16397 dutch filled pancakes pannekoek Recipes

apple pie filling, butter, ground cinnamon, eggs, milk, all-purpose flour, sour cream, lemon zest, salt, powdered sugar (for dusting)

dutch rusks, splenda sugar substitute or 1 tsp sugar, cinnamon, milk (i use 1%)

pancake syrup, sugar, chocolate syrup, peanut butter, vanilla, milk

pancake mix (i use aunt jemima buttermilk), milk, eggs, vegetable oil, pie filling (we like apple)

flour, eggs, milk, salt, sugar, butter, onions, finely chopped, mushroom, finely chopped (1/4 lb), lean ground beef or 1 lb pork, flour, chicken stock or 2 cups beef stock, lemon juice, ground nutmeg, salt, pepper, melted butter

pancake, eggs, milk, flour, salt, tblsp. butter, apple topping, sized apples (tart ones are best), brown sugar, ginger, cinnamon

water, margarine or butter, baking mix, eggs, fruit pie filling, cinnamon sugar or confectioner s sugar

apple pie filling, butter, ground cinnamon, eggs, milk, all-purpose flour, sour cream, lemon zest, salt, sugar , for dusting

pancake mix, dark brown sugar, cinnamon, nutmeg, eggs, butter, melted, vanilla ice cream, melted, vanilla extract, apple pie filling, pureed , it does not have to be smooth, but there shouldn tsp be any big chunks, applesauce , and or syrup

dutch-processed cocoa powder, water, sugar, salt, butter, cut in pieces, vanilla extract

pancake syrup chicken wings, chicken wings or 3 lbs. chiciken legs, garlic powder, pancake syrup, soy sauce, season chicken with garlic powder. bake at 350* f. 30 minutes or until done., combine pancake syrup and soy sauce; pour over wings and return to oven for 10 minutes.

pancake syrup chicken wings, chicken wings or 3 lbs. chicken legs, garlic powder, pancake syrup, soy sauce, season chicken with garlic powder. bake at 350* f. 30 minutes or until done., combine pancake syrup and soy sauce; pour over wings and return to oven for 10 minutes.

pancake mix , i use bisquick, granulated sugar, eggs, milk, oil, breakfast sausage, cooked and cooled (regular or maple) or 1 (16 oz) package you can use frozen pre-cooked breakfast sausage, just thaw first, butter

pancake mix, dark brown sugar, pumpkin pie spice, milk, canned pumpkin puree (not pie filling), egg, beaten, pure vanilla extract, oil, plus more for the griddle, pure maple syrup