63441 easier than pie apple dumplings Recipes

tube (8 oz) refrigerated crescent rolls, granny smith apples, peeled and halved, sugar, ground cinnamon, orange juice, sugar, butter, cubed, chopped pecans, toasted

tube (8 oz) refrigerated crescent rolls, granny smith apple, peeled, red-hot candies, sugar, butter, melted, vanilla extract, grapefruit or citrus soda, pumpkin pie spice, vanilla ice cream , optional

apples, sugar, divided, nutmeg, cinnamon, flour, butter or 1/4 cup margarine, lemon juice, pastry for double-crust pie (or use pillsbury pie dough, in dairy section of grocery store(package has ready-made crust for pie)

tubes (12 oz each) refrigerated buttermilk biscuits, apples, peeled and halved, sugar, water, butter, melted, vanilla extract, ground cinnamon

water, sugar, ground cinnamon, ground nutmeg, butter, king arthur unbleached all-purpose flour, baking powder, salt, shortening, milk, tart apples, peeled and cored, sugar, divided, ground cinnamon, ground nutmeg, butter, softened, heavy whipping cream

frozen pie crusts, rome apples or 6 large granny smith apples, cored, golden raisins, egg, beaten, butter, melted, light brown sugar , firmly packed, corn syrup, apple juice, ground cinnamon, cinnamon sticks, golden raisin

chopped pecans, refrigerated pie crusts, frozen spiced apples, thawed (stouffer s harvest apple), egg white, lightly beaten, sugar, caramel topping, warmed

tube (8 oz) refrigerated crescent rolls, apples, peeled and quartered, sugar, orange juice, butter, cubed, apple pie spice

sheets pie dough (double batch), cheddar cheese, grated, apples, medium, peeled & cored, mincemeat, rum, butter, sugar, brown sugar, cream, lemon , zest of

tube refrigerated crescent rolls, granny smith apple, red-hot candies, sugar, butter,melted, vanilla, grapefruit or citrus soda, pumpkin pie spice

pastry for double-crust pie, tart apples, peeled and cored, sugar, half-and-half cream, maple or -flavored syrup, warmed

sauce, water, brown sugar, butter, vanilla extract, salt, dumplings, all purpose flour, sugar, baking powder, milk, butter,melted, vanilla extract, diced peeled tart apples, cream or vanilla ice ,optional

flour, salt, ground cinnamon, sugar, unsalted butter, chilled and cut into pieces, butter flavor shortening, chilled, lemon juice or 1 tsp vinegar, ice water, butter, softened, light brown sugar, salt, ground cinnamon, ground allspice, ground nutmeg, granny smith apples, peeled, cored and sliced, golden delicious apples, peeled, cored and sliced (to make a 9 inch apple pie, use 6-8 medium apples. ), baking soda, all-purpose flour, apple cider, reduced (see * below ), golden raisin , seedless raisins. soak in, apple cider (about 4 hours or overnight mix untill raisins are plunp. or combine raisins and cider in a small mic), apple cider (*reduced to about 2/3 cup)

cherry butter, dried tart cherries, water, unsalted butter, softened, light brown sugar, pastry squares, all-purpose flour, sugar, kosher salt, butter , cut into 1-inch pieces, ice water, apple brandy sauce, unsalted butter at room temperature, sugar, apple brandy

refrigerated piecrusts, rome or granny smith apples, cored, golden raisins, egg, beaten, butter, melted, light brown sugar, corn syrup, apple juice, ground cinnamon, cinnamon sticks, garnish: golden raisins

apple pie filling (or homeade apple filling), graham cracker pie crust, cream cheese, sour cream, instant apple cider drink mix, granola bar, crunchy kind

tart apples, peeled and sliced (granny smith, approx. 5 large apples), brown sugar, white sugar, all-purpose white flour, ground cinnamon, salt, salt, ground nutmeg, freshly-squeezed lemon juice, freshly grated horseradish root (prepared with lemon juice, see directions), pastry for double-crust pie (store-bought or your favorite recipe)