48778 easy colada toast Recipes

toasted coconut marshmallows, chocolate cake mix, water, oil, eggs

toasted sesame oil, lower-sodium soy sauce, canola mayonnaise

orange juice, grated orange rind, eggs, cinnamon, vanilla, butter, french bread, cut 3/4 in thick (day old is best)

bread, eggs, milk, vanilla, pumpkin allspice, crisco vegetable shortening

eggs, milk, salt (optional), sugar, cinnamon, vanilla extract, butter, white bread

eggs, flour, milk, sugar, vanilla, cinnamon, bread, butter or 3 tbsp pam cooking spray, powdered sugar, to serve, butter, to serve, syrup, to serve

french bread ( or any bread will do), eggs, milk, cinnamon, butter, powdered sugar

pina colada nonalcoholic drink mix, coconut milk, caramel syrup, coconut syrup, ice, lime wedge, toasted coconut flakes, ground

melted butter, sugar, unsweetened cocoa powder, eggs, slightly beaten, vanilla, salt, all-purpose flour, chopped walnuts, toasted (can use chopped toasted pecans), marshmallows, sugar , sifted, unsweetened cocoa , siftened, butter, softened, vanilla, half-and-half cream or 1/2 cup milk

toasted pecans , halves, butter, powdered sugar, vanilla, kosher salt, flour

fresh bread, capsicum, seeded, firm tomato, onion, plain yogurt, chopped green chilies, black pepper, salt, tomato ketchup (sauce)

french bread (day old bread works better, eggs, sweetened condensed milk, pam spray for grill

frozen orange juice concentrate, frozen pina colada mix, lemon juice, ginger ale, southern comfort , to taste, lemons, sliced round, orange, sliced round, limes, sliced round, maraschino cherry, lemonade

boneless skinless chicken breasts, original shake -and-bake, marinara sauce (or to taste) or 1 cup pasta sauce (or to taste), mozzarella cheese, crusty buns (toasted and split , use kittencal s parmesan garlic bread or garlic toast for the garlic butter mixture)

roasting chicken , for easy dish (buy a roasted chicken from the supermarket), whole wheat bread or 14 slices white bread, toasted, chicken broth, water, butter, softened, salt, fresh coarse ground black pepper (we like a lot of pepper on ours)