to taste

chuck roast, salt and ground black pepper to taste, reduced-sodium beef stock, onions, chopped, potatoes, peeled and cubed, carrots, chopped, stalk celery, chopped, chopped fresh parsley (optional)

butter, crushed pineapple, drained and juice reserved, cherry pie filling, chocolate cake mix

beef roast or 3 -4 lbs cross-rib roasts or 3 -4 lbs rump roast, about, vegetable oil, onions, thinly sliced, stalks celery, thinly sliced, carrots, peeled and cut into 1/2 inch cubes, garlic cloves, minced, dry mustard, dried thyme leaves, salt, cracked black peppercorns, flour, condensed tomato soup, condensed beef broth (undiluted ), worcestershire sauce, brown sugar (optional), balsamic vinegar (optional) or 2 tbsp red wine vinegar (optional)

beef back ribs, salt, black pepper, onion powder, garlic powder, paprika, olive oil, beer, barbecue sauce

chuck roast, 2-3 inches thick, vegetable oil, onion soup mix (or onion mushroom soup mix), cream of mushroom soup, water (or beef or chicken stock)

red potatoes, smoked sausage, cream cheese (softened ), cream of celery soup, dry ranch dressing mix

pot roast, potatoes, peeled and quartered, carrots, peeled and cut into 1 inch chunks, yellow onion, quarteres, french onion soup

onion, chopped, carrots, peeled & chopped, celery ribs, chopped, bay leaf, black peppercorns, dry white wine, chicken pieces, water

boneless beef chuck roast, italian salad dressing mix, pepperoncini peppers, beer, buns

lean veal stew meat, all-purpose flour, olive oil, onion, garlic cloves, canned chopped tomato, white wine, chicken broth, thyme, salt, pepper, bay leaf

onion, chopped finely, garlic cloves, minced, arborio rice (don tsp rinse), dry white wine, lemon juice, chicken stock, shredded parmesan cheese, shallot (green part ), capers, dill, balsamic vinegar, fresh salmon, skin off and deboned, salt and pepper, dill, extra, to serve

dried split peas, rinsed, ham, cut into 1/2 inch cubes, onion, diced, bay leaf, stalks celery, carrot, garlic cloves, chicken stock, black pepper, salt, water

boneless skinless chicken breasts, poached & cut into bite-sized pieces, cream of mushroom soup, cream of chicken soup, diced tomatoes with green chilies (rotel brand), diced tomatoes, velveeta cheese, cut up into cubes (american processed cheese), spaghetti noodles, cooked and drained

water, tomato paste, pineapple juice, soy sauce, beef base, garlic powder, diced tomatoes, frozen mixed vegetables, pearl barley, stewing beef (diced )

ground beef, italian seasoned breadcrumbs, egg, cheese (i vary romano or parmasian), granulated garlic, onion powder, salt, black pepper, water, pasta sauce, cannelloni tubes, 12 count (or stuffed shells )