907 dry turkey breast Recipes

  • Herbed Turkey Breast
    turkey breast, thawed (2-3 lb, i used boneless, sliced) and
    9 More
    turkey breast, thawed (2-3 lb, i used boneless, sliced), butter, softened, garden vegetable-flavored cream cheese, softened, soy sauce, parsley, dry basil leaves, sage, dry thyme leaves, pepper, garlic powder
    4 hour 5 min, 10 ingredients
  • Herbed Turkey Breast
    turkey breast, fresh (or if frozen then thawed), butter and
    9 More
    turkey breast, fresh (or if frozen then thawed), butter, green onion, chopped fine, garlic clove, chopped fine, cream cheese, softened, soy sauce, minced fresh parsley, dried basil leaves, dried thyme leaves, poultry seasoning, pepper
    4 hour , 11 ingredients
  • Breaded Turkey Breasts
    dry bread crumbs, grated parmesan cheese, milk and
    2 More
    dry bread crumbs, grated parmesan cheese, milk, skinless, boneless turkey breast meat - cut into strips, olive oil
    45 min, 6 ingredients
  • Breaded Turkey Breasts
    dry bread crumbs, grated parmesan cheese, milk and
    2 More
    dry bread crumbs, grated parmesan cheese, milk, turkey breast cutlets (2 oz each), olive oil
    20 min, 6 ingredients
  • Turkey Chili With Ground Turkey Breast
    ground turkey breast, celery ribs, chopped and
    13 More
    ground turkey breast, celery ribs, chopped, green bell pepper, diced, yellow onion, chopped, garlic cloves, minced, green chili pepper, minced, dark red kidney beans, drained and rinsed, diced tomatoes, chicken stock, chili powder, cumin, dried oregano, dried basil, dried sage, salt and black pepper
    30 min, 15 ingredients
  • Agave-Glazed Turkey Breast with Sherry Gravy
    turkey breast with skin and bones, fine sea salt and
    12 More
    turkey breast with skin and bones, fine sea salt, freshly ground black pepper, onion, sliced, water, agave nectar, sherry vinegar, dry or medium-dry sherry, brown turkey stock , chicken stock, or reduced-sodium broth, water, all-purpose flour, sherry vinegar, salt, freshly ground black pepper
    2 hour 45 min, 14 ingredients
  • Herb-Roasted Turkey Breast
    turkey breast, halved, skin on, olive oil and
    6 More
    turkey breast, halved, skin on, olive oil, garlic cloves, crushed, fresh sage leaves or 2 tsp dried sage, fresh thyme leaves or 1 tsp dried thyme leaves, fresh parsley leaves or 1 tsp dried parsley flakes, salt, fresh ground black pepper
    11 min, 8 ingredients
  • Turkey Breast with Spinach-Feta Stuffing
    water, divided, prewashed baby spinach, olive oil, divided and
    15 More
    water, divided, prewashed baby spinach, olive oil, divided, chopped shallots, divided, garlic clove, minced, crumbled feta cheese, dry breadcrumbs, dried oregano, salt, divided, freshly ground black pepper, egg white, lightly beaten, boneless turkey breast half, freshly ground black pepper, dry white wine, fat-free , less-sodium chicken broth, cornstarch, butter, oregano sprigs (optional)
    18 ingredients
  • Turkey Breast Florentine
    boneless skinless turkey breast half (3 to 4 lb) and
    11 More
    boneless skinless turkey breast half (3 to 4 lb), bacon strips, chopped onion, king arthur unbleached all-purpose flour, dried tarragon, salt, pepper, milk, frozen chopped spinach, thawed and squeezed dry, sliced mushrooms, drained, butter, melted, shredded swiss cheese
    30 min, 12 ingredients
  • Crock Pot Lemon Turkey Breast
    turkey breast (not boned roast), lemons and
    6 More
    turkey breast (not boned roast), lemons, fresh rosemary, chopped or 1 tsp dried rosemary, fresh oregano, chopped or 1 tsp dried oregano, dijon mustard, white wine, garlic cloves, peeled and minced, salt and pepper (to taste)
    30 hour , 8 ingredients
  • Turkey Breast With Mushroom Sauce
    boneless turkey breast, halved, butter, melted and
    8 More
    boneless turkey breast, halved, butter, melted, dried parsley flakes, dried tarragon, salt, pepper, sliced mushrooms, drained, white wine, cornstarch, cold water
    168 hour 10 min, 10 ingredients
  • Turkey Breast With Apricot Sausage Stuffing Turkey Breast With Apricot Sausage Stuffing
    turkey breast (preferably bone-in about 6-7 lb) and
    10 More
    turkey breast (preferably bone-in about 6-7 lb), pork sausage, onion, chopped, coarse dry breadcrumbs (do not use fine bread crumbs), pecans, chopped, dried apricot, chopped, melted butter, chicken broth, stalks celery, chopped, dried sage (crush between fingers, can use more to taste), salt & freshly ground black pepper (to taste)
    2 hour , 11 ingredients
  • Turkey Breast with Mustard Sage Crumbs Turkey Breast with Mustard Sage Crumbs
    dry bread crumbs, dried sage, chopped fresh parsley and
    5 More
    dry bread crumbs, dried sage, chopped fresh parsley, melted butter, salt, boneless, skinless turkey breast, fresh-ground black pepper, dijon mustard
    8 ingredients
  • Turkey Breast Pita Pocket Sandwich Turkey Breast Pita Pocket Sandwich
    turkey breast , deli style and
    15 More
    turkey breast , deli style, low-fat cheddar cheese, shredded, onion, chopped, asparagus, cut in pieces, pita pocket, tomato, sliced, bean sprouts, olive oil, garlic, minced, cilantro, dried, low sodium soy sauce, lemon & herb seasoning, celery salt (optional), fresh blueberries, strawberry, fresh, almonds
    20 min, 16 ingredients
  • Breaded Turkey Breasts Breaded Turkey Breasts
    dry breadcrumbs, grated parmesan cheese, milk and
    2 More
    dry breadcrumbs, grated parmesan cheese, milk, skinless boneless turkey breast , slices, vegetable oil
    10 min, 6 ingredients
  • Turkey Breast with Oyster Stuffing (Robert Irvine) Turkey Breast with Oyster Stuffing (Robert Irvine)
    bacon cut into 1/2-inch pieces and
    13 More
    bacon cut into 1/2-inch pieces, onion, finely diced (about 2 to 3 large onions), celery diced (about 6 stalks ), dried sage, day old bread, broken up (about 1 loaf), chopped fresh parsley leaves, clarified butter, shucked oysters, salt, freshly ground black pepper, boneless turkey breast, skin on, turkey neck and giblets to make 1 cup turkey giblet stock, dry white wine, all-purpose flour
    2 hour 40 min, 14 ingredients
  • Turkey Breast Stuffed With Fennel and Red Pepper Turkey Breast Stuffed With Fennel and Red Pepper
    boneless double turkey breast , about 3-1/2 lb, olive oil and
    18 More
    boneless double turkey breast , about 3-1/2 lb, olive oil, salt, ground black pepper, chicken stock, all-purpose flour, dry white wine, pancetta, chopped, onion, chopped, garlic cloves, minced, fennel, chopped, dried thyme, salt, ground black pepper, dried rosemary, crumbled, fennel seed, crushed, roasted sweet red pepper, chopped, fresh bread , crumbs, fresh parsley, chopped, pine nuts, toasted
    3 hour 30 min, 20 ingredients
  • Turkey Breast Medallions with Tomato Jam Turkey Breast Medallions with Tomato Jam
    tomatoes (about 12 oz), cored and diced (2 1/2 cups) and
    18 More
    tomatoes (about 12 oz), cored and diced (2 1/2 cups), white distilled vinegar, sugar, water, salt, dried basil, dried tarragon, vanilla extract, turkey breast (see tips, below ), all-purpose flour, polenta or coarse cornmeal, ground cumin, chili powder, ground coriander, garlic powder, salt, pepper, olive oil, veal demi-glace , optional
    19 ingredients




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