103326 duchess potatoes fat Recipes
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Duchess Potatoes au gratin
potatoes, peeled and cut into 2 inch pieces (about 4 medi... and9 Morepotatoes, peeled and cut into 2 inch pieces (about 4 medium potatoes), water, margarine or 2 tbsp butter, eggs, salt, onion powder, fresh ground black pepper, sharp cheddar cheese, grated, half-and-half cream1 hour 5 min, 10 ingredients -
Duchess Potatoes for Rise
baking potatoes , scrubbed, unsalted butter, softened and8 Morebaking potatoes , scrubbed, unsalted butter, softened, eggs, half-and-half or 1/2 cup milk, freshly grated parmesan cheese , plus, freshly grated parmesan cheese, freshly grated nutmeg, white pepper, salt, melted unsalted butter , for drizzling over the potatoes6 min, 10 ingredients -
Duchesse Potato Ghosts
red potatoes, unsalted butter , cut into pieces, milk and2 Morered potatoes, unsalted butter , cut into pieces, milk, egg yolks, garnish: small dark seeds such as nigella* (black onion seeds), cumin seeds , or caraway seeds for ghosts eyes5 ingredients -
Duchess Potatoes
baking potatoes peeled and cut into eighths, butter, milk and5 Morebaking potatoes peeled and cut into eighths, butter, milk, salt, freshly ground black pepper, eggs lightly beaten, butter melted, paprika30 min, 8 ingredients
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