113088 duck corn mushroom pasta emeril Recipes
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olive oil, diced tasso and18 Moreolive oil, diced tasso, assorted exotic mushrooms, cleaned and stemmed, chopped shallots, chopped garlic, essence , recipe follows, chopped green onions, heavy cream, butter, fresh angle hair pasta, grated parmigiano-reggiano, chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme20 ingredients
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i - duck legs with mushrooms, sherry and sage, duck legs and37 Morei - duck legs with mushrooms, sherry and sage, duck legs, a variety of wild mushrooms, shallots, demi glaze, garlic (finely minced ), sweet sherry, butter, fresh sage leaves, salt , black pepper, duck breasts, olive oil, chili powder, cumin, cinnamon, coriander, juice of 2 limes, garlic cloves, salt , cayenne pepper, sauce, green olives, half a bunch of cilantro, half a cup of scallion greens, half a cup of more very good olive oil, juice of 2 large lemons, white pepper, excellent goose foie gras, fresh raspberries, toasted pistachios, shallots (finely chopped ), demi glace, framboise liqueur, garlic (minced finely), fresh parsley (chopped small), salt and white pepper, grilled toast, softened butter39 ingredients
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Smoked Duck, Sweet Corn, and Mushroom Pasta (Emeril Lagasse)
duck fat, minced onions, ears of sweet corn and9 Moreduck fat, minced onions, ears of sweet corn, assorted exotic mushrooms, salt and black pepper, smoked duck , julienned, chopped garlic, heavy cream, fresh angel hair pasta, grated parmigiano-reggiano cheese, drizzle of white truffle oil, chopped chives40 min, 12 ingredients -
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Duck and Mushroom Duxelle Filled Veal With Scotch Gravy
boneless duck leg, mushrooms, trimmed, shallots and8 Moreboneless duck leg, mushrooms, trimmed, shallots, pesto sauce, butter, white wine, scotch whisky, demi-glace or 1 1/3 cups chicken stock, veal fillets, salt and pepper, grand delice cheese, sliced (can use havarti or swiss)45 min, 11 ingredients -
Duck and Wild Mushroom Gumbo (Emeril Lagasse)
duck, rinsed well and patted dry , excess fat removed and18 Moreduck, rinsed well and patted dry , excess fat removed, salt, freshly ground black pepper, vegetable oil, all-purpose flour, wild mushrooms ( chanterelle, wood ear, shiitake, oyster), cleaned, stemmed and diced, chopped yellow onions, chopped celery, chopped green, red and/or yellow bell peppers, minced garlic, abita turbo dog , or other stout beer, chicken stock, dried thyme, bay leaves, essence , recipe follows, cayenne pepper, steamed long or medium-grain white rice, accompaniment, chopped green onions, green tops only, for garnish, chopped parsley, for garnish19 ingredients -
Duck and Wild Mushroom Gumbo (Emeril Lagasse)
duck, salt, fresh cracked black pepper, vegetable oil and15 Moreduck, salt, fresh cracked black pepper, vegetable oil, all-purpose flour, wild and exotic mushrooms ( chanterelles, wood ear, shiitake, oyster), cleaned, stemmed and diced, diced onion, diced celery, diced green, red and/or yellow bell peppers, minced garlic, stout beer( recommended : abita turbo dog), dark chicken stock , or chicken stock or water, dried thyme, bay leaves, essence , recipe follows, cayenne pepper, steamed white rice , for serving, chopped green onions, chopped parsley leaves3 hour 10 min, 19 ingredients -
Duck and Sausage Etouffee (Emeril Lagasse)
duck, skinned and cut into quarters, salt, cayenne and13 Moreduck, skinned and cut into quarters, salt, cayenne, white pepper, flour, diced yellow onion, chopped celery, chopped bell pepper, garlic, minced, amber or dark lager beer, cold duck or chicken stock, bay leaves, minced parsley, hot andouille sausage , cut into 3/4-inch pieces, sheet prepared puff pastry, egg beaten with 1 tbsp water2 hour 45 min, 16 ingredients -
Duck and Tasso Jambalaya (Emeril Lagasse)
duck , trimmed of fat and cut into 8 pieces and27 Moreduck , trimmed of fat and cut into 8 pieces, salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, tasso, small diced, links andouille sausage, sliced, chopped yellow onions, chopped green bell peppers, chopped red bell peppers, chopped celery, cayenne, plus more for serving, original essence, divided , recipe follows, peeled, seeded, and chopped tomatoes, chopped garlic, bay leaves, minced fresh thyme leaves, chicken stock or canned low-sodium chicken broth, grain white rice, chopped green onions (green and white parts ), shrimp, peeled and deveined, minced fresh flat-leaf parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour 12 min, 28 ingredients -
Corn and Mushroom Medley
corn, mushrooms, olive oil, parsley flakes and1 Morecorn, mushrooms, olive oil, parsley flakes, tones roasted garlic seasoning15 min, 5 ingredients -
Thick Corn Mushroom Soup
flour, butter, corn, mushrooms (drain the water) and4 Moreflour, butter, corn, mushrooms (drain the water), chicken broth, water, pepper, salt35 min, 8 ingredients -
Duck Confit Nachos with Corn-Chipotle Salsa (Emeril Lagasse)
vegetable oil, corn kernels, salt, cayenne, ground cumin and13 Morevegetable oil, corn kernels, salt, cayenne, ground cumin, chopped seeded tomatoes, minced red onions, chopped fresh cilantro leaves , plus more for garnish, fresh lime juice, chopped chipotle chiles in adobo, minced garlic, homemade corn tortilla chips , recipe follows, or restaurant-style store-bought chips, duck confit, recipe follows, removed from fat and shredded, grated havarti or cheddar, very thinly sliced red onion rings, whole jalapenos, stemmed and cut into thin strips, sour cream, lime wedges, for garnish18 ingredients -
Duck and Mushroom Ragu Over Creamy Polenta (Emeril Lagasse)
olive oil, minced shallots, salt, freshly ground pepper and14 Moreolive oil, minced shallots, salt, freshly ground pepper, assorted exotic mushrooms, cleaned and thinly sliced, chopped garlic, peeled, seeded and chopped tomatoes, shredded roasted duck breasts, veal reduction, cold butter, chopped fresh parsley, chicken stock, butter, salt, freshly ground white pepper, white cornmeal, heavy cream, freshly grated parmigiano-reggiano cheese25 min, 18 ingredients -
Duck and Wild Mushroom Gumbo (Emeril Lagasse)
vegetable oil, duck (about 5 lb), cut into 8 pieces and23 Morevegetable oil, duck (about 5 lb), cut into 8 pieces, rustic rub , recipe follows, vegetable oil, flour, chopped onions, chopped bell peppers, chopped celery, sliced assorted wild mushrooms , such as shiitakes, oysters, or chanteralles, minced garlic, salt and cayenne pepper, dried thyme, bay leaves, beef stock, water, cooked white rice, chopped green onions, paprika, cayenne, freshly ground black pepper, garlic powder, onion powder, salt, dried oregano, dried thyme2 hour 55 min, 25 ingredients -
Duck and Wild Mushroom Gumbo (Emeril Lagasse)
vegetable oil, duck (about 5 lb), cut into 8 pieces and15 Morevegetable oil, duck (about 5 lb), cut into 8 pieces, rustic rub , recipe follows, vegetable oil plus 2 tsp, all-purpose flour, chopped onions, chopped bell peppers, chopped celery, sliced assorted wild mushrooms , such as shiitakes, oysters, or chanterelles, minced garlic, salt and cayenne pepper, dried thyme, bay leaves, beef stock, water, cooked white rice, chopped green onions2 hour 55 min, 17 ingredients -
Spicy Duck Empanadas with Gravy (Emeril Lagasse)
duck breast, shredded and14 Moreduck breast, shredded, southwest seasoning , recipe follows, olive oil, fresh sweet corn kernels, seeded and chopped poblano, new mexican green or anaheim chile pepper, salt, crushed red pepper flakes, turns freshly ground black pepper, minced shallots, minced garlic, beef stock, in all, cornstarch, egg, beaten with 2 tbsp water, sour cream, chopped cilantro50 min, 15 ingredients -
Duck Pastrami and Pasta (Emeril Lagasse)
garlic-infused olive oil, chopped shallots and5 Moregarlic-infused olive oil, chopped shallots, pastrami-cured duck breast, chopped thyme, plus sprigs for garnish, linguine, cooked, drained and tossed in oil, salt and pepper, grated parmesan cheese30 min, 7 ingredients -
Duck and Sausage Gumbo (Emeril Lagasse)
vegetable oil plus 2 tbsp and20 Morevegetable oil plus 2 tbsp, domestic ducks, cut into 8 pieces, essence , recipe follows, flour, chopped onions, chopped bell peppers, chopped celery, salt and cayenne, bay leaves, smoked sausage, sliced into 1/4-inch slices, water, chopped green onions, cooked white rice, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme21 ingredients
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