208340 easy chile pork sour cream Recipes

baking cocoa, boiling water, butter, softened, sugar, eggs, vanilla extract, cake flour, baking soda, baking powder, salt, sour cream, semisweet chocolate chips, butter, cubed, sour cream, vanilla extract, sugar

butter, cubed, unsweetened chocolate, chopped, eggs, sugar, water, sour cream, vanilla extract, king arthur unbleached all-purpose flour, baking soda, butter, cubed, unsweetened chocolate, chopped, sugar, sour cream, vanilla extract

sour cream, white sugar, salt, almonds, heavy cream , whipped

white sugar, butter, vanilla extract, eggs, sour cream, all-purpose flour, salt, baking powder, baking soda, cream cheese, evaporated milk, vanilla extract, salt, sugar

butter, cinnamon sugar, cake flour, baking powder, baking soda, salt, butter, softened, white sugar, eggs, vanilla extract, sour cream, pears, cored and finely chopped, light brown sugar, ground cinnamon, ground ginger, chopped pecans, caramel ice cream topping

skinless, boneless chicken breast halves - cooked and cubed, condensed cream of mushroom soup, condensed cream of chicken soup, cream cheese, sour cream, crushed buttery round crackers

wide egg noodles, lean ground beef, butter, salt, ground black pepper, garlic salt, tomato sauce, cottage cheese, creamed, sour cream, chopped green onions, shredded sharp cheddar cheese

condensed cream of chicken soup, water, sour cream, skinless, boneless chicken halves - cooked, frozen broccoli florets, dry bread crumbs for topping

potatoes, peeled and cubed, cream cheese, softened, sour cream, freeze-dried chives, salt and pepper to taste, paprika, butter

condensed cream of chicken soup, condensed cream of mushroom soup, sour cream, dry white wine, onion, chopped, fresh sliced mushrooms, garlic powder, salt, ground black pepper, skinless, boneless chicken breast halves, chopped fresh parsley, for garnish

skinless, boneless chicken breasts, unseasoned dry bread stuffing mix, condensed cream of chicken soup, condensed cream of celery soup, sour cream, curry powder, lemon juice (optional)

half-and-half, sugar, vanilla bean , split lengthwise, egg yolks, sour cream

nonstick vegetable oil spray, sugar, water, cream of tartar, pecan halves, toastedcoarsely chopped, nonstick vegetable oil spray, yellow cake mix, eggs, sour cream, vegetable oil, vanilla extract, almond extract, bittersweet (not unsweetened ) or semisweet chocolate, coarsely grated, dark brown sugar, water, whipping cream, powdered sugar, unsalted butter, room temperature

lean ground beef, onion, chopped, fresh minced garlic, crushed red pepper flakes (adjust to taste) (optional), grated parmesan cheese (or more or less if desired), tomato sauce, sugar, salt & freshly ground black pepper (to taste), cream cheese, softened, carton sour cream, green onion, finely chopped (can use 2 onions), cooked fine egg noodles, shredded cheddar cheese (or more if desired), paprika

sour cream, egg, slightly beaten, vanilla, almond extract (or use 1 tsp vanilla), baking soda, all-purpose flour (measured 4 cups exactly), sugar (can use a few tbsp more), baking powder (or use 2 semi-heaping teaspoons), cream of tartar, salt, cinnamon (optional), very cold butter (cut into small cubes ), fresh blueberries, vanilla glaze (optional)

chicken breasts, cooked & shredded, chili powder or 1 tbsp taco seasoning, cream of chicken soup, sour cream, rotel tomatoes & chilies, drained, corn tortillas, cheddar cheese, grated, onion, chopped, vegetable oil

sour cream-potato homestyle biscuits, cubed, peeled potatoes, low-fat buttermilk, low-fat sour cream, butter, all-purpose flour, baking powder, kosher salt, baking soda, preheat oven to 450f degrees. place potatoes in medium saucepan and cover with water. bring to a boil, reducing heat and letting simmer for 15 minutes. drain and return potatoes to pan., add buttermilk , sour cream and butter. mash until smooth with a potato masher., combine flour , baking powder, salt and baking soda in a large bowl. add potato mixture and stir until just moist. turn dough onto lightly-floured surface and knead lightly four times., dough to about 1/4 inch thickness and cut with a biscuit cutter. place biscuits 2 inches apart on baking sheet sprayed with non-stick spray., bake for about 15 minutes or until golden brown. serve warm with butter blended with real honey.

sour cream, white sugar, cornstarch, egg yolks, ground cinnamon, chopped dates, vanilla extract, walnuts, pie shell, baked, egg whites, cream of tartar, white sugar