2157 e oseille petits Recipes

lettuce leaves, rinsed and left moist, shelled young peas (or 1 10 oz package petite peas, partially thawed and broken up), sugar, salt, fresh ground black pepper, butter

vegetable oil, sliced onion, sliced fresh mushrooms, garlic, minced, refrigerated pizza crust dough, sliced american cheese, sliced deli roast beef, egg white, water

cream cheese, softened, shrimp, drained, lemon juice, ketchup, worcestershire sauce, hot pepper sauce, prepared horseradish, lemon juice

all-purpose flour, baking powder, white sugar, cream of tartar, salt, melted butter, milk

fresh lime juice, white wine vinegar, salt, freshly ground black pepper, ground ginger, dried basil, dried thyme, dried parsley, hot pepper sauce, cayenne pepper, vegetable oil, fresh swordfish fillets

petite diced tomatoes, crushed tomatoes, onion, finely diced, dried basil , or to taste, garlic, pressed

whole onion, water, white wine, stalk celery, cut into chunks, garlic, fresh thyme, fresh parsley, salt and ground black pepper to taste, whole chicken, cut into 8 pieces, carrots, cut into chunks, all-purpose flour, butter, fresh mushrooms, trimmed and halved, egg yolk, lemon, juiced, heavy cream, fresh tarragon leaves, finely chopped

butter, onion, chopped, rib celery, chopped, garlic, minced, dry white wine, canned low-sodium chicken broth or homemade stock, rice , preferably arborio, chopped fresh parsley, salt, frozen petite peas (1 10-oz package), defrosted, deli ham, cut into small dice, grated parmesan, fresh-ground black pepper

fat-free , less-sodium chicken broth, olive oil or lemon-infused, onion, chopped, garlic clove, minced, arborio rice, frozen petite green peas, shredded parmesan cheese, salt, freshly ground black pepper

sixounce portions of chilean sea bass, skin on, cut into squares, shrimp (fresh, head on preferably ), ginger, peeled and thinly julienned, vineripe tomatoes or other ripe varietals cut into quarters, picked cilantro sprigs, umeboshi pickled plums, kosher salt, cracked white pepper, steamed rice , recipe follows, water, jasmine rice, kosher salt, light oil , i.e. grapeseed, banana leaf , optional

sixounce portions of chilean sea bass, skin on, cut into squares, shrimp (fresh, head on preferably ), ginger, peeled and thinly julienned, vineripe tomatoes or other ripe varietals cut into quarters, picked cilantro sprigs, umeboshi pickled plums, kosher salt, cracked white pepper, steamed rice , recipe follows, water, jasmine rice, kosher salt, light oil , i.e. grapeseed, banana leaf , optional

olive oil, fresh spinach, cleaned, steamed and chopped, minced shallots, minced garlic, salt and pepper, fresh ricotta, flour, egg yolks, grated asiago, petit beef fillets, essence , recipe follows, fried spinach leaves, chopped chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

oyster mushrooms, stems removed, fine quality extra-virgin olive oil, kosher salt and freshly ground black pepper, fresh thyme , leaves picked, garlic, finely minced, shallot, finely minced, fine quality sherry vinegar, tupelo honey, vegetable stock, ears corn, shucked , silk removed and kernels shaved off the cob, kosher salt and freshly ground black pepper, unsalted butter, at room temperature, creme fraiche, at room temperature, four 6-oz fillets yellowedge gulf grouper, skin and bones removed, kosher salt and freshly ground black pepper, blended vegetable and olive oil, unsalted butter, at room temperature, fresh thyme, petite greens , for serving

petite yukon gold potatoes , or, petite baby red potatoes , or, petite fingerling potatoes, quartered artichoke hearts, drained and roughly chopped, half & half light cream, unsalted butter, divided, garlic, minced, parsley, finely chopped and divided, salt and pepper, to taste

pie shells, baked, cream cheese, softened, white sugar, vanilla extract, eggs, sour cream, white sugar, sliced fresh strawberries