14984 easy artisan campagne rustica Recipes

chicken wings, bbq sauce, honey, teriyaki or soy sauce, salt and pepper if needed, i large onion sliced (optional), folks , please add extra seasoning or pepper, if you like hot .

bisquick, sour cream, club soda (at room temperature ), margarine

easy easy lemon cheese squares, lemon cake mix, butter, melted, eggs, lemon cream frosting, cream cheese, mix together cake mix , melted butter and 1 egg. put in a greased 9 x 13 inch pan., blend cream cheese , 2 eggs, and frosting. pour over cake dough. bake in 350 degree, oven for 35 to 40 minutes until brown. remove from cool slightly and cut into, dust with sifted confectionary sugar, if desired).

easy country peanut butter pie, cream cheese, softened, crunchy peanut butter, powdered sugar, vanilla, cool whip, combine everything and fold in cool whip. pour into 9-inch graham, cracker crust and refrigerate., i have drizzled with chocolate sauce

avocados, onion, finely chopped, garlic, minced, ripe tomato, chopped, lime, juiced, salt and pepper to taste

butter, softened, poppy seeds, onion, grated, worcestershire sauce, prepared dijon-style mustard, white party rolls, chopped cooked ham, shredded swiss cheese

garlic, minced, garbanzo beans, drained, tahini, lemon juice, roasted red peppers, dried basil

garbanzo beans, drained , liquid reserved, fresh jalapeno pepper, sliced, ground cumin, lemon juice, garlic, minced

coconut milk, garlic, minced, curry powder, brown sugar, salt, ground black pepper, skinless, boneless chicken breast halves - cut into 1 inch strips, coconut milk, curry powder, creamy peanut butter, chicken stock, brown sugar, lime or lemon juice, soy sauce, salt to taste, wooden skewers , or as needed, soaked in water for 30 minutes

boneless, skinless chicken breasts, all-purpose flour, butter, oil, frozen, chopped spinach;cooked and well drained, sliced ham, sliced provolone, cream of mushroom soup, white wine, water, chopped parsley to garnish

crescent rolls, fried crumbled sausage, eggs, milk (can use half and half), salt, black pepper, velvetta shreds (2 cups) can also use cheese of choice

chopped onion, garlic, minced, olive oil, diced tomatoes, halved grape tomatoes , chopped fresh tomatoes with juice), sliced pitted ripe olives, dried oregano, crushed, frozen french-cut green beans, thawed and drained, equivalent of fresh , cooked til tender), crumbled feta cheese (2 oz)

butter or margarine, softened, flour, powdered sugar , sifted, eggs at room temperature, almond flavoring, vanilla

cool whip, frozen limeade concentrate, thawed, sweetened condensed milk, lemon juice, in graham cracker pie crusts or 1 large pie crust.

pumpkin (28 to 30 oz), salt, ginger, cinnamon, nutmeg, plus extra for sprinkling, eggs, granulated sugar, evaporated milk, vanilla, dry spice-cake mix, melted butter, pecans, cream (for topping ), vanilla (optional), frangelico liqueur (optional)

cream cheese, vanilla extract, tub of whipping cream strawberry, condensed milk, any kind of bottom crust you like

black beans, your favorite mexican salsa (the chunkier the better), a pinch of cumin, yogurt , cheese, or sour cream for garnish, tortilla chips