64192 dungeness pie braised apples meyer frae che Recipes

apple pie filling, walnuts, chopped, cinnamon, lemon zest, sheets phyllo dough, thawed, apples, peeled and sliced, apple juice (100% pure is best), flour, salt, brown sugar, walnuts, chopped, cinnamon, lemon zest, sheets phyllo dough, thawed

apple juice or 1 gallon apple cider, cinnamon sticks, honey, good white rum or 2 cups capt. morgan rum, lemon juice, nutmeg, i use 1/8 tsp, allspice , adjust to your taste on this

apples , pare, and slice about 1/4-1/2-inch thick, rome work great (or more, i always add more, just be careful of the boil overs), sugar, cinnamon, nutmeg (store bought or freshly grated is nice ), flour, sugar, butter, flour, salt, shortening, ice water

unbaked pie shells, apple pie filling, hot sausage, grated sharp cheddar cheese, soft butter, brown sugar, flour

apple juice, apple cider, white sugar, cinnamon sticks, proof grain alcohol

apple cider, apple juice, cinnamon sticks, white sugar , or to taste, proof grain alcohol (such as everclear)

apple juice, brown sugar, light butter (stick or tub) at room temperature, gala or granny smith apples, peeled, cored and sliced, cornstarch, refrigerated ready-made piecrusts, cinnamon

apple, washed, cored and sliced thin, cinnamon sugar, water, all-purpose flour, oats, baking powder, brown sugar, apple pie spice (i use baking spice blend mix), butter

apple cider, apple juice, sugar, cinnamon sticks, everclear alcohol

apple juice, apple cider, cinnamon sticks, sugar, everclear alcohol or 1/2 liter vodka

apple juice, apple cider, brown sugar, sugar, cinnamon sticks, everclear alcohol (pure grain alcohol 190 proof), cream vodka (pinnacle)

apples, peeled, cored and sliced, sugar, clear jel, cinnamon, water, unsweetened apple juice, bottled lemon juice, nutmeg

graham cracker crumbs, butter, melted, sugar, cinnamon, apple pie filling, apples, peeled cored and sliced, cream cheese, dark brown sugar, cornstarch, eggs, cinnamon, vanilla, lemon extract, nutmeg, whipping cream or 2/3 cup sour cream, butter, dark brown sugar, cream of tartar, milk, vanilla, powdered sugar

pie crusts, apricot preserves, cognac, all-purpose flour, sugar, eggs, half-and-half cream, pure vanilla extract, apple brandy, granny smith apples, sugar, unsalted butter, sugar, ground cinnamon

sugar, water, cream of tartar, soda crackers, pie crusts (9 inches), cinnamon, butter

apples, apple cider, apple pie spice (or 3/4 tsp. each nutmeg and allspice and 1 1/4 tsp. cinnamon)

braised baby fennel, dozen very small fennel bulbs, or 4 to 6 larger bulbs, quartered, extra-virgin olive oil, garlic, finely chopped, salt-packed anchovy fillets, rinsed, drained, and chopped, red pepper flakes, salt and pepper