254 easy casserole cream Recipes

ground turkey, potatoes, peeled and sliced, butter, salt and pepper to taste, cream-style corn, condensed tomato soup

easy country chicken and dressing casserole, cooked , boned, and skinned chicken (or boneless breast pieces), cream of chicken soup, cream of celery soup, pet milk, sage, cornbread stuffing mix (stove top), chicken broth

cream cheese, softened, milk, eggs, beaten, whole kernel corn, drained, cream-style corn, corn muffin mix, cheddar cheese, shredded

breakfast sausage , do not use maple (mild, regular or hot), tubes crescent rolls, green onion, brick cream cheese (softend), season salt

creamed corn, whole kernel corn, eggs, saltines, crushed, salt (or to taste), pepper (or to taste)

raw hamburger or 1 lb sausage, uncooked white rice, cream of chicken soup or 1 (10 1/2 oz) can mushroom soup, milk (more as needed)

cream of mushroom soup, dry onion soup mix (if it is a little larger package it is fine), raw rice, water, chicken breast halves, butter, salt, pepper, pam cooking spray

cream of mushroom soup, french onion soup, beef stew meat, cubed, egg noodles, cooked, carrot, shredded, poultry seasoning, salt, black pepper

easy comfort chicken & rice casserole, saffron yellow rice, you may also used white rice ), canned premium chicken in water (i use cooked left-over chicken), cream of chicken or cream of mushroom soup, brocolli flowerettes, celery (chopped thin), milk, paprika, onions, fried fried onions, cheese for top, cook rice as directed but simmer for 15 minutes. (when combined with the other ingredients and cooked in the oven, the rice will cook more.), drain water from canned chicken ., combine soup and chicken in bowl., add cooked rice to soup and chicken., stir in 1/2 cup of milk, more or less , depending on consistency desired., cook uncovered in a casserole dish at 350 degrees for about 20 minutes., serve with vegetables for a complete and quick meal., if using onions & celery simmer them in butter for about ten minutes then add to bottom of casserole dish., if you like, you can top it with cheese or fried onions and broil for about 5 minutes.* * (we do)

easy country ground beef and corn casserole, lean ground beef, chopped onion, whole kernel corn, drained, cream of chicken soup, cream of mushroom soup, sour cream, tomato sauce, chopped pimiento, salt, black pepper, noodles, cooked and drained, butter, melted, soft breadcrumbs

ground beef, onion, chopped, kraft macaroni and cheese, sour cream, condensed cream of mushroom soup, mixed vegetables, drained

casserole dish, frozen cut green beans, chopped onion, condensed cream of mushroom soup, grated cheddar cheese, handful of crushed potato chips

ground beef, salt, frozen hash browns, thawed, cream of mushroom soup, sour cream, shredded cheddar cheese, onion, chopped, french-fried onions

cream of mushroom soup, shredded cheddar cheese, onion, chopped finely, sour cream, frozen shredded hash browns, thawed (the ore-ida package is 30 oz., we buy that, as it s 1 lb 14 oz and it works fine), grated parmesan cheese

cream of mushroom soup, evaporated milk, tater tots, shredded cheddar cheese, salt and pepper (i use essence of emeril) or other seasoning (i use essence of emeril), breakfast sausage

cream of broccoli soup, milk, soy sauce, pepper, fresh broccoli, cut up or 1 (20 oz) package frozen broccoli cuts, thawed and drained, french-fried onions

cream of mushroom soup, soup can milk, uncooked regular long grain rice, mushroom stems and pieces, onion soup mix, chicken breasts, halved

ground beef, taco seasoning, water, crescent roll dough or 1 (8 oz) package flour tortillas, fat-free refried beans, cheese, grated, salsa, sour cream