9 easter ham sauce Recipes

  • Easter Ham Steaks with Whiskey Sauce
    ham steaks (about 6 oz each), butter and
    6 More
    ham steaks (about 6 oz each), butter, onions, finely chopped, flour, water, brown sugar, whiskey, salt and pepper
    31 min, 8 ingredients
  • Easter Ham with Golden Breadcrumbs and Madeira Sauce
    whole bone-in smoked ham, dark brown sugar, dijon mustard and
    3 More
    whole bone-in smoked ham, dark brown sugar, dijon mustard, extra-virgin olive oil, coarse fresh breadcrumbs made from six 1/2 -thick slices rustic white bread, madeira
    6 ingredients
  • Ham and Egg Pie
    hard-boiled eggs, diced (leftover from easter ) and
    4 More
    hard-boiled eggs, diced (leftover from easter ), diced ham (leftover from easter ), very thick white sauce, yellow mustard , added to the cooked white sauce, recipe pie crust , for a two-crust 9 inch pie (use a packaged pie crust to save time.)
    1 hour 20 min, 5 ingredients
  • Easter Brunch Lasagna
    butter, king arthur unbleached all-purpose flour, salt and
    11 More
    butter, king arthur unbleached all-purpose flour, salt, white pepper, milk, chopped green onions, lemon juice, hot pepper sauce, lasagna noodles, cooked and drained, diced fully cooked ham, frozen chopped broccoli, thawed, grated parmesan cheese, shredded cheddar cheese, hard-cooked eggs, finely chopped
    1 hour 10 min, 14 ingredients
  • Easter Brunch Lasagna Easter Brunch Lasagna
    butter, flour, salt, white pepper, chopped green onion and
    8 More
    butter, flour, salt, white pepper, chopped green onion, lemon juice, hot pepper sauce, lasagna noodles, cooked and drained, diced cooked ham, frozen chopped broccoli, thawed, grated parmesan cheese, shredded cheddar cheese, hard-boiled eggs, finely chopped
    1 hour 30 min, 13 ingredients
  • Day After Easter Scalloped Ham and Pots  D-V-O Day After Easter Scalloped Ham and Pots D-V-O
    buttered fine breadcrumbs, cooked ham (or other meat) and
    3 More
    buttered fine breadcrumbs, cooked ham (or other meat), hard-boiled eggs, chopped, bechamel sauce, cooked potatoes (optional)
    40 min, 5 ingredients
  • Children's Easter Morning Eggs Children's Easter Morning Eggs
    hard-cooked eggs, butter , as needed and
    7 More
    hard-cooked eggs, butter , as needed, ground cooked chicken or 1 cup ham, chopped parsley, salt and pepper, cream , to moisten (alternately may use softened butter), hot cream , sauce (recipe below), parsley (to garnish ), count) package yellow marshmallow peeps (chicks)
    40 min, 9 ingredients




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